American Restaurants near Turtle Creek

“Outstanding pizza! As a lifelong NEW YORKER… I love pizza! Shelly Pie Pizza was absolutely outstanding. The best I’ve found in the area as of yet! Service and speedy service coupled with and amazing amount of topping loaded with delicious cheese to satisfy my true pizza craving experience. Thank you for the outstanding food! I WILL BE BACK REPEATEDLY!“

“5 stars because they have Straub beer . The only food I have had were the wings and ribs and they both were great. There are a lot of flavor options for wings: maybe 15ish. My buddy spoke highly of the French onion soup. Overall, it's a nice, cozy place that's a good option to watch some sports. Great bartenders too !“

“I got a flyer in the mail advertising this place so I ordered it for delivery and I get a call shortly after saying I'm outside their delivery range. I'm not sure why they would advertise to my neighborhood if they can't deliver there (within 7 miles). They did make a one time exception and did deliver the pizza which ended up being REALLY good though.“

“Good craft beer selection!!Fried appetizers and even the clam strips were really good. Took a steak hoagie Togo and ate it for 3 days straight without even needing to heat it up 1) cuz the bread never staled or got soggy in the fridge 2) cuz the flavor was just that good “

“First time here, will definitely be back! Service was great food was great. Had the loaded fries, nashville chicken sandwich buffalo chicken eggrolls..not a fan of the eggroll but everything else was amazing. Ranch dressing was the some of the best I've “

“I was visiting Pittsburgh for the first time with my siblings and we knew we wanted to try some Famous Pittsburgh Pierogis! When we walked into Cop Out Pierogies we were greeted with smiles and such welcoming people! Thank you for the amazing pierogis! We are so excited to cook up the frozen ones we bought! Your insight into Pittsburgh and all the places we should go while visiting was fantastic! Will be visiting again if ever in Pittsburgh! My only question is... Are you available to ship frozen Pierogis?!“

“This location is pretty decent. The service is very friendly. The food isn't bad, there's just something missing. The ribs were a tad dry and the brisket was a little fatty. Still good and I'll return at some point. Just seems below the standard set by my first experience at Mission Bbq in Canton Ohio. Also if possible, please get the South Carolina golden zing bbq sauce at this location.“

“So, I wish I could give the Loft, specifically, seven or eight stars. Great environment, great bartenders (Paul is just the nicest guy in the world, honestly). A great karaoke night every Monday. And I actually came here to say this: someone stole a six pack of beer I had bought, and ERIN, the gm, just insisted on replacing it, even though it had nothing to do with their establishment. I thought that was incredibly cool, and I think this place, mgmt and bartenders, will take care of you no matter what.“

“I sometimes have a hard time finding this little neighborhood bar. It's a gem. I feel like it's kind of like a phantom bar that phases in and out of existence, like something out of Brigadoon. It defines the word 'cozy'. The food went from reheated pizza to (now) very respectable bar food. It's always chill here, and the prices are right. Bar staff are consistently friendly.It's good that this place is hard to find. It's for locals, and people that know how to behave in bars. If you can't respect that, you shouldn't go.“

“Phenomenal restaurant with staff to match the vibe. Everyone here is super friendly, and even the staff that are new seem to hit the mark without jeopardizing customer satisfaction. I would like to mention that I had a large party of 13 people. We did not demand to be seated together (because that would be ridiculous) but did have a specific time we would like to be seated. I had arrived an hour early to check in, and the staff were more than reasonable to accommodate us. The service we received was fast and friendly despite the obviously heavy load on the servers at the time. My table had a newer server, but he was still very skilled and accommodating. I will be returning often. I love this First Watch!“

“The experience started with the warm welcome from the staff. From the security to the bartender, they were all friendly and pleasant. The food was really good and seemed to be fairly priced for the area, although I still feel the area is overpriced in general. The process of getting into the venue was easy and organized. The space was a beautifully quaint and well-used venue. The crowd for a sellout was the perfect size and it was not overcrowded. The acoustics of the venue were very excellent and the price of tickets was phenomenal. If there is a downside, it is the parking, however it is free in the evening, which beats $40-$50 at most other venues. I will certainly be back just for the experience. Amazing work!“

