“Pleasantly surprised! Driven past this place for years unaware it was here. My husband and I loved EVERY dish that we got. Had the Dup-Bop (if you can’t handle spicy I would suggest no sriracha) and the K-Philly. Both had amazing flavors! Pot stickers were 10/10, crispy and delicious!“
“Solid teriyaki bowls! We stopped here on a whim to grab a quick dinner to go and didn't expect much. Was happily surprised that the bowls really hit the spot. I tried a chicken & steak combo bowl with coleslaw instead of the standard veggies and I liked it a lot. My partner also tried the chicken & steak combo with rice only and was a fan as well. Ordering ahead online is also easy. Great spot if you need something fast or are craving teriyaki!“
“3 of us are here tonight. We had the 4 piece lettuce wraps and 3 dinner platter with pon pon, tangerine and low mein. Excellent lettuce wraps. The low mein noodles are very soft and thick, so I’d like to try the chow mein next time instead. Otherwise everything was delicious! Great decor and atmosphere!“
“I got yellow curry chicken. It was sooo good...I think the best I've ever had! I brought leftovers home but just kept nibbling it because it was so good. This is a small spot with only 4-5 tables inside. They did have have people coming in & out for pick-up.“
“We had finished our shopping at the market and wanted lunch.First you have to know the portions are HUGE.. the pictures don't do it justice. More food than we could actually eat.I had the chicken Udon bowl. It had good flavor, the sauce was a bit sweeter than I like, but it was still very very good. The chicken pieces were awesome... even though it was a bit sweeter than I like, I wouldn't hesitate to get it again.My son got a bento box with eel and pork belly..He was very excited about everything and thought it was really good, even though he wasn't sure what all of it was.My wife had the rice bowl with the Japanese Tonkatsu Curry (not pictured). She thought the flavor was awesome.We would definitely return.“
“The Koa Soi is unbelievably good. The flavors of their dishes are next level. Highly recommend.Dietary restrictions: I’m a pescatarian and they have great options!Kid-friendliness: We’ve brought our toddler both times, and the environment is hip and welcoming.“
“We really enjoyed our evening. We ordered 2 or 3 items at a time til we were full. Not rushed, great knowledge of the menu. Fun intimate atmosphere bit a little noisy sometimes.Dietary restrictions: I am gluten free and our server was very knowledgeable. He brought my husband the sauces on the side that I couldn't have. It was a great experience on 700 east.“
Sushi Bar • $$
“This place is chic, service is exceptional and sushi is fresh and delicious. We ordered toro sashimi, Stargazer and mercury roll, but when the toro came it was a grayish white color which had us worried. Everyone who loves sushi knows that Toro is supposed to be pink... but the waitress was really really helpful. She not only asked the kitchen staff about the reason for the color, she also returned the dish back to the kitchen after we said we didn't want it. We then ordered a wagyu steak fearing for their fish quality, but the rest of the sushi rolls were amazing with big chunks of juicy sashimi inside. I'm pretty sure Stargazer had bluefin tuna on the topping. The wagyu was delicious as well. cooked to perfection for both the meat and the lightly battered tempura asparagus. Over all pretty satisfying experience. I hope the toro sashimi was just a random error. Coming back to try more next time!“
Sushi Bar • $$
“I visit Mint 2 when I am in SLC every time, and the food is never disappointed.My favorite food is Lollipop Lamb Chops, wagyu steak, and sashimi platter. I have to say walu sashimi (they call Hawaii white tuna) is the best of best.The staff there are very helpful as well.Parking is very convenient.“
Japanese • $
“I had never heard of this place and was excited to try it out. It’s a beautiful restaurant on the inside, very nicely decorated. Each table has its own space and there were some larger rooms for bigger groups. The staff were incredible. They’re driving the 5-stars as the food was decent, but nothing too impressive. The egg drop soup was hot but lacked any kind of flavor. The edamame needed to be steamed for a few more minutes as half were still cold and very few popped open very well. The sushi rolls were pretty solid. Nothing glaringly wrong with them and we ate all of the rolls we ordered. The kung pao chicken was very salty, borderline inedible. The fried rice with it was delicious as were the gyoza and the egg roll.“
