“Got 2 lbs of sliced beef brisket and a few ribs. I'd give the brisket an 8 out of 10 and the ribs a 6.5 out of 10. Everything was great but you're definitely not going to save any money by going to this food truck... It was pricy in my opinion. I'd visit again in a pinch for the brisket?“
“Small joint just off Tx 35 in Alvin.Unlike some more famous Tx BBQs ( Salt Lick, Franklin's, Cooper's, Hard Eight, Kreuk, Black's, Heim) these fks like Young's up in Lampasas know how to "finish" their BBQ.My wife and I dined their last Feb 3rd mid-afternoon.It's not a huge place, but the parking lot is always "busy"....You walk thru the line to order at the counter...pick up some of your sides and drinks...your other stuff usually gets delivered to your table....QUICKLY.So the service is at the counter and then after you order and it is TOPNOTCH on both ends.Food my wife,and I both had 3 meat plates...I had brisket, pork and ribs. She had sausage, chicken and ribs. We ordered different side...I ordered onion rings as an "appetizer" also.Do how do they "finish" their BBQ different from all the big names.... tender, lots of smoke and NO GREASE. I feel the bog names either don't render the fat out, or they ADD fat grease back in to try to keep their meat tender. EITHER way it leaves all their Q greasy.JOE's meats while having the good flavor of FAT, they are not greasy. While being fork tender they are NOT greasy.Joe's is topnotch BBQ....if you are in or thru Alvin on Tx 6 or 35....stop In and get your BBQ itch scratched. Better than all the BIG Names....IMO....YASSS.Price to value excellent or above.“
“Came here this past weekend for my 6 year anniversary. We wanted to make sure the place we chose was going to have guaranteed great service so we had to stick with a Pappas restaurant! This was our first time at Delta Blues and we had such an unforgettable experience! Our server Chris was extremely attentive and made the best suggestions! He suggested the wings or the pork belly bites as an appetizer, so we went with the pork belly. The cherry cola glaze along with the crispy pork belly bites was a perfect start to get our pallets going. We also accompanied it with the frozen whisky smash and the smokin ace for our cocktails. The frozen smash was perfectly balanced and the mint was really coming through but not overwhelming. Smokin Ace did throw us off because we missed the wine ingredient that was listed on the description but to our surprise it was so smooth, sweet and well rounded. My favorite thing about the drink was the smoked cinnamon wood chips they use to infuse the glass. The smell lingered the whole time, I could not stop indulging in it. Chris made it easy for my husband to decide on how he should have his ribeye and man was he right. The simplicity of the salt and pepper for the steak here was outstanding. It was crispy on the outside and mouth melting. The steak didn’t need anything more! My chicken fried chicken was juicy and exactly what I was hoping for. I love that they have sweet carrots but the star of all sides is in fact the mac. The Mac n cheese is salted just right, so right and creamy that we ordered a second one! Out of all the Pappas restaurants, Delta Blues is our new favorite. We will be back and ask for Chris and try more of his personal favorite suggestions!“
“This was fun experience and the food was amazing! Portions were good for minimal waste and there were lots of sauce options for cooking. We opted to get the Hot Pot and the BBQ, but you can certainly pick one or the other. We will definitely be going back! Also our waitress Sam was very attentive we enjoyed her service!“
“I don't think I can say enough good things. I grew up in the area and just came to visit family for a weekend. Everyone was raving about this place so we went to get a ton for everyone. Ribs... great, sausage... great, brisket... while I personally wish it had more fat on it, it was still great. Ham (I had to steal a piece of my meme's)... great. Got all of the sides I'm pretty sure and bbq sauce on the side. Everything was so good. Just getting out of the truck to walk up to this place you get a huge waft of deliciousness. One and only suggestion... serve your family platters with romaine lettuce in scoop/cup size chopped portions. Why you may ask? Because I did it with the left overs and tucked a little of everything into the lettuce and it was absolutely to die for. I wish I had pics but it all went faster than I could think to take any. *This is not calorie free but you deserve it*“
“It was my first time trying Korean BBQ, and it was awesome! It’s $30.95 per person for dinner and it all you can eat. Tables can’t be occupied for longer than 2 hours. There’s a ton of different options to choose from and while we had our favorites, everything we had was delicious. We’ll definitely be back.“
