“We were lucky enough to get a seat at the bar on a busy night and were very impressed with the food and service. The bartender (can’t recall her name but she was a redhead) was amazing- super fast, efficient and friendly. We thought the food was great. Would definitely recommend“
“We stopped in for dinner during our trip to Stowe. The food was really good. Our waitress forgot our fries and the kitchen had closed, so that was a bummer. She did compensate us though and that was nice. Overall, it’s worth the wait if you can’t get a reservation.“
“We caught the Bench at an off time in the middle of a Saturday afternoon in Spring so we had no wait at all. The food and beer were all on point and the staff attentive and on point. Priced fairly for a resort area too. Definitely understand why it's so popular and would recommend“
“Trattoria La Festa provided a delightful backdrop for my recent anniversary celebration with my wife, offering both impeccable service and a menu that skillfully navigated familiar Italian fare with a touch of creative flair.Chef Tony's warm welcome set the tone for the evening, and the attentiveness of the waitstaff throughout the meal was truly impressive. Water glasses were never empty, and the swift clearing and resetting of a vacated table spoke volumes about efficiency and professionalism.The bread service, featuring fresh-baked bread paired with a smooth garlic butter, proved to be a satisfying prelude to the meal. The bruchetta appetizer lived up to expectations, showcasing a harmonious interplay of flavors between the tangy balsamic glaze, juicy tomatoes, vibrant pesto, and creamy mozzarella.My main course, the duck chorizo stuffed manicotti, presented a unique and deeply satisfying combination. The smokiness of the chorizo beautifully complemented the richness of the duck, creating a complex flavor profile that kept the palate engaged. The presence of chunky tomatoes in the sauce added a welcome burst of freshness, preventing the overall dish from becoming overly heavy.My wife's shrimp scampi delivered a lighter yet equally captivating experience. The garlic-infused sauce struck a perfect balance between being light and flavorful, allowing the sweetness of the perfectly cooked shrimp to shine through. This dish exemplified the art of simplicity done right, showcasing the quality of the ingredients and the chef's deft hand in balancing flavors.The desserts provided a fittingly sweet conclusion to the meal. The chocolate cream pie offered a decadent indulgence, with a rich, smooth filling encased in a melt-in-your-mouth crust. The lemoncello, served chilled and with a zesty bite, provided a refreshing counterpoint to the richness of the pie, cleansing the palate and leaving a lingering citrus taste.In conclusion, Trattoria La Festa offers a commendable dining experience. The service is excellent, the atmosphere is inviting, and the food demonstrates a deft hand in balancing tradition with creative flair. Everything was executed with precision and attention to detail, resulting in a thoroughly enjoyable and satisfying meal. Whether celebrating a special occasion or simply seeking a warm and welcoming Italian dining experience, Trattoria La Festa delivers.“
“Absolutely amazing, if I could give more stars I would. I've traveled and mushroom and Swiss burger was easily top 5 ever.The apps I got was large stuffed tots with peppers and whatever the sauce was fantastic. Perfect balance of happy and healthy food. Would absolutely recommend and will be back soon. Great job“
“I went solo on a busy Saturday. I was going to grab a beer and wait by the firepit outside while a spot opened, however, the host was very accommodating for me and helped me nab a stool at the bar within about 5 minutes. The beer menu was great and I ordered the Crunch Wrap. Do yourself a favor and do the same. It's all the great things about a TB one, but with fresh ingredients and CHEESE MELTED ON TOPPP.The atmosphere is interesting because its a bike shop, but also a restaurant. It's almost like Stowe's version of a Nashville Boot Shop/ Honky-tonk, it just works. I am genuinely disappointed I hadn't checked it out before since I'm not a huge bike person, please don't make that mistake too!I noticed on the menu that they do Brunch Wraps and Mimosas on Sundays and I have yet to make the pilgrimage to enjoy those yet, so you my friend, will have to do that for me.Kid-friendliness: Very open and bustling environment with family friendly options.“
“We ate in the Bistro and had superb food and great service. The golden vegetable curry is incredibly tasty, perfect for vegetarians or carnivores who love tasty food ?While this might be a little way out of Stowe and off the mountain road it is well worth a visit!“
“Had a wonderful experience. Our server was so fantastic. She is a GEM. Host was great, food was incredible. Absolutely NO complaints. I got the roasted chicken and my husband got the turkey dinner. We also each had a cocktail which were FANTASTIC—i got the grapefruit cosmo and he got the eclipse margarita. This was the perfect honeymoon dinner. We really appreciate The Whip and will be back.“
“Nice establishment, good atmosphere busy that day due to the eclipse weekend. Gathering of people I just got drinks tried a few different beers good selection of their own craft beers. Bartender, she was pretty rude. I get it. There was a lot of tourist in there. We are local, I get it was busy, but in the food and drink industry. Customer service is key and she was definitely short and rude. That’s too bad besides that good people good place.“
“Great amenities, great service, great food and beverage. The housekeeping was outstanding, and the views while eating a great breakfast was the icing on the cake. Having the gondola right there to either go up the mountain or across was a huge plus...“
“My wife and I had dinner there tonight for the first time and we will definitely be back. We both had the gnocchi and being a connoisseur of this dish and having had it at other fine establishments this was definitely the best. The sauce was delicious, mozzarella cheese not overly done and the outer edges of the gnocchi a nice crisp to it. The portion size was just right, I could have this dish every night. Bravo to your chef!!!“
“This is definitely more of a restaurant than a brewery. It was pretty hard to order a drink if you weren’t already seated at one of the bars or a table. Unfortunately, we were told by the host the wait was only 20 minutes, while after I gave my name and number the text said 45 minutes, and the actual wait was an hour. While we still probably would have waited, a more accurate estimate would have been appreciated so we could have decided. We spent out hour wait by one of the fire pites, which was enjoyable. We were eventually seated inside, where we received good service. The server suggested the $5 Pilsner and it was a solid beer. We shared the cheddar fritters and the dry rub wings. The cheddar fritters were really good, while the wings had this weird, sweet dry rub. I wish that was described on the menu, but the wings were cooked perfectly. I had the pulled pork sandwich that I enjoyed, while my friend ordered one of the burgers rare, but it came out medium to medium well (which seems to be the standard for restaurants in Stowe.) we didn’t have dessert, but the options looked good. Our experience was still generally good here even with the overcooked burger, and I would recommend coming here to eat.“