“I went here with my pops (Dad) we are from LA and are of Mexican descent. Food was good, my shrimp was slightly over cooked by a minute but no biggy, flavor was there. I'm being picky. There's no chips and salsa like other Mexican restaurants and the rice with my dish had peas and carrots, rice was a tan color which from my experience isn't Mexican rice. The pupusa masa came with my shrimp which was bomb. So with that said I think it's more of a Salvadoran restaurant. I haven't had much else but my first experience was good.“
“I ordered delivery for the first time. I usually just go there myself and pick up my order but was tired this time. At the time I placed my order I didn't realize how foggy it was outside! They delivered in a reasonable amount of time, and the pizza was delicious. I don't always get pizza; sometimes it's a sandwich or maybe a calzone, and a salad. I absolutely love their meatball sub.“
“I heard this spot had an all you can eat lunch option so had to check it out.For about $12 you get a drink, salad bar, pizza, meatballs and pasta.I enjoyed the salad bar quite a bit. Fresh and plenty of toppings to choose from.Pizza was made fresh when we came in. I'd not say it was amazing but it was fresh and hot. Crust was good. Did have a little burnt spots on the bottom but that's how it's supposed to be. If anything there was too much cheese, not a bad thing necessarily but I like a balance.They do have a full menu with sandwiches, wings, pasta and all.We'll be back for lunch for sure“
“Really good place for a nice dinner. Got the pizza which was really good and cook well. Our waitress Victoria was great even after a few spills was a great sport and made our experience awesome. Only reason they got 4 stars is because they don't honor happy hour unless sitting at the bar which was weird. But overall food and service were great!!“
“Great service, friendly crew. Salad with calamari, goat cheese and balsamic reduction was excellent. Our son ordered the calamari with jalapeño, he said it was the best he has ever had. My husband had a NY strip cooked to his asking, with mashed potatoes and veg. He loved it, very satisfying and loved the old fashioned as well. If we are ever in the neighborhood we will stop in.“
“I stopped in to get a little taste of Italy! The venture was very successful!I truly enjoyed my visit, the people are here are wonderful and very appreciative of your patronage!The food and wine were delicious and the dessert was nothing short of amazing!So make a special trip to DRoccos!You will be very happy!The place is fairly small but it has a delicious deck overlooking the river for nice days!CuteRomanticWarmDeliciousThese are the words I would use to describe this cozy place!“
“We need more non-corporate places in Woodbridge. This place fits the bill. Has a neighborhood feel with personality, not trendy rather a down to earth place with honest portion sizes. I believe it is mostly family run. While we dined a family filled up a large table beside us and were speaking Italian, which is a welcomed experience in a world filled with Olive Gardens. Husband had no complaint with his pizza and he is a bit of a pizza connoisseur. My Chicken Florentine was liberally stuffed and the sauce extremely rich and flavorful. The times we have gone there several families were dining, but a comfort place for couples, too. Hope this restaurant continues to thrive“
“Our favorite pizza! DELICIOUS non-chain pizza reasonably priced. We always get the family deal that comes with a free small pizza. Even their cheese pizzas are delicious. The crust is crispy and their toppings are fresh and just the right amount.“
“Excellent food and authentic pizza!!! This is the best place to try Italian food that's not Americanized. The service is also excellent. The ambiance is regular and they close at 9 pm... a lot of people take takeout. The pastries are so good!“
“Our server Neil was phenomenal, very attentive and kind to our baby. We had the chicken parm, steak sub and salmon dishes and all were great. The green beans on the salmon plate were a little Al dente for me but I still think the whole thing was good. Would absolutely recommend!“