“OMG, this place was amazing. We went at lunchtime on Presidents Day, so I thought it was a little odd that the lunch specials were not available. That was okay, because the food was so fantastic. Wife had the basil chicken which was one of the best Chinese dishes ever. I had the Lamb with Green Onion, which was good, but I'd try something else next time. I rarely see Lamb on a Chinese menu, so I had to try it. We split some green the green tea. The service was fast and friendly, as were some patrons. A couple guys walked by and asked about the b=Basil Chicken, so we told them it was a must! Huge open space that is unexpected given the outside of the historic Louis Building, built in 1885. We are going back!!“
“We were there twice recently, one on March 2 and the other March 22. The first time was quite satisfying. Even though this restaurant was a relatively new addition to the mall, the food and service were on par with other locations such as Seattle, Bellevue and La Jolla. However, our later visit, with a 2x larger table than the first visit, seemed to show a service issue. The staff placed the ordered dishes wherever they wanted, which, at other DTF, they would ask where to place the dish on the table by asking the customers first. This caused unnecessary dish-passing immediately after an order was delivered. There was ample walking space surrounding our table, i.e., we were not in the side booth or window/corner tables. Food was consistently fantastic as high standard held by DTF.Kid-friendliness: Nice kid set“
“Nice atmosphere with good views of the river and fast service despite it being fairly busy. The soup dumplings were good, not the best I've ever had, but so far the best I've had in Portland. Oh, and the cucumber salad is the bomb!“
“This a dim sum banquet hall. There isn't really any atmosphere or service to speak of. It's just all about the food. The place is huge and full of gigantic tables. If you came here with 2 people or 20 people, they would seat you immediately. Best to come with more people so you can taste everything.They roll over carts full of delicious dim sum, and you just point to whatever you want. Everything is very tasty, and each dish is only a few dollars.Get the cucumbers!“
“Went here on a Tuesday just about 10 minutes after opening hours. HK is most definitely that traditional dim sum restaurant place. I got seated quickly, and shortly after was greeted by one of the staff pushing the carts who offered me some food. I got the siu mai, har gow, and steamed BBQ pork buns. Everything tasted great, no complaints on the food. Also they have really great chili oil! One of the better tasting chili oils I've had at a dim sum restaurant. The ambience and the staff there were very welcoming. The way that families interacted with the staff lets you know that HK is that neighborhood spot that families go to often. Price, quantity, quality: 8/10 The food tasted great. I was a bit surprised that I ended up paying about just under $20 for 3 items. It's a bit pricy. Im not too sure if the tea I got was complimentary or if I got charged for it. The pricing would've made sense it if was charged. Overall not bad!“
Dim Sum • $$
“The food is always awesome! When we go here we don't hold back. We order whatever sounds good with no fear of leftovers. Everything is too delicious to wanna order just a couple things.Service is fine but it was confusing when we arrived, there was a line out the door and while I waited in a line to ask the host of there was a wait list for tables people just walked on past me and signed in even though we were already waiting. When I got the text our table was ready I waited in line again and when I reached the host station the person there did not want to make eye contact or speak with me. I waited patiently and then finally they asked what I wanted, I replied I got a text that our table was ready and they said the host would be along shortly.Table service was efficient, but maybe a little too fast at first, then slow when you're finishing. I was glad we got a small 2 person table. But then we ended up between 2 baby tables, and one baby launched 2 of the restaurants pens at us in-between screaming. T-TThank goodness for 2nd baby who was quiet and distracted the 1st baby from screaming for at least a little while.Both locations I've been to of Dough Zone suffer in the atmosphere dept. There is always quite the cacophony. The acoustics are rough. You can hardly hold a conversation. It was easier with just 2 people but when we had a group of 5 at either location, none of us could really hear one another. Made dinner awkward.We may consider ordering takeout or something from this restaurant in the future.“
“Very fun way to eat, the food comes by and you get to choose from quite a variety of dumplings, buns, noodles, meats and veggies. It was very relaxing and we enjoyed it so much .The out of town guests were sure there's nothing else like this ! ( from Colorado) Service is friendly and not pressured . We came recently at about 11:30 on a weekday and it wasn't crowded at all, although the weekend crush is real. The food is tasty, you can get baked or steamed bao, you can request things you don't see also. The noodles look like they are just plain noodles but they are extra well flavored.“
