“This is the second time we came here. We had a nice quiet table with Sara as our waitress. Though she was good, she tends to talk too fast. Most of the time, we didn't know what she was saying. The salad bar was awesome. The desserts were awesome BUT our only complaints was that the meats are always too SALTY! A lot of the side dishes were too salty as well. I don't think we'll be back.“
“One of the best ribeye steaks I have ever eaten! Had it cooked medium and it was spot on. The steak has some type of seasoning that just adds so much flavor. The Santa Fe tators were delicious and the fried cheese as an appetizer was incredible!Friendly staff, clean restaurant.“
“So there's nothing fancy about the decor, the floor still shows the adhesive from where they stripped the tile up... and the Men's bathroom has vinyl siding on all four walls... dang it, the steaks are amazing!! Sides were all amazing... rolls are homemade and amazing!! So what!! This is a Steak 'house' and it kinda looks like it. Drive past it on 177 and turn on Coker Road... you'll never regret it. Only one caveat, if you don't like garlic this might not be a fit for you.“