“It is a perfect place in every way from the service, to how the place looks, the food is FABULOUS and fresh. One of the best seafood in the area.They have a special lunch Monday to Friday, the prices are very convenient, the portions in everything are a good size and the drinks are very delicious.“
“Mussette in Harlem is a wine bar that truly understands the art of hospitality. From the moment I stepped in, the customer service was stellar—attentive without being overbearing. The Women’s History wine flight they offer is not just unique but also a testament to their commitment to inclusivity and celebration of diversity in the wine world.And let's talk about their charcuterie boards—absolutely sublime! The selection of cheeses, dried fruit and nuts paired perfectly with the wines we chose.But what truly sets Mussette apart is the warmth and genuine passion of the staff. They made our evening unforgettable, offering insights and recommendations that enhanced our experience. If you're in Harlem and looking for a cozy spot with exceptional wine and hospitality, Mussette is the place to be.“
“There is not much variety of food, the atmosphere is good but there is no place to give celebration surprises, I didn't like that. I went to celebrate my first year anniversary and I couldn't give the surprise because they didn't do that there. That's what I liked. I'm quite disappointed.“
“So on a Saturday night- the vibe was vibing! The hostess was super friendly, engaging and welcoming. That was just the beginning. From entry to exit, we had an amazing experience. The specialty cocktails are a definite Yes!! And the food??? Nothing but good things to say - fish is super fresh and the octopus was spectacular. Just go!“
“The food was awesone!!! And the chef was super friendly. I have eaten the Salmon, fried whiting, string beans, Mac and cheese and corn bread. All were favorful and delicious. The potato salad was amazing. I highly recommend this restaurant. The hubby had the ox tails and turkey wings and he was more than please! The food is definetly cooked with love! The strawberry mango lemonade ( with alcohol) was on point and one definitely had me feeling very nice! Please take the time to check out this establishment.“
“Excellent food all round. Solid menu choices, good prices and good service.- 9/10 Fried chicken, the crisp and seasoning is on point.- 9.5/10 MacNcheese, the two cheese combo is close to perfect- 8.5/10 Smothered Chicken, slightly too thin- 9/10 Collard Greens, the strips of salted meat in there were a real treat- 8/10 Candied Yams, sweet, soft and syrupy!- 7.5/10 Ribs, probably the most disappointing thing on the menu. Not big in size, the sauce was odd.“
“Finally! A good quality Kosher dairy restaurant in greatneck! Although it’s called Dagim they have way more non fish options than you’d think a restaurant specializing in delicious sushi and fish would have. Everything was amazing. I never had fish that fresh in my life. Service was good the ambiance made you feel like you were dining somewhere in Manhattan. Definitely will be coming back to Dagim!!!Vegetarian options: They had great pastas to choose from, the appetizers and salads were greatKid-friendliness: I had to bring my baby, although we were a small group, they made sure to give us a table big enough where a stroller would fit and we would still be able to dine comfortably“
“I recently had the pleasure of dining at Tra di noi, an authentic Italian gem nestled in the heart of Little Italy. From the moment I stepped through the door, I was transported to the charming streets of Italy, and the culinary experience that followed was nothing short of extraordinary.The Fettuccini Carbonara was a revelation, perfectly al dente pasta coated in a velvety sauce that harmoniously blended eggs, cheese, and pancetta. Each bite was a symphony of flavors that left me craving more.The Fried Calamari was a crispy delight, expertly seasoned and paired with a zesty dipping sauce. It showcased the chef's skill in balancing textures and tastes, making it a delightful appetizer that set the stage for the feast to come.The Octopus Salad was a refreshing surprise, featuring tender octopus combined with crisp vegetables and a citrus-infused dressing. The medley of flavors danced on my palate, creating a perfect harmony of the sea and garden.The attentive staff at Tra di noi added to the overall experience, providing excellent service without intruding on the intimate atmosphere. The ambiance was cozy, with an authentic charm that complemented the exquisite cuisine.In conclusion, Tra di noi is a culinary haven for those seeking a genuine taste of Italy in the heart of Little Italy. The Fettuccini Carbonara, Fried Calamari, and Octopus Salad are not just dishes; they are masterpieces that showcase the passion and expertise of the kitchen. If you're looking for an unforgettable dining experience, Tra di noi is the place to be. Buonissimo!“
