“All I can say is - AMAZING. We initially wanted to order a few dishes to try out, but realized there was a tasting menu that they offered. Bar Isabel doesn't tell you much of the tasting menu, and it's a very interesting concept, but I can confidently say that everything about it was amazing. You basically give the waiters an estimate of how much you want to spend on the tasting menu, and if you have any food restrictions, and they will bring out the dishes off the menu that they think you will like.Everything about this experience was so memorable. The good was amazing, everything was fresh. The sea bream ceviche and chips was so refreshing, and the shishito peppers are super tasty. I could go on and on about how incredible everything was (the food, the server was INCREDIBLE by accommodating all of the dishes we wanted to try), but I think the best way to experience everything is just go and try. We went here for our anniversary, and they even brought us a little dessert with the sign.WE WILL DEFINITELY BE COMING BACK SOON.“
“AwesomeThis is not a perfected corporate system on purpose but a life style for 2 artists. Only 5 employees? Only 20-25 seats a night.Been to over a 100 Michelin restaurants and many of the top and this place due to its individual character and talent holds its own.“
“Came back after months of dreaming about every delicious bite from my first visit and even though the menu was completely different the love and care and flavour was there again, just as I remembered. Casa Paco feels like a home away from home and I can’t wait to go back!Ps, thank you team for the special touch of marking our anniversary on our menus and for getting us our bag that we left behind in a state of culinary euphoria!Honestly if you’re looking for a place you’ll think about long after your last bite, it’s Casa Paco.“
“Very friendly and relaxed ambiance, but we keep going back because the food is top notch. Had the fish of the day tonight, sea bream which was excellent! Server was very personable and engaging which always makes for a wonderful dining experience. And the poached pear dessert was yummy!“
“My new favorite stop on Danforth. I love this store and the owners are just delightful to chat with and full of great cooking ideas. I also got their take-out paella for my SuperBowl party (both a chicken chorizo and a seafood) along with some empanadas -- it was all delicious!“
“Only complaint is that there is no "normal" seating .... high top tables only. So not accessible for anyone with disabilities and makes it difficult for those with knee/ back issues who find kit difficult to sit in high top chairs for any length of time. Fabulous “
“I was at Campo on Friday night. I dont normally do reviews but this place stood out. I had reserved for 8pm and i was with 2 of my friends. My first impression was wow. It was very busy and felt so locally driven. The owner Carlos came over directly and introduced himself and said welcome. Who does that anymore ??..I immediately felt like we were going to be taken care of. Once we were seated our server came over. I believe her name was Emily. She was so sweet. She didnt rush us and she made some recommendations for wine and suggested family style so we can try different things. We tried this platter of mushroom toast with chorizo and these olives of which i asked for more. Best olives I have ever tasted..Lobster mackeral salad was lovely fresh and light. A seafood pasta and bitter greens. The gnocci was to die for...My friends ate the beef cheek and they said never tasted meat so tender. Dessert came...the chocolate pudding salted caramel was sooo good and loved how it was presented i think a mason type jar. The servers suggestions and ...omg...the gnocci was to die for.. did i say that again. Lol.. Loved the front table. The atmosphere was amazing. The pricing was very fair...actually for the quality and experience. We are definately coming back. The server mentioned they have a patio in the summer so we are going to come back then for sure. Such a cool spot in the city and parking was so easy and free.“
“One of the best culinary experience in Toronto, the food was amazing, great selection of spanish wines and the service outstanding !!!! Ana was our host, she is lovely. Thank you so muchDietary restrictions: They will adapt the dishes to your necessities“
“I've lived in Spain for many years and can tell you that Bar Raval is more of a concept restaurant than an actual Tapas bar. Spanish Tapas bars serve great food/drink and relatively low prices. Also there are alot of kids and families in most Tapas because we go there in the evening to social with friends and family.“