“My husband and I enjoyed the olives and baby artichokes (with the delicious focaccia bread) as appetizers. We both got smaller portion pastas which was just the right size for myself. We split dessert and had 3 cocktails between the 2 of us. The price was very reasonable. The service was excellent!“

“Soo good ? The food is bomb?, I had the Philly steak with mushrooms and beer cheese, a side of fries and my husband had the Rodeo burger ? with fries also we had the Fish sandwich/fries and the twice fried chicken wings with the house bbq/onion rings and everything was cooked to perfection and so delicious.“

“We got visit here after going to the conservatory. It was a Friday and there was about a 30 minute wait and about a 30 minute wait for food. We gladly sat at the bar and ordered from a variety of mule drinks. Angry mule and the cranberry mule are so refreshing. We ordered the cod sandwich and fish taco. The portions were definitely large and delicious. Will definitely visit here again!!“

“Angela, is an angel. She was one of the most kind servers I have ever come across.They had a picture of a juicy cheeseburger out front which is what drew me in. It did not disappoint! It was so big I could barely finish.I am making this as one of my favorites ? you should too!“

“Delightful veg restaurant always with at least one hearty gluten free option, stage in an an eccentrically decorated antique shop. Food was great, environment was very good roomy and interesting. Lots of big tables! Their menu changes weekly so check back often!Vegetarian options: All menu items vegetarian or veganDietary restrictions: Gluten free items clearly marked“

“I am so happy this place exists! These are the best cocktails I have had since we moved to the area from the San Francisco Bay Area. So impressed by the staff, everyone is so friendly and every drink has been fantastic. We will definitely be back!“

“Reserved deck area for a meeting/working dinner. Meal was very enjoyable. So much more I want to try on the menu, so will go back. Not the best meeting space, though. Lots of noise echo and not all of the wall plugs were working for chargers. But that won't keep me from eating there again. Food was delish!!“

“Highly reccomend fantastic fish... didn't try the homemade hot sauce as I'm a tarter guy but maybe next time... got the fish sandwich and let's say I'm stuffed more than a crab cake.... Enough for two people or someone that's super hungry recommend the extra roll... only negative i can give is I'm not a fan of the Ken's tarter sauce it's a tad too thick like a paste... but then again it's hard to find a good pre made tarter sauce.... Wish they did a homemade tarter but i digress this is a very good fish place and the employees are nice and kind which is always a plus... will be back“

“I ordered two Chicken Romano dinners and a grilled chicken salad for take out. The Chicken Romano was delicious. It was also very juicy and tender. The grilled chicken salad was very tasty and it was huge. The staff was very friendly to me when I picked up my order. I highly recommended Emil’s and will definitely be back.“

“Every time I visit family in Oakmont, we make several trips to Brr-Kee's. There are many reasons to love this place. The ice cream flavors are plentiful to choose from and excellent regarding temperature and taste. The sundaes and cones are always very good for the folks liking the normal portion sizes. For the professional ice cream connoisseur, you really should try the large banana split. You can have them swap the usual vanilla, chocolate, and strawberry flavors for any flavor of the day listed. Check out the picture of this bad boy. Takes me back to the tasty freezes of a bye gone era. Also, the fact that they are open year round is a huge bonus as many of us enjoy ice cream in the colder months.“

“First time in Pittsburgh and found this restaurant just a short walk from my hotel. Walking by I did not think much, but it was such a pleasant surprise. The inside is beautiful, the staff are so friendly and courteous, and the food is phenomenal. I highly recommend the yellowfin tuna tower. I will come back here everytime I am in Pittsburgh!“

