“I was visiting family for a few days and got to try out Ridgebury Gourmet. I came back every single day while I was there. I am French and it was impossible for me to find authentic French food not just in the region but in the US (including fine dining restaurants) until I found this gem. I am really impressed by what comes out of Chef Pierrel’s kitchen.The taste is delicious, the ingredients are fresh and sourced locally or imported from France, the portions are good and the price is reasonable. The menu seems to change depending on the season. The French chef not only does great-tasting dishes, but also amazing pastry and desserts too! The chocolatine croissant and French baguette remind me of bakeries in France. The crème brûlée, chocolate mousse and pear tart (with frangipane aka almond paste) are all amazing too! The soups are so flavorful and natural. On top of that, the chef is very nice and has a great sense of humor.It is a take-out place (although I’ve seen a table outside and a small bar/counter with stools inside next to the coffee area). Everything (besides the pastry and desserts) are made right away once ordered so it’s best to call prior to coming. I wish I was living nearby so I could come often, I will definitely come back when I’m in the area!“
“We hired Ronny for our wedding rehearsal dinner and were absolutely blown away by the food and especially by the amazing service. We had about 75 people, plus kids for the backyard bbq and it rained most of the evening and Ronny helped us handle the weather so smoothly. He had pop up tents for the food and helped us adjust our schedule so people ate when the rain had stopped. The food was amazing!! I have never seen people eat like they did and come back for seconds and thirds. Ronny is very professional and considerate, checking on people, talking to them about how the food is prepared and we never had to worry about a thing. He answered any questions and helped us adjust the menu the week before. We will definitely be using him again for other future events! Highly recommend!!“
“Meals by Anbu now at Goshen Green Farm has a delicious menu. I stopped by for the mango lassi, and it was delicious.. The menu had chicken tikka masala, vegan slaw, palak paneer, falafel bowl. I definitely have to visit again. Every week on Fri, sat and sun the food truck comes with fresh dishes. They also have seating!“
“Went here for a cotillion. Inside was so beautiful. Well taken care off. Staff was courteous and serviced our party well. Food was delicious and bar was okay. I wasn’t drinking but could see lines form at times. Common for a party. Overall: 5 stars. I have no idea about price but I am sure is not cheap“
“Everytime I have gone here, the bagels have been super fresh with generous amount of cream cheese. I had the bacon egg and cheese and it was very good with generous amount of bacon egg and cheese. Everytime I have gone here, there have been very good customer service. I highly recommend this place!“
“Food is very spicy which I like. It is Shechuan/Hunan. Ad such can be very oily. I eat it but don't much care for touch oil. They don't have a lunch menu. The dinner portions don't have enough protein to be worth $5 dollars more than other Chinese restaurants. At the end of the day, either you like it or not. I come there sporadically because I like their hot and sour soup which is very peppery.“