“I must say this Hass to be one of the best places in all of White Plains, New York. I highly recommend this place. I want authentic food from my families country and this place gave it to me. My Dominican breakfast clearly was the best I’ve ever had in a long time and I make a damn good breakfast. Thank you very much. Everyone in the location. It was a great pleasure being here in this beautiful atmosphere.“
“The ambiance was amazing lehanny was our server and she recommended and inform us of all the events and shows that were available I will be coming back soon I love the food and restaurant Leyvis was also very sweet and helpful I will be coming back soon with my “
“Another great dining experience at Lenny's. Made a table request for a specific reason and Lenny gladly obliged. He's a very smart restauranteur in that he works the room continuously to insure that standards are met. Great, quality steaks and he doesn't pound you on price like most steakhouses feel they can, because they are a steakhouse. Besides great steaks they have an enormous amount of specials, both appetizers and entrees, each night so if you're not a meat eater, no need to worry. The 4 other guests in our party absolutely loved their first trip there. Will return soon.“
“The food was a delicious blend of tastes, and the atmosphere was quite welcoming. It's a very nice atmosphere: Let's talk about the cuisine, starting with starters that I personally think are the best. A restaurant's atmosphere can be just as significant as the food. Paneer tikka, samosa chat, kungfu gobi, or we go straight to the main meal, depending on taste Rogan josh, Pollicha Meen , the last time I went to this restaurant with my friends, I was blown away by the food. Every time I go, the staff surprises me with new dishes like vindaloo wings and Manchurian balls . I will definitely be returning to taste more of their cuisine.“
“Tino's is great but they need to find a better way to stagger reservations so they don't make people wait an unreasonable amount of time (with a reservation), and so that diners don't feel rushed because they're taking up space and people who are waiting to die are on top of them. Food is fantastic, the octopus is a must order. The one tip I'll give is to make a reservation and call 1 hour prior to confirm, and maybe call again to 30mins out to let them know your ETA. Otherwise expect to wait 30mins even with a res“
“I ride my bike/ e-scooter along Eastchester to and from work daily. I decided to stop in Thursday night and treat myself to dinner. The restaurant is so quaint, and welcoming. I had a cocktail, something margarita. It was supposed to be with cabernet, but I wasn't sure if I'd like a "red wine" margarita, so the server made it with white wine which was very kind of her. For dinner, I started with the honey truffle brussel sprouts. OUTSTANDING! My entree was the NY Steak with roasted potatoes and veggies. Delicious; the steak was made to perfection.I brought two friends with me last night for dinner. My one friend and I had the red sangria, which was very good. My other had a glass of red wine. None were good. My only advice would be to have a better selection of wine.I will be back!“
“Met family there for our annual pre Thanksgiving brunch. The food, as always, was amazing. The bloody Mary’s are made to perfection. Once we ordered the food, and it was served at our table, we really didn’t see our server again, unless we flagged her down. I’ve been to this restaurant many times and it was surprising. We really wanted a second round of cocktails but by the time the waitress came over, we had finished our meal. We also wanted to order coffees and dessert and we sat there for over 20 minutes, so finally we signaled the bartender and he got our server to give us the check. We will definitely go back again, but maybe sit at the bar next time.“
“Had a gathering today w approx 30 family and friends, the food from start to finish was beyond SUPERB, they truly deserve Zagat rating. The fried calamari was better than Greece stated by my sister in law who was there in September, antipasto, appetizers, fish, chicken kabob on skewers were tremendous we couldn't get enough we were licking our fingers. I personally would rate them at 10, the owner Jenny is a gem. Will be back to try their grilled Octopus.Parking: Private parking lot in back of building, not a long walk if you know how to park at least 20 cars.“