“Wow!! We came here for Chinese New Year and had such a lovely experience. It’s family owned and operated, truly authentic and everything we ordered was delicious—the best Chinese food I’ve had! Soup dumplings, shumai, the saigon curry noodles, BBQ pork, sesame balls for dessert—we’ll be back soon!“
“I've been eating at Good World since they first opened in the old First Interstate Bank on Sandy Blvd between 106 and 107th next to Parkrose Hardware. I like the full menu and that you can tell them how you like your food prepared, so you can get it as spicy or mild as you desire on all the dishes. All the food here except a couple fish dishes are scratch made to order and look snd taste very good MOST of the time The ambiance is like most quick turnover no frills dining experiences. The size of the portions is still reasonable, and the food quality is still very good. It used to be great, authentic Chinese food. But with changes in cooks the food quality and portion sizes have both diminished a bit over time.The service is passable; they could stand improvement with attentiveness and fixing mistakes when an order comes out wrong, which isn't often; but when it is, they don't hustle and strive to make it right.I like to start with egg flower soup or hot and sour soup, both are good choices here. I also like their spring rolls and the variety of sauces they have for dipping. This is not known as a Dim Sum restaurant, buy there is authentic dim sum service with a good selection of items, but higher than average prices at Good World.My favorite dishes at Good World are Mongolian Beef and Broccoli with Beef, both are excellent. The sweet and sour chicken or pork are also usually very good. Cashew Chicken is good but nothing special. General Tsao's Chicken is very good, perfectly spiced. They have a full bar but don't expect to get anything exotic or that requires a good mixologist.They do have Oregon Lottery in the bar if you are into slots while you waut or after dinner. There is a good full size pool table if you enjoy billiards. The bartender doubles as wait staff in the restaurant so you may have to wait fir service. Prices are competitive with other Chinese restaurants in the area e.g., the Ambassador.There is ample parking for dinner, but not always at lunch in the parking lot that is shared with several other businesses. Lunch prices and portions are reasonably adjusted downward and ate a good value.If you want a good, filling, tasty (and without MSG) Chinese meal that's scratch made from quality local sourced ingredients at a fair price check out Good World, you will be glad you did.Parking: Convenient PARKING can be difficult at lunch when they are busy. It's a shared lot with other businesses. Always plenty of parking after 5:30 when the other businesses sharing the lot are closed.Kid-friendliness: Kids are welcome. They have crayons. Tables are spaced appropriately to accommodate families with small children in bassinets and ample for other accommodations, including people with disabilities.“
“Don't be scared by the exterior of the building, it's a gem inside. Ordered a whole roast pig for a family party at $10 a pound. You have to order it a week in advance but if it's close to a holiday even earlier is better. It was so good, and my family was so happy and honestly they are hard to please especially coming from California where they have tons of options. It was roasted to perfection and seasoned heavily so each piece had a ton of flavor. You have to pay a deposit for the wooden board/trough for the pig and it looks great for pictures! We decided to taste test first a few weeks in advance before committing to a whole pig and bought about a pound ($13 per pound). (We did a taste test at their competition and Best Taste blew it away) That same day we bought the taste test, we ended up picking up some dim sum to go with it. The dim sum has the key basics at a better price than others, it tasted fine...I wouldn't say it's anything to write home about.“
“Generally Chinese restaurant. They are ok. I like a Thai bubble tea. My son said Orange chicken is good, Tonkotsu ramen and vegetables noodles soup are okay. My Fung pao chicken is an average. But crews are kind and generous. I like they have vegan options.“
“Popped into the new location in downtown Gresham tonight. It’s so nice to see the cuisine options evolving. We tried a handful of items and were very pleased with the quality, flavor and value we received. The XLB were savory, deliciously soupy and tender. The clear shrimp dumpling (har gow) were plump. the wrapper was soft, smooth and not slippery at all! The pork shu mai were packed with perfectly seasoned steamed pork. Paired with the chili crisp, these were so good. The bbq pork bao were next level. The filling was moist and flavorful while the outer bun itself was fluffy, soft and delicate. Perfect Combo! The crispy pork belly was exactly as described. Super crispy! The meat was tender and flavorful. We were also given a chocolate mousse to try. boy was I pleasantly surprised. It wasn’t too sweet but was so fluffy and perfectly chocolatey. Hap steam is quaint and cozy. Few seats inside may be an issue for bigger parties. Restaurant is clean and staff is very kind. We will be back.“