“I'd definitely recommend this place if you're in the area, but wouldn't go out of my way for it. The service was fantastic, but the food wasn't a full A+. The duck I got was incredibly tender, the demi was unctuous as all hell, and the leek puree really brought everything together, but the skin lacked any sense of crisp to it and my wife's pork chop was incredibly under seasoned.“

“After a long bike ride on the Boston Trail we were looking for somewhere local to pop in for lunch. We just found this restaurant on Google and couldn’t be happier we gave it a shot. The waitress was absolutely fantastic and the food was delicious! The place is super clean and looks recently updated. We will for sure be back! Thanks!“

“We love going here! Great food, great people, awesome little place!Wheelchair accessibility: Parking is in the rear that leads to a rear entrance with a staircase. Front onstreet parking (VERY LIMITED) leads to the front door easily accessible for wheelchairs or walkers.“

“This place is absolutely amazing!!!! I came here with a large party of 10 and EVERYONE’s food was to die for. Some people got something sweet, some did savory….and they were all fantastic. LOVED that they had multiple Benedict’s to choose from. Service was also fantastic! 100000/10 would recommend.“

“From the moment we decided to host our baby shower at R Place Restaurant/Event Center, we knew we were in for something special, but we didn't realize just how exceptional the experience would be. Kim and Russ, the owners, turned what could have been a typical event into an unforgettable celebration.Attention to Detail: The dedication to making our day perfect was evident in every detail. Kim and Russ went above and beyond, taking care of the decorations themselves which transformed the space into a dreamy setting. Their eye for detail and their willingness to customize the decor to our liking made the venue look magical.Seamless Coordination: Planning an event can be daunting, but with Kim and Russ at the helm, everything flowed smoothly. They coordinated all aspects of the baby shower with such professionalism, allowing us to relax and enjoy our special day without a worry.Culinary Delight: The food was nothing short of spectacular. Every dish served was delicious, fresh, and beautifully presented, receiving rave reviews from all our guests. The menu catered to a variety of tastes, and the quality of the food was consistently top-notch.Highly Recommend: It's rare to find a venue that offers not just a space, but a complete, worry-free experience. R Place Restaurant/Event Center does exactly that, and more. Whether you're planning a baby shower, or any event in between, I cannot recommend R Place enough. Kim and Russ will take your vision and elevate it, ensuring your event is not just successful, but memorable.Thank you, Kim, Russ, and the entire team at R Place, for making our baby shower such a joyous and stress-free celebration. Your passion for hospitality shines through, and we are immensely grateful for everything you did to make our day so special.“

“Was there for a private party of nineteen people. Had the back room.Had the two piece fried cod with fries and salad. The cod was cooked perfectly and the fries were good. Wife had broiled cod with haluski..both were excellent.The server was also excellent. One server for the party. She was on the ball and never had to wait for a beverage refill. The only negative would be only one pasta on the menu.Would definitely recommend and will return.“

“Went to a private party upstairs, about 40-50 people, a little tight for moving around with plenty of seating available for all. Food was good, wings hot with a variety of sauces to use, Mac and cheese bits and burritos. Had pulled beef and chicken on slider buns. Mac and cheese was very good-creamy. Open bar with fair choice of beers and liquor for the party.“

“Our first time here and it was great! A really fantastic beer selection, for starters. The food was so much better quality than the average restaurant/pub. Comfort food can sometimes be so basic and generic but the food here was REALLY impressive, fresh, perfectly seasoned and tasty. We'd go back in a second if we didn't live so far. Oh and the service was really good! Friendly and attentive.“

“Burgers were outstanding! Juicy and cooked exactly as requested. I had the Yinzer with an egg on top. Friendly, helpful server was eager to customize the burger however you want. Fries were great too. Large selection of tap and bottled beers.Parking: Good number of free off street parking spots.“

“This place IS worth a visit, Of course, the mussels, I like traditional white wine and butter. Get the large, trust me:O) But I have had many of the things on their menu, and never disappointed. Flatbreads, Burgers ..etc. I am confident that you will not visit there and be unhappy with your order.“

