“An Asian-Latin fusion restaurant? Yeah, I definitely had to try out San Eatery, and I'm glad that I did. You order at the counter, and they give you a buzzer to let you know when your food will be ready, and I really like it when restaurants do this! Now here is what I got:♡ Ribs BBQ (Costillas). 9/10Wow, this was SO good. I was craving some Chinese BBQ, and this definitely satisfied my craving. Some of the pieces of meat were a little hard to chew, but I didn't mind because the sweet-savory sauce was very yummy, and there was a good amount of it. I had the ribs with the mofongo!♡ Mofongo. 6/10This is my first time trying Mofongo, and I have to say that this reminds me of mashed potatoes, but the texture is a little on the drier side. I think this is just OK, but I personally wouldn't get it again. Maybe fried rice would've been better with my bbq ribs.♡ Tostones con ajo. 7/10First time trying fried plantains, and wow, the garlic definitely elevated it. I'm assuming the sauce that came with it is spicy mayo, but I think it paired nicely with the tostones. I do wish the garlic was spread out more evenly between the tostones, but that's okay. It's still good!｡ ₊°༺❤︎༻°₊ ｡FINAL VERDICT:I'd definitely come here again. There are other things on the menu that I'd love to try, like the other platter options and fried rice. Also, the portion sizes are huge, which is good to stretch out for another day or two! It's probably best to not eat the food in one sitting anyways cos the food is a little heavy/rich.“
“A must go to spot in Katy Asian town! We were looking for a place that has noodle soup since our favorite spot phanh ky was closed and we got lucky because they had exactly what we were craving for. My hubby and I got the shrimp and pork wonton noodle soup and the shrimp noodle soup. Omg did it hit the spot! The soup was so flavorful that it didn't need any condiments or sauces. I had a little chili oil on the side but really didn't need it. The kids also had their own soups and the orange chicken. All very tasty. I believe Jia Kitchen and Tan Tan Wok are now one restaurant so I'm giving 5 stars to both. Service is excellent, ambience is amazing and the food is top tier.“
“Pretty decent place for a local sushi/ asian fusion place where you can enjoy japanese/chinese/thai food at the place. The selection of dishes are available widely. I am hoping that that have enough ingredients for everything on the menu. Tonight they ran out of Hamachi Kama and Beef Negimaki. But we still enjoye the Shrimp Lomein a tad salty, awesome rock shrimp, the special rools are nice and taste fresh. Soft shell crab tempura is nice and crunchy served with mixed veggie tempura. We had the Rainbow roll and the age tofu and the sauce are decent. The salmon skin salad i can still taste the bitter part of the skin but the kani salad with apple is nice to have.“
“One of my favorite places to get pad Thai, their noodle dishes are very good like their pad Thai & their pad kee mao. Aside from their noodles, their other stuff I've tried isn't as flavorful like their seafood platter which is pretty bland... I've tried their tamarind duck and it's too sweet for me. Even so, I really enjoy this restaurant, the atmosphere is so calm, and the people working are very nice and attentive to what we need. I would recommend for some flavorful pad Thai!“
“This place is a chain restaurant and every location never fails to just kill it every time I go. This time, my husband and I went to the Katy location and it was his first time trying Rakkan and he loved it! Our server Ethan was awesome and polite and friendly, we highly recommend if you’re ever looking for a great ramen place!“