18 Best Vegetarian Restaurants in Stowe

“We were lucky enough to get a seat at the bar on a busy night and were very impressed with the food and service. The bartender (can’t recall her name but she was a redhead) was amazing- super fast, efficient and friendly. We thought the food was great. Would definitely recommend“

“We stopped in for dinner during our trip to Stowe. The food was really good. Our waitress forgot our fries and the kitchen had closed, so that was a bummer. She did compensate us though and that was nice. Overall, it’s worth the wait if you can’t get a reservation.“

“We caught the Bench at an off time in the middle of a Saturday afternoon in Spring so we had no wait at all. The food and beer were all on point and the staff attentive and on point. Priced fairly for a resort area too. Definitely understand why it's so popular and would recommend“

“This place has it all!After not visiting Stowe for close to 10 years, I decided to stop by somewhere new. for a snack and a cold one. I was so surprised by what they have offer. A full bar, an amazing menu, games, and even a music venue. I ended up bringing my entire family here for dinner and we even stayed to listen to some great music. I think I'll have to visit Stowe more often and when I do I'll be stopping by Stowe Cider.“

“Fresh poured Heady for half the price of beers elsewhere AND the tips are donated to Charity. WIN WINIf you have a chance to try the food truck, the chicken sammie with the plantain bun is a killer. The flavors and textures come together so well. Definitely a great après spot with a group or solo! Always cool people to chat with.“

“We ate in the Bistro and had superb food and great service. The golden vegetable curry is incredibly tasty, perfect for vegetarians or carnivores who love tasty food ?While this might be a little way out of Stowe and off the mountain road it is well worth a visit!“

“Had a wonderful experience. Our server was so fantastic. She is a GEM. Host was great, food was incredible. Absolutely NO complaints. I got the roasted chicken and my husband got the turkey dinner. We also each had a cocktail which were FANTASTIC—i got the grapefruit cosmo and he got the eclipse margarita. This was the perfect honeymoon dinner. We really appreciate The Whip and will be back.“

“This is a must try spot in the heart of stowe. All the food i bought tonight was amazing, the crispy honey chicken is addicting. The curry is perfect, and the mango lasse is the perfect way to wash it all down. Thanks for all the hard work, we will be regulars here.“

“The food was great and the staff is extremely courteous.The restaurant only opens to eat in at 4pm so that was a bit of a bummer. Take out is available from noon.My partner and I ordered the green chicken curry and drunken noodles. Highly recommend this place … the atmosphere is warm, cozy and friendly. The food was simply delicious, served warm and at the spice level we needed.“

“Ordered takeout here late on a Sunday night. It was quick, and the bartender recognized me from the phone when I walked it. We got the Vermont Woodchuck and chicken tenders - both were packed well and delicious.Only tiny suggestion is to throw some napkins and silverware into the bag for anyone staying in a hotel.Atmosphere seemed cool and would love to come back and sit inside!“

“This was our first time here. We had the mussels for an appetizer and pizza for dinner. The mussels were delicious and the pizza was great. We got dessert to go and still full so we haven't tried yet. Our server Angie was awesome and provided great service. We will definitely be back soon.“

“We stayed in Stowe for one night, so on our way to the airport we stopped in for a quick bagel and coffee. I got the jalapeño cheese with herb cream cheese. The bagel was so good we got one to go, fennel bagel with plain cream cheese. It was a perfect snack, since we got stuck at the airport for many hours!“

“My wife and I had dinner there tonight for the first time and we will definitely be back. We both had the gnocchi and being a connoisseur of this dish and having had it at other fine establishments this was definitely the best. The sauce was delicious, mozzarella cheese not overly done and the outer edges of the gnocchi a nice crisp to it. The portion size was just right, I could have this dish every night. Bravo to your chef!!!“

“Nice establishment, good atmosphere busy that day due to the eclipse weekend. Gathering of people I just got drinks tried a few different beers good selection of their own craft beers. Bartender, she was pretty rude. I get it. There was a lot of tourist in there. We are local, I get it was busy, but in the food and drink industry. Customer service is key and she was definitely short and rude. That’s too bad besides that good people good place.“

“This is the second time I've been to this restaurant. They are always busy, but no matter how busy always friendly and attentive. Waitstaff really hustles. Highly recommend the Hunan Triple. Lots of veggies cooked just right with Shrimp, chicken, and beef in a great sauce.“

“What a wonderful find! We literally parked the car and a few steps away found what has to be the best restaurant on the street! The staff is warm and welcoming. The bartender is a mixologist. As we cleaned our plates we asked if they were open for lunch the next day!“

“A couple of things up front, one, (which I'm sure would have been fixed had we asked, so I can't blame the restaurant, but we were starving and didn't want to wait anymore) the over easy eggs were over hard and cold, the side of sausage was cold, and the poached eggs were over hard as well. Two, the price of sides is so not worth it, $5 for two sausage links? $7.25 for a side of cheesy fries?The rest of the food, though pricey--but for Stowe, probably about normal--was good. Pancakes were huge and thick, eggs bene (besides the above) was good, there was definitely an eclectic blend of old dishes with new twists, which is always fun, and coffee was hot.I probably wouldn't go again for a sit down meal as we paid $87 for four people, which any way you cut it, is a lot for breakfast, especially considering the first two points.The cashier was friendly, the place seemed pretty busy, especially for takeout, so maybe our experience was a one off, and you experience may be better.“

“The ambience was very nice and dining room looked beautiful. The food tasted okay but could have been seasoned a bit more. Our waitress was polite. However, I ordered the trout and instead was served salmon. I was never informed that they had no more trout. The waitress informed me later that no one told her they were out of it. It took a while before I got my food, and my 2 friends had already started eating and enjoying their food. One of my friends ordered beef and she asked for a steak knife just as she received her food. It should be customary to be given a steak knife as soon as food brought to the table. It took about 15 minutes before she received it. I do think there is clear communication and the food could taste better.“