Customers` Favorites
“The food was amazing!!!!! Complex and super satisfying favors while staying true to the ingredients! We had the oysters, lobster rolls, short ribs and burrata. Staff was super friendly and knowledgeable! I even had a chance of trying a Macallan (A Night on Earth) only 100 were sold in Quebec. Fantastic experience, we can't wait to come back!“
Customers` Favorites
“Had a pizza one night (vegetarian with artichokes roasted peppers and zucchini) which was divine. Had a deli sandwich with roast beef and pepperoni which was also really good. Tried some pastries that was really good. Only complaint is that there's no place to eat on-site (although maybe they have outdoor seating in the summer)“
Customers` Favorites
“A great discovery! Everything was absolutely perfect. A lovely warm atmosphere. From start to finish we were pampered. Menu with local ingredients. We took the tasting menu and we were not disappointedI highly recommend it plus it’s a BYOB“
Customers` Favorites
“This was our 4th experience at the sugar shack at Pied de Cochon (3 sugar times and 1 (late) harvest season).Very nice edition.The start of the service was very (too) quick, which did not allow us to appreciate the dishes at their true value. After a brief discussion with an employee in charge, we were able to slow down and take the time to enjoy the moment. The initial approach was slightly condescending, but quickly friendly.We enjoyed each of the dishes. It's amazing to see the research and craftsmanship behind each one. Hats off to the people in the kitchen. Incredible work.Congratulations also to the servers who take the time to explain each dish so brilliantly executed. Not always easy with the music being quite loud.Small downside on the cocktails which were not as memorable as those offered in the past. I really appreciated the one made with tequila and condensed milk, which was the tastiest. The others were all too diluted by the ice cream and without any catchy tastes. Damage.Thank you once again for this unforgettable experience. Already looking forward to being hosted for a 5th time next season. In the meantime, we will come and visit you in the summer to take advantage of your summer facilities and taste one of your picnic baskets.“
Customers` Favorites
“Now my favorite place for pizza, they changed their pizza dough recipe and a big part of the culinary experience of eating pizza is the crust! (like a good bread bought directly at the first harvest) the toppings are generous and the price is good. The waitresses are very welcoming and cordial, but the interior of the restaurant could do with some updating.“
“The retro 1950's aesthetic just somehow fits so well with an ice cream parlour. Complete with a jukebox playing all the classic oldies, a checkered floor and the fact that it's located in a less densely populated town makes it feel all the more authentic. Even the person serving us had that nostalgic friendly attitude you'd attribute to servers of yesteryear. (in movies anyway)Despite having this vintage look @cremerie.retro has some very modern flavours and combinations of ingredients for a large and diverse menu. We loved the double hard ice cream scoops on top of soft serve in a massive cone.“
“Pizza is off the hook, a nice thick pizza, real ingredients. Poutine and subs are a must. The delivery people are amazing (tip well you cheap people, they deserve it) a reliable place for good food. can't call it fast food because its too amazing to call it that.“
Customers` Favorites
“Nice people working there, polite and respectful plus the place is clean. There is a problem though, the food was not hot. Burgers were barely warm and the fries were tipped. Coffee also not hot and I drink it black! Even with a coupon I expect my meal to be hot. Burgers and fries, make them at the speed it takes to dress them. Maybe you are not using the timers because your food is not hot. Please note that the service is good and polite and thank you for that.Wheelchair accessibility: Not accessible to wheel chairs, no ramp and manual doors only.“
Customers` Favorites
“Harvey's in St-Eustache offers fast service. The owner is always on site in the kitchen. The employees are polite, helpful and prompt. Is it because the owner is there? I'm sure it makes a difference.In any case, big difference with Harvey's in Deux-Montagnes, where you should avoid going because the service is lousy and the employees have no respect for the customer.Well done Harvey’s St-Eustache!“
Customers` Favorites
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“Good little “cozzy” restaurant. The prices are affordable and the ingredients are tasty. There are several choices, I took the 2 eggs with 4 choices... the choices are among others, sausages, bacon, ham, baked beans, a pancake, bologna. Etc.They also sell hats, bags and linen.“