“Best bbq I’ve ever had. Couldn’t grab a slice of brisket to put on my bread without it falling apart. Took four tries! All of the sides are superb. Watching Miguel and his son’s hustle and hand out priceless customer service was the cherry on top. Jonathan was knowledgeable, kind, and polite. Customer service does still exist!!!! Plus fantastic bbq. Customer for life! 10 stars!!!“
“Just WOW the food was amazing as always. I just wanted a cup of Red, Beans, Rice and Sausage and a basket of their fried okra! Did not disappoint! I hope I make sales calls in that area again soon. Thank you for using seasoned cornmeal ?♥️“
“We were so excited when this location was announced- it has a beautiful covered outside seating area with big ceiling fans to keep the air moving in the heat and is decorated with big tvs to watch your fav games . They also have chalk / big jenga and other activities to keep the kiddos entertained. My family and I have become regular's here - they often host events( trunk or treat's ) and competitions ( ugly sweater ) . I was skeptical of the quality of food they would have to offer when their kitchen opened but lemme tell you .. their fries are the BEST cooked in bone marrow and full of flavor perfect with a nice cold beer from the tap . Their krispy boi Pilsner is one of my personal favs - nice and light for the heat we experience. I really hope the community supports this business as it's a great addition to the Friendswood / Pearland area .“
“Definitely gives that BBQ vibe. The food is quality, and the service is top notch. It was my first time and the worker was glad and eager to help and anwser my questions about the food. Definitely recommend if you feel like eating at a BBQ spot.“
“First, I've never been offered a sample of the BBQ upon entry, ever, before coming here. I don't know if the person serving us was the owner, but definitely had an owner mentality. The brisket is really good, and the sausage is pretty good as well. There was a problem with the fountain drinks, but they had cans out and readily available for what wasn't working. The dining room was just so so.“
“Best bbq ever! Every time we come to Texas we make sure we stop at this location. Our go to meal is the 2 meat plate with moist brisket and sausage, creamed corn X2 as well as baked beans and a side of brussel sprouts. Lastly a side of burnt ends and big red to drink ?. It's usually enough for us to split. The line gets long so get there as soon as they open!*The brisket is sooo tender and juicy!“
“Skip Killens and Corkscrew, Patriot BBQ is the best in town, hands down. Peppery bark is perfection on brisket. Sides are so good you'd slap your mother in law (twice ????)I can't wait for them to make the hot sauces again. RUN, don't walkout here!“
“This day we went at night and it's good that we have a restaurant that closes late and that serves delicious food, I can only say that I love it every time I'm there, the food is always delicious, and also our waiter was very professional and we loved that He was always attentive to see what we needed, even though we arrived late, they took great care of us and not only did we arrive late... but we left late too and until the last moment they were taking care of us with great professionalism!!I love it and I will always come back!!! ???“
“Central Texas Style BBQ had good for your taste buds. The slice beef and the chicken are delicious!! The sausage just doesn't have that pizzazz. The sides are ok but the portion sizes are a bit small. The good thing is that the meat plates come with the drink.“
“We eat there often and mostly satisfied. Tonight I got my standard Big Horn brisket salad and the brisket was cut up in very tiny pieces. Hopefully not the new standard (?) because I couldn't taste the brisket and didn't like it at all.“
“Came in to celebrate marrying my wife and had an absolutely amazing time! Great deals, came in for the early dine deal and it was fantastic. Heather was our server, highly attentive with refills on the rolls and drinks. I definitely recommend her to anyone who visits this location. Food came out cooked perfectly, both steaks cooked to the right temperature. Will be coming back!“
“I stumbled upon this hidden gem, I got ribs and brisket. Both were delicious, brisket was seasoned perfect, had a beautiful smoke ring and was very juicy and tender. Ribs were also really good, in my opinion they were perfect. The sauce I got with my order was fantastic. If you got a craving for bbq then stop by this place, you won't regret it.“