“This is by far the best city island restaurant I've been to. The meal starts with salad, garlic bread and antipasto which are all quite good. The dishes were priced a little expensive but the portions were big and I felt good about the experience. Food was all great. Highly recommendParking: Valet parking“
“I'm only coming here for seafood. PERIOD. Hamido prepares the best octopus I've had in awhile. Definitely worth the trek.Why 4 stars? With the exception of the Tahini sauce, the sampler side Platter was meh. Babaganough was average, and the roasted potatoes sup par. Get the tahini and you're good.The real stars are the fish and seafood hands down. The grilled salmon, Scallops, and tiger shrimp were excellent - but the octopus was on another level.Service is bustling. The place was PACKED. They have an odd system for waiting for tables and getting your food ordered - but somehow your food is brought out hot! If you're going in winter, DRESS WARMLY AND BRING A THERMOS OF HOT TEA while you wait for your table. We were literally eating with our coats inside the restaurant because there was little heat, and we were waiting outside in a shack with heating lamps (but we were still cold.)Overall, go! I totally get the hype. Put this place on your must-go list... but go when the weather is warmer, or just be better prepared to wait in the cold.“
“Excellent quality food, generous portions at reasonable prices! From the outside, this place looks like a plain-looking slice shop, but it is so much more than that. The service is friendlier than you normally would expect at a place like this, and they even packed up the leftovers for us. That's always a plus in terms of service. I had the fettuccine carbonara, which was certainly above average in quality. I find that carbonara is a difficult and unusual dish to make, so it's a good way to test an Italian restaurant. This place certainly passed the carbonara test. The portion size was absolutely enormous! It was better than the carbonara I had at a certain Michelin-starred restaurant in New Rochelle! I also had the opportunity to taste the fagioli soup, spinach pizza, and eggplant pizza. Everything was delicious. All of this, and the bill was under $50, with the tip included. Can't beat that.“
“it was pretty empty when we got there but overall it was delicious, the service is great and the workers were very kind, the place looked clean. the fish was delicious, and tastes fresh, the rice is sooo good, i think it was my favorite thing ??. overall 8/10, would visit again.“
“Cute little restaurant in town. The bar has about 10 seats with high stools that make eating and sitting at the bar extremely comfortable. The bloody Mary's are horseradish forward which I love. But it has a kick so be prepared. The mimosas are strong and delicious. Food was served fast and hot. They start you with some pieces of warm baguette along with a perfectly salted butter. You get a small croissant as well. The onion soup was exactly what you would expect. Piping hot and delicious. The mussels were amazing. We finished off with a creamy custard crème brûlée. Service was pleasant and timely. Food is a little pricey but the drinks were what you would pay at most places. Good food. Good drinks. Will definitely return.“
“came here West Best Fish Market!!!!! i had the filet with mango sauce! best fish i have ever tired. you can taste the West Best Fish Market. only thing that sucks is you have to get there early. they close. good thing i had made it right on time.“
“I recently had the pleasure of dining at Villa Milano, and let me tell you, it was an experience to remember! From the moment I walked in, I was greeted with warmth and hospitality that instantly made me feel like family. The crew at Villa Milano is truly exceptional - attentive, friendly, and always ready with a smile.Now, let's talk about the star of the show: the pizza. Oh my goodness, where do I even begin? The pizza at Villa Milano is nothing short of spectacular. Each bite is a symphony of flavors, with a perfect balance of sauce, cheese, and toppings atop a delectably crispy crust. Whether you're a fan of classic combinations or craving something a bit more adventurous, Villa Milano has something for everyone. Trust me when I say, you won't be able to resist going back for seconds (and thirds)!But what truly sets Villa Milano apart is the atmosphere. It's not just a restaurant; it's a place where memories are made and friendships are forged over mouthwatering slices of pizza. Whether you're dining in with friends or grabbing a takeaway, you'll always leave Villa Milano with a smile on your face and a satisfied stomach.In summary, if you're in the mood for delicious pizza served with a side of warmth and hospitality, look no further than Villa Milano. It's a true gem in the world of pizza restaurants, and I can't wait to go back for another slice of perfection.“