“This is a great restaurant. Adam is the owner and isn't above helping his staff. I love their General toas, fried rice is a must. They also have a great assortment of drinks. I've have several client meals here and invited my siblings to a dinner.“
Asian Fusion • $
“Decent Korean food and the Sushi is actually good too. Free gyoza 5/5 for the table.The Bibimbap 5/5 is the star very flavorful and fresh.Galbi 3.5/5 had good flavor and fatty but the beef was very chewy and we expected it to melt in your mouth since it’s short rib. We actually wished the meat was slightly more charred too.Soon beef tofu soup 3/5 had no flavor we even asked for extra spicy and it was not spicy so we added alot of the red sauce in it and added kimchi and it tasted better.Oh roll 4/5 a really good shrimp tempura salmon sushi roll highly recommendService was good, restaurant clean and the ambiance was cute even though it was in a business building. I think we’d come back for bibimbap and more sushi. I think they offer some kind of pastry for dessert which I appreciate but we were too full so declined.“
“Just tried Fresh Fin Draper for the first time. Outstanding in every aspect! The food was fresh and delicious...the staff was friendly, efficient, and attentive...and the atmospere was bright and fun! I 100% recommend Fresh Fin and will definitely return regularly!“
“I've been searching for a sugarcane drink place in Utah for a really long time. Not only was this drink authentic but tasted very similar to how my hometown in Vietnam used to make it. It was very nostalgic and brought back a lot of memories from my childhood. This is very convenient knowing I no longer have to travel to Cali to get sugarcane since this location is 10 minutes from my house. I also recommend their spring rolls/egg rolls, chicken rice plate, and flan cake:)“
“This is a great no-frills Korean restaurant. The food is delicious and full of flavor. The tteokbokki in particular was amazing and we loved the dolsot bibimbap and the spicy pork bibimbap. The service is where this place really stands out though. We were running late one evening and needed to grab food quick. They were busy during the dinner rush, but still did their best to get our food out asap—in less than 10 minutes! And everything was delicious as usual. Love this place!“
“Chopfuku is the best sushi in town hands down! Don’t go to those half off sushi places when Chopfuku’s quality and service stands out among the rest!You won’t regret trying this sushi that’s fresh! The flavor of every roll is unique authentic bold taste will linger in your mouth for days!“
“Hold your breath, close your eyes...Imagine a place where you can get Thai food that makes you weep tears of joy. The curry sings to your soul, and the noodles glisten in the light as they dance on the plate. Open your eyes now, and you're in Tuk Tuk's. This place offers an amazing variety of REALLY good food that will make you pause and think, "what have I done in my insignificant life to deserve this glorious food?!"Go there, go ahead, try anything you want, and it'll be amazing. You don't even have to eat! Just walk in if you want and breath deeply in the spicy and flavorful aroma. I had the Thai coffee and massaman curry, and it was divine. I also shared an appetizer of egg rolls that were fantastic!So what are you waiting for? Why are you sitting here reading this review? Get over to Tuk Tuk's, give the waiter a hug, and prepare your body for Thai Heaven!“
“What One does better than other SLC ramen spots: (1) great sear on the chashu pork, creating a variety of textures from crunchy to melt-in-your-mouth tender, (2) perfectly cooked jammy eggs, not just half but one whole one!, (3) amazing marinade on the karaage, very gingery and moist thigh meat, (4) pleasant pace of service, (5) not as crowded as, say, JINYA. What could be better: richer tonkotsu broth.“
“The chicken was good, the sides were meh, and the service was excellent. The crisp on the chicken was excellent, and the skin was seasoned to perfection with curry. My issue with the chicken was that once you had gotten past the skin of the chicken, there was little flavor. It was just a typical bland chicken leg. Though it was cooked to perfection, I wish the flavors would have penetrated deeper. The meal was also overpriced for a small quantity. Overall, I would say it's definitely worth the visit, but I am not sure I will return at that price.“
“Seriously some of the best food and they’re always fast. Asian food served like subway you can build your meal exactly how you like.I got my wife and daughter hooked, one time my daughter took her grandpa there multiple times in a single week. I could eat Zao every day.It’s very fairly priced too, if you haven’t tried it, do it. Even if you’re picky.“
