Restaurants near Manchester

“All they need is more customers.Tried all the tacos and they were great. The carne asada was also well done. Crazy selection of margs.This is all coming from someone that resides in seattle.”

“One of our favorite restaurants in Seattle; it can be hard to get in but food is always great and the service is warm. The new heated outdoor patio is a lovely extension. Many thoughtful touches, including a dedicated mocktail list. I am gluten avoiding and have never had an issue here; there are many dishes without wheat and some pasta dishes can be swapped to be on a polenta cake base. (They will be honest about which pasta dishes lend themselves well to this.)Dietary restrictions: If you are gluten avoiding, they can still offer many of the pasta dishes with polenta instead. It's a decadent, creamy polenta brick crisped in a pan and usually offered as a side.”

“We've been three times now. Not just every dish, but every single bite has been a revelation. Feels like a master class in balancing ingredients. Each item on the plate is delicious by itself, and then even better with the others. No two bites are alike.And my lord, the rolls. THE ROLLS. I have eaten in a thousand restaurants by now. To get me this excited about bread??”

“Ultimate comfort food for a typical rainy Seattle afternoon. Although there was limited seating, it felt more like a take-out joint. However, the staff went above and beyond letting me enjoy my meal comfortably in my car when I couldn't find a spot.”

“A hidden gem right off the Bainbridge Island ferry with no wrong choices. Want a cheaper drink or some food? Take advantage of happy hour! My only gripe is that it feels a little pricey, but it feels worthwhile!”

“The aromatic scents called me in from the road. After a cold day working outside, I needed something warm to eat. I was greeted by a friendly cook who quickly took my order and began prepping my food. Within minutes, I had a hot and delicious gyro in my possession. With nice savory sauces, plenty of lettuce and pickled veggies, and tons of delicious hot lamb, this gyro is the best thing I've had on the island. The pita was warm and fresh which made the pairing of it all that much more enjoyable. You get a decent amount of food for only $11! Enough to share, definitely. I will be back again.”

“Incredible tasting sandwiches! Highly recommend the spiced chicken and the beef! My son said the beef with Thai basil was the best sandwich he’s ever had and he’s 6! They were all delicious. A great addition to the expanding food scene on the island. Don’t forget the scrumptious salted choc cookies!”

“Seabird had incredible food and cocktails. It as so fun to take my Pescatarian sister to a restaurant where she could eat everything on the menu! The menu changes with the seasons, but favorites included the 50 carrot mezcal cocktail, a flight of oysters, the ceviche, and rockfish. I was impressed with the balance of flavors in the drinks and dishes. Also noteworthy was the play with texture in the meals. Our bill included two cocktails, two mocktails, three oysters, a salad, ceviche, two fish entrees, an espresso, and a dessert. I was floored that the bill came to just $100/person for two people before tip. What excellent pricing for such a wonderful fine dining experience. Highly recommended! Will go again!”

“Excellent food, never disappoints! Cant go wrong with the chicken tikka masala and garlic naan. Also love the Bollywood music videos playing on the tv, never a dull moment!Vegetarian options: Can get anything with no meat!Dietary restrictions: So many optionsParking: Lots of free parkingKid-friendliness: Very kid friendly”

“TLDR; super long and slow lines, really nice pastries.When we got here (9.30am), the line probably had 7-8 groups ahead of us, and it took us about 20 minutes to get to the front. I got the savory croissant which was overall pretty quite nice. Unfortunately it felt a bit oily (not buttery) to me - I let it sit in the paper bag for a couple hours, after which it was perfect since the bag soaked up all the extra oil/butter.”

“Our waiter today we had for lunch was Amazing, friendly and entertaining!! Thank you! and the vegetable crudite was so fresh & the homemade chips and guac were really good!”

“I had the best time here as I always do. So fun to learn about all the amazing flavors and the process on how they make the ciders. Such interesting people and conversations to be had.”

“I try a new item each time I go and eat there. Every item on the menu so far has been just wow, so good the bartender and the weight staff and the cooks are just outstanding. The owner told me he’s been there three years. Hard to believe time has flown by. I was at the veterans home on the hill. Recovering from injuries I would sneak down and have a beer one day. My social worker just appeared out of nowhere. Somehow I was drinking water.”

“Oh my goodness, soooooo good!!! They sadly were already out of ribs when I went, but their BBQ chicken was tender and soooo good. 10/10, the serving sizes are perfect. The person taking orders was very pleasant and very knowledgeable about the food when I asked questions.”

“Arrived later in the day and they were open and still had a great selection of donuts that were fresh and delicious. The options were unique while still having traditional favorites. Personally the banana split donut was a little on the sweet side for me but I know many people enjoy that. The maple bacon, cream cheese, and key lime donuts were amazing. Look forward to returning and trying some other flavors as well.”

“If you're visiting Bainbridge Island and are a fan of Vietnamese food, I would recommend a stop here. (If you're on foot, just push yourself to venture a teeny, tiny bit past the main downtown area.) We had the shrimp spring rolls, grilled beef banh mi, special pho and strawberry banana smoothie. At the end of the meal, my kids asked what was in the "magical" smoothie and the food. (Basically, they are endorsing everything we had.)”

