Restaurants in Woodburn

“Excellent place to eat various foods and have a drinkVegetarian options: ForksDietary restrictions: ForksParking: There you see that it is a little difficult to find a parking space but looking to see if it can be foundKid-friendliness: ForksWheelchair accessibility: Forks”

“This is simply one of the best burger places in the state of Oregon fresh there's fry sauce is good the hamburgers are good you get a good portion for your money service good people are Smiley and the bathrooms are clean I'd eat there ”

“Love the workouts and how they differ each time. The programs are built for all skill levels and fitness levels. The Coaches are high energy, encouraging and fun!”

“We had a great visit yesterday for lunch on our way through town! The staff was excellent and so was the food; we'll be coming back next time we make it out to Woodburn. I had just about the best BLT I've ever tasted here, and I've tried a fair few! ? ?”

“It was nice to find a Mexican food restaurant close to home with good food. They were accommodating to my allergy to cilantro. The food was good and it was a good price. Would have given it a better score if the waiter had been a bit more friendly.”

“Randomly walked past their papusa cart, stopped, bought one took a bite AND THE DEVOURING OF A THOUSAND SOULS BEGAN!!!!!Those things are so damn goodOpen late tooBut this was like a year and a half ago”

“I went here on a Saturday so I could get the special: Barbacoa (FYI you can only get the specials on the weekends) and it was worth the drive. For me, it was a bit cold inside so if you run cold dress warmly, It felt as if no heat was on. It seemed like a nice sunny day, but it was chilly 12/5/21. A day to never forget, I will most definitely be coming back! Pics posted are of whole chickens being grilled and a HUGE Michelada, it's like a Mexican version of a bloody marry except there is no liquor in this drink, it's a Mexican drink made with beer, lime juice, assorted sauces (often chili-based), spices, tomato juice, and chili peppers. It is served in a chilled, salt-rimmed glass. There are numerous variations of this beverage throughout Mexico and the US but so tasty. unfortunately, I could not finish it all.”