“I’m traveling from Oregon and stopped by for drinks and food. This is an amazing establish. Reviews don’t do justice. Highly highly recommend stopping by for a quick sip and bite. Everyone was really kind to me. As a solo traveler I wasn’t sure what I would get into. I got a simple shrimp in the basket and it was SO GOOD. Omg. I can go on and on about Squirrel Hill Cafe. From Oregon to Pittsburgh, put this one on your list to check out“

“My friend and myself both got burgers, they were cooked as ordered, the fries were good. Service was prompt and attentive. I've been here a few times now and haven't been disappointed. It is a bar restaurant so it can get a little loud at times, but that's not unexpected for this sort of place, no one should be surprised there. Will come again.“

“I brought my granddaughter there for breakfast and we couldn't have been happier. The staff was attentive and super friendly even on an extremely busy morning. Both of our breakfasts came out exactly how we asked and was delicious. Highly recommend for anyone looking for an old school family place and not the chain bland breakfast.“

“The food was exceptional and we had a great time. The only reason I'm deducting a star here and there is because my daughter, who was there to celebrate her birthday, arrived with a half-drunk Starbucks coffee and the server insisted on taking it away from her while she was seated at the table. C'mon, guys, it's not like we showed up with a picnic basket. ?“

“Food is usually decent and the service is speedy and always friendly. The atmosphere can be really loud sometimes, especially in the back of the restaurant. Overall a fun place to dine and meet up with a few friends for good food and drinks.“

“Been here twice so far, both times in their new location. The first time we got two different pizzas for take out and took them down to the park a few minutes away and ate them for lunch. I can't remember exactly which ones they were, but they were pretty good. I think one was a margarita style and that one was good. The other one I think had pepperoni or salami on it and it was not my favorite, the meat was very strong, it tasted a little aged or maybe even old. I will avoid anything with that on it from now on. The second time I ate here was eat-in. I wasn't feeling adventurous so I just got the 50/50 burger, the meat was 50% beef and 50% pork and wow was that a satisfying burger. The toppings were super basic, not even any tomato, I think it was just cheese and lettuce, but the flavor of the patty made up for the lack of toppings. It was very flavorful and had a great texture. I will definitely get that again. We also got the buffalo cauliflower for an appetizer and they were really good. I'm not one of those people who thinks that buffalo cauliflower is somehow comparable with actual Buffalo wings, but good Buffalo cauliflower is its own thing and it's delicious, so I would get that again as well. I also appreciated that the bathroom was spotless, I think there's a lot to be said about the attention to detail that a restaurant staff has if their bathrooms are clean and attended to. It's a small dining room so I'm sure on a busy night there will be a wait, even though it's a little out of the way of the main road, but it's worth the drive and the wait. I will definitely be back.“

“Golfers are familiar with The Oakmont Country Club.Well for those who are not familiar, allow me to introduce you to The Lot at Edgewater an OUTSTANDING RESTAURANT with OUTSTANDING CUISINE also OUTSTANDING CUSTOMER SERVICE and OUTSTANDING CIGAR LOUNGE UPSTAIRS!!!!!Does it seem like I am over exeragating.... trust me....I am not!While you're at it order the Tomahawk Ribeye..... it will change your life!The Disabled Vet“

“Came from out of town to tailgate at the Pitt/Louisville game. Called Chef Nick and his team at Saisalido and ordered the Pittsburgh Tailgate option. The food was absolutely delicious. We had very little left overs and there was enough food to feed more than we ordered for. Chef Nick and his team were so helpful, polite and friendly. We ordered only a few days in advance and they were able to accommodate and exceed expectations! Thanks Chef Nick!Ps. I would add pictures but the food went way too fast!“