Steak House • $$
“This charmingly beautiful romantic steakhouse will serve you a delicious dinner that will make you feel like you’re on a special date. The menu includes an amazing selection and delicious desserts that will also make you want more. Staff are welcoming and friendly. The real bonus here is that you can choose delicious food at a reasonable price compared to other restaurants. A great place.“
“We just had a surprise birthday party for my mother’s 60th with about 30 people. The restaurant is small and very “cozy”. Everything from the food to the service was excellent and they went above and beyond in making sure that it was a good night. We did the typical family style and everything came out perfectly. Will definitely be returning for future events and dinners. Thanks again!“
“We had a holiday dinner event..I decided to cater food from Los Amigos due to their reviews...how close it was from work.The food was Dedelicious... we all loved and enjoyed the rice... the chicken..wings... Empandas, everything was just delicious!I place we look forward to going on our lunch break now as well!!Thank you for such delicious food!“
“We picked up take- outAnd came home with:Green Curry with Vermicelli & chicken superb!Massamun Curry with Roti & tofu excellent!Sautéed String Bean & Eggplant (V) great!Bamee Moo Dang Moo Krob (prepared well, but not going to be a favorite).We'll be back!Vegetarian options: Massaman Curry with roti & tofu is super.Sautéed String Bean & Eggplant (V) great!“
“10’s across the board!! Family-friendly vibe for sure. My sister, my toddler and I dined here and we were greeted at the door by a gentleman of the restaurant who helped us bring in our stroller as it was cold and rainy outside! He was also quick to help us find an area to park the stroller as we sat and ate. The seafood is all fresh. You select which item you want and how you want it cooked. We had grilled shrimp, fried shrimp and calamari, the eggplant, the baba ganoush, scallops and the salad! Everything was all so good! Definitely worth more visits :-) Gave 4 stars for the atmosphere because the place is small, but it’s NY so hey!“
“Ordered delivery from here. Food arrived still warm, Thai iced tea cold refreshing but not too sweet. I had the Pad Kee Mao with chicken lunch special, which comes with spring rolls as appetizer. The noodles were cooked perfectly, chewy with just enough bite, saucy and spicy. Chicken was tender and there were plenty of veggies in addition to egg. The spring rolls were good, crunchy and come with dipping sauce. I also tried the crab Rangoon, a bit high on the crab: cheese ratio but still tasty. Will definitely be ordering lunch from here again!“
“This is just like being home & the atmosphere is very comforatble. The service & staff are extremely attentive and very pleasant, especially Robert & Cheech. The drinks & food are terrific and the dinner specials are extraordinary & delightful. We always enjoy ouselves and it makes for an easy decision to want to come back.“
“My first time visiting here was amazing Amy the owner & host was so nice & humble & immediately let us know happy hour drinks were 2 for 1 which was amazing, also they had soft shell crab which is usually hard to find, the bartender/server Tolly was amazing as well the drink were so good & strong alot of places water down they drinks but not here, which is most important to me lol. The place is super clean & peaceful I absolutely recommend it & will be coming back. They have happy hour M-F 12-7 ?????“
“The service at Villaggio's was great! The staff are very accommodating and always working in harmony. The Rigatoni with Burrata and a Marinara Sauce was delicious & my favorite dish. My husband had the Garlic Shrimp with Capellini, Garlic and Oil, which he loved! Thank you Dominick, Bobby, Angela and Staff for making us feel like Family.“
