“1st timers at Longo Ristorante & Pizzeria. Made a reservation and table was ready when we arrived. Enjoyed a wonderful meal including 2 of the specials. The meatball appetizer is delicious. Also enjoyed the house spiked seltzer. The staff surprised us with a dessert & candle to celebrate our daughters birthday. We will go back.“
“Fabulous antique home with many seating options both inside and out. Interesting architecture inside and great picnic vibe outside. The beer menu was diverse from DIPAs to NWIPA to sours and cider. I found the NEIPA to be very good with grapefruit undertones. But the cream ale was middle of the road to in my opinion. The inside was fun and comfortable, until we were driven outside by a woman at the next table whose volume rose increasingly. It would have been fine but she was excruciatingly boring. In the end I want to thank her. The outside was delightful!! You can bring in your own food, and there is a lot of seating. Overall a great experience!!!“
“I get the pleasure to DJ Karaoke every Sunday Night at Surf Cantina. The staff here is amazing and the food is soo delicious i have almost tried everything on the menu. Jen & Taiya are a couple great bartenders. They are always friendly and easy to work with. I also get the chance to see them interact with customers. They are very attentive, easy to talk with and engaging. If you haven't visited this gem of a restaurant get down there and check it out! You won't regret it°“
“We had an awesome experience we met the new manager Lindsay, She was so friendly and welcoming. We loved our food. My friend got boneless chicken breast wrapped in lettuce, I got the buffalo chicken sandwich And we got truffle fries on the side. They also sell fair trade certified Maine root. Certified organic root beer. We will definitely come back and try this again. We are coming from Massachusettes. I get five stars for everything. Also I wanted to add the place is so clean and the girl cooking in the back Nelly looks like she actually likes her job ?“
“I am a local resident of Westerly. Years ago we were known throughout RI and CT as being the Pizza Hotspot. This place is a Relic of that Era. The Pizza is fantastic, everything else is ok, but not spectacular. The Changes to the restaurant really do show through. There is a lack of cheese, sauce and toppings. In the past they would load a pie up. It is still good, but hard to justify the rising prices.“
“We were a party of four on a Friday night at 7:30. People filled the place by 8:30. There was a $15 cover to see Take it to the Bridge. The sound in the place is fantastic and the band was awesome. We also ate dinner from the cafe. I had the Nashville Chicken sandwich with house chip that was on the specials menu for the night (mild, medium, hot) $17. The sandwich was very large, cooked perfectly and it was delicious. I ordered it spicy hot, but it had no spice at all. There was a slight taste of ranch, I think they spread some on the bun. The waitress didn't come over to ask how everything was so I didn't get a chance to get hot sauce of any kind. I also tried the panko chicken sandwich, which was also excellent. The chicken was lightly battered, it was pretty much had the texture of a grilled chicken sandwich. It had lettuce, tomato, pickles, aioli, and bacon. The chicken was tender and juicy and the bacon was crispy. I would recommend going for the music and the food. The menu is small, but has plenty of healthy and not so healthy option to please a wide variety of tastes.“