“Just left Applebee's on Magill (sp?) road. What fantastic service ?. Our server's name is Farrah (again, spelling may not be accurate), and she was incredible. I worked in the service industry for 20+ years while managing and training employees, and I have never seen someone bust their @!$ like I did back then. I never write employee-directed reviews, but Farrah deserves a raise if she hasn't gotten one already!“

“I had been wanting to try Iceburghs for a while. Friends were all raving about their salads. Took my mother out to lunch there, and they didn’t disappoint! Soooo good…and the side breadsticks were the icing on the cake/salad. Lol The staff was so accommodating and friendly too.“

“I've lived near here for 9 years and finally made it to this place. A great spot in Aspinwall. We were able to get a reservation with short notice on a Friday night. Ambiance here is really nice, most of the dining area is outdoors (watch out for lantern flies). Our waiter was great, very attentive and friendly. They have a great cocktail list. I had the Frontporch Burger, it was great, I liked that it was served on focaccia. Prices are reasonable. Would definitely recommend a visit.“

“This old school house serves up a delicious lunch menu. (Go to White Dove spa upstairs first.) Their Turkey Devonshire uses real roasted turkey (unlike a famous downtown venue.) Highly recommend the soup & lunch salad. Don't miss the homemade pastry selections!“

“This is a nice restaurant. The food was good and the service was well-done. With my food allergies, the menu was a bit limited. I can't eat garlic so I had only a few options. The prices are a bit on the high side. My salad meal with one drink and one appetizer was $48 for one person. The restaurant would improve if the lighting was brighter. It was quite dark in the restaurant.“

“Visited for dinner, was hoping to be seated downstairs but ended up in the upstairs dining room. It’s a different vibe up there as you can’t really hear the music. Overall though, the decor and aesthetic is beautiful. We ordered the focaccia, which was delicious but wasn’t served warm. The charred eggplant was the standout. We then shared the chicken Parmesan and the tagliatelle with bolognese. Chicken parm was good and an enormous portion. Bolognese was mediocre and had no depth of flavor, disappointing. We shared a panna cotta for dessert which was lovely. Cocktails were also tasty. Our server, Sarah, was wonderful and served us complimentary bubbles for my birthday. All in all, it was a nice experience but in my opinion a little overpriced and not my first choice for pasta.“

“I’m always pleased with my meal at John Anthony’s. On this visit I had the John D Sandwich - fried eggplant and chicken on a hoagie roll topped with marinara, cheese, and John Anthony peppers, and it was terrific. The only problem was it was so big that I couldn’t finish it, so I brought the rest home. My wife had eggplant parmigiana and she was very pleased with it. But the hit of the table was my friend’s Buffalo Chicken Calzone. That will be on my short list of choices on my next visit.Dietary restrictions: One friend at the table has to be gluten free, and she was very pleased with the number of gluten free options and her dinner.“

“This was our first time visiting Blue Sky, but we don't plan for it to be our last! Between us, we had the k-town ribs appetizer, the soup of the day, which was beef chili with cheddar, and chimichurri steak tacos. The fresh, innovative food was very good and served promptly. The service was outstanding. Our server was friendly, super knowledgeable about the menu, and genuinely interested in seeing that our needs were met. We also had the unexpected pleasure of hearing a soloist named Katie Simone perform while we are. Great voice and pleasant commentary. All in all, it was a great date.“

“Was recommended to try the fish. Fried well, plentiful portion. Cocktail and tartar sauce was great.The staff really shined, on the spot keeping the customers organized and moving. Was pretty busy at 5:15ish on Friday afternoon. Wait was about 1 beer long.Would definately try the rest of the menu if I manage to make it back to this neck of the woods.“

“Excellent!! The ??‍? Chef is creative and very innovative. They happened to have run out of pita chips for the spinach and artichoke dip the other night. Most places would have just said they were out and and had you choose something else. This guy went the extra mile and made some from from scratch and they did not disappoint! Full of flavor and went well with the delicious dip. Our first time there and this is all the more reason we will return. Well done. Great place Kelly, cheers ?“