25 Best Pizza Restaurants near Hubertus

“The food is AMAZING. Extremely cool atmosphear especially after their remodel/addition they just did. The real fireplace is a nice touch. I recommend the pizza and garlic bread but have had their steaks and sandwichs too and have been very happy with them.“

“Always hot and fresh. We've been going there for years and when we moved to the other side of town, we take the ride to get there. They always seemed to have staff over the years because the wait times are always good. Nothing bad to say!“

“Super happy to have returned to Old Germantown restaurant for the third time and first time inside the restaurant. Farm Fresh means extra work, planning and focus on ingredients. Forget instant gratification found in drive through's and fast food mass production-delivery. This is a family run throw back offering awesome craft beers made onsite and many creative personal pizza's. Just like the thousands of small craft breweries throughout the west, sometimes ale/beer types run out, you get to venture to other tastes! If you want some lager canned weeks ago designed for college kids on spring break, this is not a place for you. If you are in a hurry and long ago forgot what restaurant atmosphere is, this is not a place for you. If you need a large backlit sign to find the driveway (like main street America looks today), this is not a place for you. Here is a challenge, find the restaurant without your GPS!Last night we tried the "Milwaukee" pizza and if you grew up in Southeastern Wisconsin you know what a "Milwaukee" pizza should taste and look like. They nailed it and I get the left overs today! Regarding the Ale; I was a taste tester for a global Milwaukee beer company, have traveled the Western hemisphere trying ales and beers all over. The ales here are excellent.If you get an opportunity I highly recommend Old Germantown, enjoy!“

“The Stillery has a great, varied app menu. We usually get burgers, cubanos and buffalo chicken wraps. They've all been great. Expect a wait for carryout unless you do the Fish Fry Fastlane, pull up and order, fish dinner in under 10 minutes! Inside can be a little loud, they pull in a crowd most nights.“

“Was there for the Women's State Nowling Tournament. They were well organized, and the place lookeattestation. The lanes were nice, but you had to go down 2 steps each time to get on the lane to bowl. Not very friendly if you have any mobility issues. The Bar-Resturaunt had good service and good food. The staff was friendly and attentative.“

“Best pizza in the area. Small place but there are a number of tables and booths if you want to eat there. They have large slices (yes slices as pizza should be cut) with anything from traditional pepperoni to the more unique mac and cheese pizza. The garlic knots are also very good too. The people working there have always been friendly and accommodating to what we may need.“

“this was my first visit to Ivee's! the food was very good and the staff was attentive. I have been a customer for a good many years to the Sawmill and Odyssey restaurants and Ivee's by far exceeds their standards! I hope they take their business away as they deserve it! Thank you!“

“Ordered pizza, lasagna, and garlic bread for a small gathering at our house. Staff was very helpful in helping us figure out how much we would need, and getting things ordered (especially, Sam). Everything was hot, ready on time, and enjoyed by all… especially the lasagna/garlic bread. Even the small bit of leftovers we had the next day was delish ?? ??“

“Beautiful place and more beautiful people preparing your food. The burgers are hand made with seasoning that doesn't contain just salt n pepper. Onion rings are delightful and they were very nice to us. Would go back again for the flavor.“

“Gave this spot a try. Ordered a large pepperoni, basil, and garlic extra thin. And a small pepperoni and black olive thin crust. Also ordered garlic bread with marinara sauce. First let me say. Their thin crust is basically hand tossed and the extra thin is a thicker version of a thin crust pizza. Both pizzas graded out to be about a 6.2/10. The cook on them was good. Not undercooked like many chain places do. The sauce is zesty with little to no sweetness. We preferred the sweeter sauce at Demarinis. But if you like a zestier sauce, you will most likely prefer Pepinos. Pizza was a tad greasy. Basil was dried basil, and not fresh unfortunately. But overall, I’d choose this place over any chain. The garlic bread and marinara was a bit confusing. They forgot the marinara unfortunately. So we just got the bread. The garlic bread looks to be French bread with sesame seeds on the bottom. Definitely different as the bitterness of the sesame doesn’t really mix well the buttery flavor of the garlic. 3.5/10 on the bread. Not my favorite, but not my least favorite. 6/10 overall experience.“

“My family had a hankering for some pizza, and lo and behold, Google indicated that there was a local place that recently opened up- D'Eli Pizza. We gave it a shot and are glad that we did. We ordered a single pizza, Chicago style, with a small request in the instructions for takeout. It took a good minute to find the location since they don't have a light up business sign like other establishments in the strip mall, but after taking a second pass we spotted D'Eli Pizza to grab our order. It was a surprisingly small location, and seating was limited as far as I can tell. Parking, however, I cannot see being an issue given that it's in the strip. The staff was exceptionally friendly and accommodating- lots of smiles; food was even walked directly out to the car, which was sweet. How well the customer service holds up as time goes on is something only time will tell, but for now, you can tell that everyone there is happy to be in business. The pizza was surprisingly good. The dough was unique- very low moisture, slightly cracker-y taste, but of good texture and by no means bad. The toppings were well prepared. The sauce, however, was the star of the show. Like most places around here, the sauce is on the sweeter side; it had great flavor and texture, though, setting it apart from other places we have gone to in the past. The pizza was super filling, the cheese had a good pull, and nothing was greasy. The only thing that bummed us out a bit was that the pizza was not deep dish like we had originally assumed, a real shame given that the sauce was the highlight. That being said, it was never advertised to be a deep dish pizza; for those also looking for a deep dish pizza, just be aware that there does not appear to be any on the menu at this time. The day after, leftovers were surprisingly good both cold and reheated- no chewy nor super hard crust, no funky flavor profiles, just good pizza. It felt like the pizza was almost designed to be reheated the day after, which is a rarity. The price point was right for the product. With pizza alone, we spent about $10/person with some leftovers for the next day. That cost I would imagine goes up to about $15/person with appetizers and maybe dessert, if there's more variety, or if you get delivery. For supporting a local business that's getting off the ground and having some meal-worthy leftovers, I am extremely pleased, definitely more so than I have been with Falbo Bros in the past. I recommend giving this place a try for yourself! In it's infancy, D'Eli Pizza is a hidden gem in Hartland; I'm excited to see where they go from here.“