Asian Fusion • $$
“This time, we tried the citrus slaw, nam spring rolls, and filet mignon pho, all of which were delicious. We’ve been to Saola several times and it’s always a great experience with its stylish atmosphere, fresh and flavorful food, and outstanding service. Highly recommended.“
“This is one of the last few places that I feel like you can get a decent meal for less than $10. I got the veggie bowl with yellow curry sauce which was pretty filling and tasty, although I wish they wouldn’t use inflammatory soybean oil in their sauces. I did feel a bit gross after eating there, not as gross as I would after say, McDonalds, but I do think they market themselves as a healthier choice than they actually are.If they used cleaner ingredients, such as removing all refined sugars, and instead used clean oils, (like Aubergine Kitchen does) I would give 5 stars.“
“This place is by far the greatest restaurant, I never get tired of coming here, the atmosphere is so beautiful there and charming. The employees are outstanding I've been coming here for years and each time is just more beautiful. Thank you so much for providing such a welcoming atmosphere ?❤️“
“Teriyaki grill is the best!! We ordered teriyaki chicken for 300 people for a high school Mountain biking race. Mike was so helpful and accommodating. We had so many compliments about the food. The Draper store was super helpful in getting our order ready on time. Thanks Simon! He even carried all of the food to my car. Would definitely use them again for future catering needs. Thanks Mike!!“
“This place is always amazing! I love their sushi. I highly recommend the tartare!There was only one time it was so busy we were waiting for our food for a while, but I enjoyed my friend’s company and think dining out shouldn’t be rushed(for the most part).“
“First time dining in, but ordered on door dash many times. My favorite chicken teriyaki in SLC and the spicy Miso ramen was also very good. Perfect serving size and priced fairly, it's one of my regular spots to eat when I'm craving a teriyaki rice bowl!“
“Second time here and honestly this is one of the better ramen places here. The menu is limited but that's a good sign because the care they put into the menu items is obvious. Compared to another new ramen spot this one blows it out of the water with the balance of flavor, noodles, meat, and the crunch from veggies without having to pay for extra toppings. Service is quick and friendly. The restaurant was extremely warm though which made it uncomfortable while eating hot soup. The chicken karage was juicy with lots of plump pieces. Parking is plentiful due to the fact it's in a strip mall and there's plenty of seating.“
“20240208: We were a group of 5. Three of us had sandwiches, one had a salad, and one had soup. We were all pleased. The veggies were fresh, the baguette bread crust was crispy and hollowed out so that it wasn't too much bread. There could have been a bit more meat.“
“This place is a definite "find" for us. Although it's about 45 minutes from our house, I can tell you we will be back frequently.The ambiance is solid, with a cozy and intricate setting.The food was outstanding, with a menu that lived up to expectations. The best Panang we've had in Utah for sure.The prices were amazing for the quality and the atmosphere.Overall, I highly recommend it.“
“Lily was our server and she was excellent. Helped my friend order a roll that was not on their menu. We got some appetizers coconut shrimp and the heart attack, the jalapenos weren't very spicy but it was delicious. We ordered 2 rolls each and tried a few different things I would recommend the Sunkist it was delightful and the sauce was so good also got the mango tango same.“
“They're looking really good in here. They did some remodeling. I've been here many times especially for lunch and I would like to just share with everybody to stop by here and try it out. The sushi is fresh and delicious and moderately priced! You cannot find sashimi this thick at Tsunami or any other sushi place that I've been to in Salt Lake City valley. The only downside is they offer either tuna or salmon. They don't have other raw fish options however, I am hopeful they will add yellowtail one day!Lee's is in Sandy Plenty of free parking. Friendly service!“
“Very delicious high end sushi here at reasonable prices. Very impressed by the nigiri style sushi here as the fish was excellent quality. I had Blue Fin Tuna, Yellowtail, and Sea Bream and they were all very delicious! I would say it’s better than Itto Sushi for the sushi quality level. Very happy to finally try the food here and will be back for sure“