“This was some of the best Jamaican food I have ever had. I'm from south Florida where there is a lot of Jamaican food and to find such authentic food in the mountains of Vermont was so amazing. The maple jerk pork was the perfect amount of sweet heat and the oxtail was so juicy and fell off the bone. The rice and peas are perfect. 10000/10 we will definitely be regulars like we were at the Jamaican restaurants in Florida. So happy to have a taste of home in Vermont.“
“We had a delightful dinner here. The ambiance is lovely, our server was so attentive and kind, and the food was out of this world! We had the kale caesar salad, red eye steak, bolo pasta, and the flourless chocolate torte. Everything was delicious, so flavorful, and so well prepared. It’s wonderful that everything is so thoughtfully sourced too. Highly recommend!“
“We came back again years later when driving through and again were so happy we did!We ordered (almost) every vegan dish from the menu, which turned into quite the feast. While it's hard to pick a favorite, the buns were especially delicious.The owners are so lovely and we also enjoyed spending time in the art gallery.“