“The food was excellent, Greek, the souvlaki were not exactly on a stick but had a very Greek taste. I liked it, similar to in Europe. The prices are higher, which I found surprising, that they call chicken gyros a kebab. I wonder how the Greeks feel about it, as it seems strange to me too.“
“My favorite gluten-free spot. The food is delicious and seasonal, so you know you're getting the best ingredients. They also make some mean cocktails. Well worth an evening out with friends.Dietary restrictions: Gluten, shellfish, peanuts“
“Roberta’s featured nice indoor/ outdoor décor, good food, a stacked bar and a live DJ doing a livestream keeping the place lively when I was there on a Friday night. It’s a place to go with or without friends, to meet people or on a lil dinner date. The service was excellent, and I love that it’s a Black-owned, family run business. I highly recommend it!“
“Really attentive service. Always checking up on you. The seafood boil was very tasty for 3 lbs with 2 side and extra order of sausage came out to $70. Really good deal. Only complain the music. Same reggaeton on repeat. But definitely will “
“Just had dinner with my parents here and had an absolutely AMAZING experience! My dad had the butternut squash soup and the jumbo lump crabcake, My mom had the seafood linguine, I had the seafood risotto and we all shared one of the specialty souffle for dessert, specifically the pistachio white chocolate one. My mom also had an apple cider martini and I had the blueberry lemon drop martini. Everything was incredibly delicious and tasty and our server Atila was super attentive, respectful and sweet. 10/10 would recommend you come here!And I just want to double down on the souffle because it was so light, airy, soft and not too sweet but just sweet enough. It was perfect!“
“The BEST KEPT SECRET IN GREAT NECK ... Found this Amazing eatery online searching for the best grilled fish in Long Island. It lived up to all my expectations and beyond. Warm setting, with a spotless open kitchen, great vibe, excellent selection of a variety of fish, delicious appetizers & sides. Everything was super FRESH and TASTY. Our fish came out grilled to perfection with flavor and the BEST part is the exceptional customer service provided by Kristy with her charisma and attention to detail and the manager. My wife and I came twice in one week we had such a great experience. MUST stay for the french press coffee ( make sure Kristy makes it ) and the Bougatsa dessert, totally worth the wait as they prepare it fresh to order. EXCELLENT spot for lunch, dinner or dessert. It will become your Go-To as it has become ours. We will be back soon for sure.“
“Everything about this experience was top notch: food, service, and atmosphere. Everything about the place really lets the food shine, though. We had the sushi plates where the chef chooses. Every bite was better than the last. If I had one note, it would be to please tell me what everything is when setting the plate down! I thought I knew, but quickly realized that I wasn't familiar with everything. I'll have to go back soon so I can try it all again and ask.“
“The food is excellent. The interaction with the staff is excellent. They're very friendly, PATIENT and attentive! Most places I've been to, the food was over/under seasoned. Not here, the food was perfectly seasoned amazing.SUPER DELICIOUS!!!I just wish that it wasn't as crowded as it was.“
“Meet the meat is an amazing place for a delicious dinner. You could be here for an hour or hours. The food here is all delicious and delectable. Meet the meat has a wonderful ambience and fun amazing service I 110% recommend this place the hashbrowns are amaze balls.“
“I chose the place for family Thanksgiving dinner based on its quaint location and reviews. We all were impressed with the menu and a recent visit too Portugal. The 4 course menu had many delicious sounding dishes so choosing was hard. We chose soup, sautéed portobello mushrooms, whole sardines, clams, grilled seafood combo and bouliabase. All soups, juices and sauces were very watery and tasteless. So was the potato garnish. The sardines and grilled seafood were well cooked and good as were the veggies. No complaints on the desert buffet. The atmosphere was great and the service was very attentive. Unfortunately, the food disappointed the 4 of us.“
“As soon as I walked in, I was greeted with such kindness by my server Nai. Immediately sat me down at the bar and was very attentive the whole night. My food came at a timely manner and she always checked up making sure I was well. In addition to that, introduced to some of her regulars and I felt super comfortable. I had an amazing time thanks to naillij.“
