“Delicious Ethiopian food with great spice and seasoning! We got feast for 2 and bunna coffee at the end. Portion is generous, each dish tasted fresh, and ambience is cozy. Staff are very kind.. My favorite was mushroom, pumpkin, and the spicy lentil dish in the center. We will be back!“
“Cute, small African restaurant with food on steam trays. It is also halal. The owner is very sweet and friendly. She offered me samples. I ended up getting the beef stew, jollof, and a chicken dish that I didn't remember the name of. Might have been yassa. The food wasn't that spicy although the flavor of the chicken with onions has a really strong mustard flavor. The pounded yam helps mellow out the flavor. The jollof was grainy. I enjoyed the beef stew. The food was ok, but I had better.“
“This is a halal Algerian spot with very authentic food. They have sandwiches and platters and some flavorful side dishes. I had the merguez sandwich and chicken sandwich, and a couple side dishes. The Merguez was amazing, very delicious sausage type dish in a hero roll with fries inside. There's not a lot of seating space so it's a great takeout spot.“
“10-10, it was my first trying fufu and jolof. The lady in the front was soooo sweet and let us try some turkey wings since it was our first time trying that type of food. I absolutely loved my soup and chicken with the fufu it was sooooo good. I’ve been telling everyone about it so many more people should be heading you guys way. I absolutely loved it.“
“All good things...must come to an end. I was a little saddened to find out the previous owners Jean-Luc and Lucette retired already. Our visits to this neighborhood gem are like going to friends' homes for dinner. We are going to really miss their smiles. It is their granddaughter Marie managing the place now. They should be very proud of how she carried on their legacy. On our recent visit, we had soup sampler (French onion soup, carrot soup, potato soup) and oysters as appetizers. All the soups were yummy good and the oysters very fresh. We had the quails and frogs legs as mains. They tasted great and good portions sizes too. My significant other especially liked the zucchini that came with the entrees. We took home our desserts (cheesecake and chocolate truffle cake) and opt for the special strawberry souffle. It is so gooood. The twilight menu also came with salad for less than $40. Specials are extra and our bill came out to around $120 before tax. It is well worth every penny. We also wanted to thank our lady server, too. She was attentive and friendly. Basically has a little "lucette" touch in her. Thank you !!“
“Been to their location in manhattan it was so good that i decided to stop by during a pass through in Bedstuy. I cant get enough of the burgers and wings. They have to open more spots so I can easily get to their food. Definitely looking forward to it again.“
“I mean, first and foremost I can’t stop emphasizing how much revitalizing the food is after couple of drinks. The Staff is so friendly and accommodating, Specially mama Rabe, she’ll have you feeling like you’ve just discovered a brand new mom that knows exactly what your stomach need lol. I definitely recommend to check it out.“
“Best African restaurant in The Bronx.You should try they potato leaf sauce which come with rice on Friday and also they have a good Dibi( grilled Lamb) with Salad ? as they have the best Salad and salad dressing.Vegetarian options: Potato leaf sauce, Chiep which come with a lot of vegetables, salad, etc…“
“Love the food at Aso Rock! I normally get the Jollof and fish and it never disappoints. I tried the fufu and veggies today and loved it! The customers sitting next to me raved about the boneless goat head with white rice which I will try next time. The owner appreciated that I knew much about the culture and food since I am not African. The other customers also appreciated my knowledge of the culture and treated me to a free plum wine which I also enjoyed. I normally have a good experience here and will definitely return!!!!“