“Went here on Wing Wednesday. Good price for all-you-can-eat wings! Pretty good drinks! Their old fashion was amazing and I hate old fashions. Theirs was great! Wings were made to order not in a nesco. Staff was very friendly! I will be back for sure!!“

“I have not been in here since it was OTR, I heard great things about the food so my family and I gave it a try tonight—I was super impressed with the food, the portions were large and delicious. Our waitress was extremely friendly and proficient and juggling waitressing and bartending.“

“An excellent fast casual dining experience. I was promptly greeted and asked if there was any particular pizza I would like on the buffet, which they made a priority to get in the oven quickly. All the items on the buffet were fresh and rotated out in a timely manner despite it being a Tuesday afternoon between lunch and dinner. The pizza was of a high quality. The store was clean and the atmosphere was pleasant. As an added bonus they offered nacho cheese in addition to the usual marinara to accompany bread/cheese sticks. I highly recommend this buffet to any pizza lover.“

“Absolutely a gem. I love there pizza and appetizers, and all of it. Great place. Never disappointed. I came across this place on my son's baseball weekend tournament. And I'm from milwaukee and use to eat at lil Demarinis on kk in bayview. They have closed down for several yrs now. But when I seen the name. I had to stop. And man. I was amazed. Way better than that trash at Dom& Phil Demarinis. By far.They are A rated in my book and best believe I'm super picky. I'm have Italian and half Puerto Rican. So I know best of both worlds. Pizza is to die for. Wish the opened at 11am like they do on Fridays, more days of the week though. Because I'm a union hvac tech and when I'm in the area on calls. I want a pizza . But can't unless it's friday“

“It’s not fancy but the pizza is delicious for us it is the sauce and cheese that makes a pizza. Thin crust. It is pizza done well. The mozzarella sticks are awesome, they are rolled not breaded and the chef salad is enough for multiple people.“

“Went to lunch with friends we had burgers and appetizers a pitcher of beer and soda it was 100$ but we all left with a whole nother meal left over. Food was excellent!!!!!!! Waitress was excellent everything was Very enjoyable...,talking with other customers,very friendly ♥️♥️♥️♥️♥️“

“We stopped in here on our way home from the airport. What a good thing! The food was good, but the atmosphere was just great. The cook and the waitress were the friendliest people I've met in a long long time. This is the perfect place to stop and eat!!“

“Our family loves Rosati’s. If you enjoy pizza you will definitely have to visit. The golden rule is the sauce and crust define the pie. They have nailed it. Great customer service and smiling faces welcome all. I have not tried other menu items but I would be inclined to say they have to be just as tasty as the pizza. Great job guys for staying consistent.“

“I’ve lived here in the falls for over 15 yrs. I’ve know about GRINDERVILLE for several years but never ate here. I did a few weeks ago and have gone back 3x in a matter of 2 weeks. It’s fast, fresh, delicious, reasonably priced and overall just a great experience each time.“

“Just moved to Menomonee Falls from Buffalo New York five days ago. I have been coming here to Menomonee F back-and-forth for the year and a half and have not found a place with buffalo chicken Wings like back home, I stopped in tonight and a very nice young lady, named Marie or Maria. I apologize I cannot remember, Excellent service ! I got a dozen of chicken wings hot to-go and they were spot on just like the wings back home. I will only go here now to get my fix of Buffalo NY wings. Thank You Alumni Club!“

“Nice place in Menomonee Falls for a quick Italian dinner. We had side salads, pizza and a pasta dish that came quick and hot. Not the absolute best Italian food I've ever had, but it's still good and fresh and the service was terrific.“

“Very few things in life are consistent, but the food from Papa Murphy's is one of them.The people working here are hard working and polite, and I've never had to worry about a bad order or mistakes. Order, pick up, enjoy.Great work, guys.“

“the best Italian food I ever had, and I'm from the Racine area where we were raised on Italian food, but not like Tony's, his is the best, I like how he guarantees his pizzas, there's been plenty of DeRango pizzas I wish I could of sent back, worth the trip to Sussex“

“This the best pizza I’ve ever had. I got the deep dish, it’s filling & good for leftovers. I walked in & was greeted, everyone is in the back working hard. The ingredients are quality ingredients & they don’t short you on the toppings. I suggest starting with something small like thin crust & work your way to try something else. If you want pizza go to Falbo Bros. Good wings too.“