“I recently dined at BX Lobster, and it was an exquisite experience from start to finish. The ambiance was charming, creating the perfect setting for a delightful meal. Alina, the owner, ensured every detail was impeccable. The menu showcased a tantalizing array of different dishes that left my taste buds in awe. The flavors were divine, and the presentation was a true work of art. The staff's attentiveness and Alina's personal touch added a special warmth to the evening. BX Lobster is undoubtedly a five-star gem, and I can't wait to return for another culinary journey curated by Alina and her team.“
“Great food! There is a variety of food and seafood boils to choose from! I got the Deep End Special, totally recommend! Additionally, I love the strawberry fruit tea with mango popping boba. You must give it a try the next time you come. On top of that there was great service. Elaine was an amazing manager and she handled all of my needs. Come try the next time you’re at Yonkers!“
“I normally love this restaurant. Last night, though, was somewhat disappointing. I ordered the special salmon, and it was not as fresh as it should've been, having a little bit of a fishy taste. The lady who took our order and recite the menu was exceptional. However, the rest of the service staff was a little disappointing. Hence four stars. I know my other guests very much enjoyed the shrimp entrée that's on the menu.“
“Visited for a lunch meeting and would definitely go backThe service was exceptional - servers were very polite, looked very neat and passed by our table requently to make sure everything was alright.The quality of the food is very good - they offer a very delicious warm bread with marinated carrots and olive oil as small appetizer - and its delicious!I was between the lasagna and the chicken parmigiana and ended deciding to order the lasagna, as recommended by our serverThe serving size was huge - and even if I was not in love with the meat filling (because I believe it had a blend of beef and sausage - not a fan of the last one) it was very good! The amount of cheese, sauce and pasta was perfect - and the unlimited parmigian cheese made it even tastier ??My friend ordered Penne a la Vodka with with a meatball and she seemed to have enjoyed it very much since both plates were left quite emptyWe did not order any dessert or coffee because we were sort of in a rush - but I would definitely be happy to visit again and try something else.The place is perfect to visit with relatives - it's like a good restaurant to go to with your mom, relatives or just for a business meeting - its very quiet and very clean, with very beautiful interior design.It seems to be a classic italian restaurant in the Bronx - Little Italy“
Cajun/Creole • $$
“The place opens at 1:00 pm every day. We went on a Wednesday for lunch. We did all you can eat (AYCE). I calculated the cost of what we wanted to try and the AYCE. It was cheaper to go with AYCE. It was $25 per person which I found reasonable. They offered fried items and boiled items. We had the fried oysters, shrimp, calamari, soft shell crab, crab ball, flounder, and onion rings. The seafood was on the small side but it was off season so I expected it. The crab ball was dry. The oysters were slightly salty but not too bad. Overall it was good. It was cooked just right and it was crispy. It came out nice and hot and quickly. The wait staff was attentive but not annoying. The decor was cute. I will go back when seafood is in season to see if they are bigger.Parking: Strip Mall ParkingWheelchair accessibility: Very accessible with plenty of maneuvering room.“
“I went to the restaurant for my husband's BD with 2kids on Sat night. We waited for 25 mins to be seated with reservation. It was very crowded and a bit noisy. We ordered fried calamari, beef slider, 3 trio Mac & Cheese as appetizer and a porter house for three. Everything was very tasty and beyond my expectation around in this neighborhood. Except the desert for which we ordered hazelnut cake and pistachio cake. Not my favorite. Overall I'm so happy to have NYC quality steakhouse in my neighborhood!“
“I go here every day at noon for a drink and some seafood. The waiter is really nice, and I love the taste of the food. It's my go-to spot for lunch breaks. In the evening, I bring my friends and family because this is my favorite seafood restaurant. They have happy hours with great prices, so it's best to come early and not miss out on the deal. Big thanks to my server, Jennifer; she's really cute and pretty.“