“The resturant were very accomdating toUs as a last minute dinner before closing everyone very friendly and extremely nice . Brandon our server gave top notch service !!! My drinks were delicious and strong ! Whenever I’m ever back in town I’d stop by. Thank “
“Nestled in the heart of Mamaroneck, New York, Frankie and Fanucci's is a culinary gem that promises an unforgettable dining experience. During our recent visit, we were treated to an array of delectable dishes that showcased the restaurant's commitment to quality ingredients and impeccable craftsmanship.We began our dinner with the Meatballs & Ricotta, a savory delight that epitomized comfort food at its finest. The beef and veal meatballs, paired with Brooklyn fresh ricotta and pomodoro sauce, melted in our mouths with each flavorful bite. Accompanied by Tuscan bread, this dish was a perfect harmony of flavors and textures that left us craving more.Next up was the Arugula Salad, a refreshing palate cleanser that dazzled with its vibrant colors and bold flavors. The combination of radicchio, radish, shaved parmigiano, and balsamic vinaigrette was a symphony of freshness that invigorated our senses and set the stage for the culinary delights to come.For our main course, we indulged in the Di Parma wood-fired pizza, a true masterpiece of Italian cuisine. Topped with mozzarella, arugula, and prosciutto, this pizza was a tantalizing blend of savory and tangy flavors that danced on our taste buds with each savory slice. And for those with dietary restrictions, Frankie and Fanucci's offers gluten-free pizza options, ensuring that everyone can partake in the culinary experience.But the highlight of our meal was undoubtedly the Truffled Spaghetti, a luxurious pasta dish that exceeded all expectations. Made with mushrooms, cream sauce, ricotta, truffle oil, and chives, this decadent creation was a symphony of flavors that left us in awe of its richness and complexity.To top off our unforgettable dining experience, we indulged in the Tiramisu, a classic Italian dessert that was nothing short of perfection. With its luscious layers of mascarpone cheese, espresso-soaked ladyfingers, and delicate cocoa powder, this dessert was a fitting conclusion to our culinary adventure at Frankie and Fanucci's.Throughout our meal, the service was impeccable, with the bartender Dave going above and beyond to ensure that our dining experience was nothing short of exceptional. His attentiveness and expertise added an extra layer of enjoyment to our evening, and we left Frankie and Fanucci's feeling fully satisfied and already planning our next visit.In conclusion, Frankie and Fanucci's is a culinary destination that delights the senses and leaves a lasting impression. With its exquisite cuisine, impeccable service, and inviting ambiance, this restaurant is a must-visit for anyone seeking an unforgettable dining experience in Mamaroneck, New York. We can't wait to return for more delicious pizza and memorable moments!“
“Constance and the Hudson Valley Dessert Co team created a delicious 3 tiered cake for our wedding! Prior to landing on our cake, a mix between a tres-leche and strawberry shortcake, Constance provided samples of different wedding cakes for us to try at home. She was super responsive to all our questions along the way, and created our wedding cake that was raved about by all our guests. Thank you, Constance and the Hudson Valley Dessert Co for making our wedding day so special!“
“This restaurant beat every expectation. Honestly, I am not a huge fan of Mexican cuisine Margaritas withstanding.La Casa completely has turned me into a fan.We traveled from Manhattan to dine with friends. It will now make the trip just for La Casa.“
“Golden Service!!! Beautiful shop, Amazing Food and Churros to die for!!!!Divinely led to Don Chuy’s Tacos. Amazing Street Corn and Guac your world. Taco Bowl salad was divine with Shrimp and a chicken Quesadillas deliciously Made. Overall Amazing!!!!!!“
“I can not say enough about this place. The food was incredibly fresh with a lot of amazing options. They had a lot of different things that I would never think to put on my salad. The owner Jamie explained everything that he was doing step by step and offered his advice. They have so many options. I personally don’t like anything spicy but they have something for everyone. I had salmon, shrimp with avacado, corn, pinapple, mango with an avacado crème sauce, it was delectable. It’s healthy and the taste is amazing and my meal even came with a little dole whip of coconut and vanilla to clean my palate. Will be returning.“
“We had a great time at this American Italian restaurant. It deliver expectations. It was my father’s birthday they accommodate 8 of us and the staff took care of us in a great way. The food was great from the raw bar to the appetizers and main course drinks and dessert. Tequila round of shots for everyone on the table On The House. Definitely coming back for another special occasion.Only down side: place has No Parking, you can park on the around the surrounding streets but obviously is not guaranteed.“
“Arriving at 6:00 on a Saturday evening without reservations, my companion and I were delighted to be seated at a small booth in the bar area. Great seating, as it was comfortable and felt private. We each enjoyed a special cocktail, and appetizers of delicious cauliflower and truffle pizza and popcorn shrimp (complete with tiny crumbles of popcorn!) We then really enjoyed the chicken pot pie and cucumber and broccoli entre salad. Service was friendly and attentive. Prices were very reasonable. Very fine experience. Look forward to returning soon.“
“I’ve *always* and will forever love this place and the staff there. Many years ago, my friend Jon and I went for lunch and not only was the food so delicious and comforting, we were given a free drink and lovely vibes. Today, I went back and he remembered me and gave me a hug and I bought a couple of things with elemental gold in it as well as sea moss and it just felt so right to go in and revisit the place. There are some other occasions like events that I went to there and it’s always fun and the food ?? I was offered a treat on the house but I was quite full, but it was really nice to be treated like I was a welcome guest and so for this, always 5 stars!“
“Stepping into Boleria is like being warmly embraced by a slice of Brazilian warmth right here in town. The ambiance is light and inviting, making it a perfect haven for anyone looking to work away from the office or home, thanks to the reliable WiFi.What sets Boleria apart for me, though, is the impeccable quality of their offerings. The coffee is nothing short of fantastic, a perfect companion to their array of delicious Brazilian desserts. The guava cheesecake is a standout, offering a taste of tropical paradise with every bite. And then there are the cheese balls – I must confess, I am absolutely obsessed with them, and for good reason; they’re a crowd favorite for their authentic flavor and perfect texture.But Boleria isn’t just about the sweets. Their traditional lunch offerings, like the freshly made soups and sandwiches, are a testament to their versatility and commitment to quality. Every dish feels like a labor of love, a piece of Brazilian culinary tradition served with care.I can’t recommend Boleria enough. Whether you’re a local or just passing through, do yourself a favor and give this place a try. It’s more than just a bakery; it’s a delightful experience that you’ll want to return to time and time again.“