“Best restaurant in Bremerton. Hands down. That's saying a lot as I've never had Korean food before and there are many fine Hawaiian, Mediterranean, Tex-Mex, and East Asian restaurants in this town, and even a few good hamburger joints. But this is the best.”

“Got here 30 minutes after opening and the place was nearly full, pastries almost all sold out. I ordered a mocha and a cheddar muffin. Both were delicious, and I enjoyed a quiet breakfast in the back corner.”

“The chai was okay, but the pastries we got were so good. The cheesecake has a much thicker crust which I prefer and the flavors tasted like a crisp fall day. We also got the chocolate croissant and a blueberry muffin. All very good, and good value. Plentiful seating indoor and outdoor.”

“3/31/24: After reading about the soft opening of the second location of Khao Soi, I made a beeline to Bay Street in Port Orchard to enjoy a delectable lunch. I had been sad at losing Bay Street Bistro but sad turned into glad as I dived into Massuman Curry with an iced Thai coffee. Kudos again to the owners for providing an excellent meal in a lovely relaxed setting. I was dining solo, and was perfectly comfortable reading my travel book. The soft music enhanced the warm atmosphere and the beautiful decor provided plenty of eye candy. My only regret was not ordering my curry with more stars (I’m always conservative starting out with 2). I could have easily done 4. The iced coffee could have used a tad more coconut milk for my taste, but it was delicious nonetheless. My new favorite restaurant and quite the gem!”

“4.5 stars - overall reasonably priced with great food and atmosphere.Recommend:Softshell crabs - did a great job on keeping the crispness without infusing too much oilRib stew - tender and flavory. Used sweet potato instead of common potatoes. If the rice is less sticky, they’d be perfect together.-0.5 for the fried shrimp noodle — shrimps are fresh and chewy (in a good way) but I couldn’t taste the sea with that much seasoning. I understand the bak choy is a good balance for salty noodles and shrimps, but they don’t quite go together.”

“We really liked eating at this place as the food was delicious. Really good authentic Italian food made from scratch. The place itself is in sort of a shopping center, and it has a main entry area that sort of like a store. There’s also an outdoor area that’s shaded pretty nicely. Lots of artificial plants although some are natural living plants, but it looks good. The store has all kinds of cool little items for sale from authentic foods and ingredients to drinks and more. The customer service was OK. They were nice, but not as friendly or accommodating as we hoped. The food on the other hand hits the spot. We really enjoyed the meals with a glass of wine. I recommend this place to others who are looking for great Italian food.”

“This was the first time we had come here and it was fantastic! I love that they really turned this old church into something truly their own. The over all vibe of the place is super relaxed and would be a perfect place to bring visiting friends to. Our waitress was incredibly sweet and I wish I had gotten her name but she really went above and beyond beyond to make sure we had all of our options and gave great recommendations and I'm pretty sure she said she was the one who came up with the mock tail "Divine Thyming." Which as a pregnant lady was VERY much appreciated because it was a delicious non-alcoholic alternative! Our food did not take forever to come out which is always a plus and it was sooooo good. I got the biscuits and sausage gravy which is always my go to but here it's on another level. Potato's and peppers were super good and my husband absolutely enjoyed all of his meal which our waitress said was a good mix of most of the breakfast items in one plate. The 4 mimosas my husband received from his flight had him felling VERY happy as well left. He also had gotten their mango mimosa after the flight because it was that good. All in all if you're looking for a really cool spot with super cool vibes and bomb food... this is it. Just be warned limited parking so get there quick!”

“Great spot! Good food - especially the pork belly. They also have a good menu selection. The artwork inside is awesome, from a local artist who cares about the community.The loaded queso dip was great!”

“My daughter and I came after seeing a play in Seattle. She picked the restaurant and the food plus service was fantastic. I would highly recommend this restaurant”

“Excellent donuts. Fast and friendly service. Great selection. Buy local! Love the chocolate sprinkle.Dietary restrictions: Vegan options, but no gluten free.Kid-friendliness: Display window is the perfect height for kids to pick out their favorites.”

“Just took my mom out for drinks and pizza. I just got to say The pizza was out of this world much more than I could’ve expect the sauce and the crust was just right not too saucy not too puffy. ordered a couple of mixed drinks from Jacob and Tyler. They were bomb couldn’t asked for anything more. Thanks for the great hospitality definitely gonna be back for more best place in Port Orchard by far.”

“I love this place! Great ambiance and fancy enough place to take good friends. Food is solid, sometimes it's fantastic and sometimes it's just good. Service can be a little slow because it's so popular, but everyone is so nice! Worth the trip to vashon just to eat here.”

“One of my favorite places to eat in Seattle. The best beans I've had in a long time, all very delicious. And at a great price. The musical selection is excellent.”

“Support local! The yoked family is all about building community. Great beer and atmosphere. Plenty of events, be sure to check the Facebook page to see what's coming up. Very friendly for kids and dogs, too. Dress for the weather, as many seating options are outside.”