“I had food delivered on the early afternoon of 3/10 . Not only good food . But also very professional mannered delivery driver you have. He greeted and thanked me like a valued customer. I'm highly pleased by his demeanor . Give him a pay raise please.“
“I’ve never had a bad experience or bad pizza or bad service at this place. Transfer Pizzeria is a Milwaukee gem. Been going there for 10 years and will continue patronizing.Vegetarian options: Talk to them and they’ll accommodateKid-friendliness: What to say? They treat kids respectfully“
“This is the best Italian place that I've ever been to. Pizza is amazing, appetizers are amazing, drinks (you guessed it) amazing. Just the leftover crust from the pizza is better than the entire pizza at most places. Santo and Greg (the owners) are the nicest gentlemen and greet every guest. Laura is our favorite waitress, she is always amazing. Service is always fantastic, even when they are busy.If you want the best Italian food around, this is the only place to go. Just make sure you make a reservation.“
“Great spot for date night! We made a reservation and were seated right away. Our server was very nice and checked in frequently. Food came out faster than expected. The chicken piccata meatballs were delicious. The portion sizes for our main dishes were very generous, so we had left overs. Both dishes were great! The espresso martini was a little creamy, which was amazing. We were too full for dessert but definitely want to try something next time!“
“I really wanted to have a good experience with my children. Server started out ok, but quickly forgot to bring things to table. She apologized for the long wait, which was appreciated. We had our salad, soup and bread eaten for a good 30-40 minutes before our main meal came out. The food was great, once we actually got it. I had to request the bill to be brought out. I also wish the kids menu had a few more options besides chicken tenders and pasta.“
“We had a wonderful anniversary dinner at Tenuta's this weekend! I failed to make a reservation so we sat at the bar, but the experience was not compromised at all. It was very cozy and the bartender was extremely attentive and sweet, I wish I had caught her name to give her a shout-out. We highly recommend the carbonara, bistecca and cannolis!“
“Everything was great! Went at 6:30 on a Saturday night, 15 minute wait wasn't bad at all. Staff was super friendly and inviting. Food and drinks were very good! The marinara used as a base for most dishes was really great. Will definitely be back again!“
“Barb is a great waitress n Sean is one of the best. Pizza is thin crust n crispy. Fresh mushrooms ? garlic bread is good. Mozzarella sticks.Parking: Small lot but streetKid-friendliness: Lots of kids were there.Wheelchair accessibility: No steps“
“Tonight was the first time ordering from here. We wanted to try someplace new to us. I must SAY BRAVO !!! WE both ordered a calzone and it was amazing. We ordered delivery a little before 4 online. (They don't open til 4) so I expected to wait not a problem. Eta for delivery stated 5pm. We got 4:45. Good food great service. Maybe next time we dine in :)“
“This is a great example of a place that does something specific very well. We really enjoyed this as a more interesting and local fast casual option for dinner. Everybody's dishes were excellent. Convenient location as well near a lot of other activities, and right on multiple frequent MCTS bus lines (15, Green, 53).“
Italian • $
“The food was really good, getting the tour of Italy was a great way to try the different things. However the service was not the same. The regulars in the restaurant were treated amazing however if you weren't a regular the servers were kind of cold/doing the least amount of service. Overall good but I wouldn't dine in again.“
“We were at Casa Di Giorgio about a week ago on a Sunday. It was busy and the owner was handling most of the tables, but he did an excellent job. We never had to wait for service. All of the food was very good (including the bread) and so was our glass of wine. It’s a nice place.“
“My words truly can not do justice in describing the culinary experience that was my short rib ravioli entree. It truly was the most delicious meal I've had in quite a long time. From the wine to the salad to the ravioli, it was all flavorful, fresh, and fantastic.The server was very kind, helpful & engaging.This was my first visit but definitely not my last.“
Italian • $
“A staple in the City Of South Milwaukee!! Must try the famous garlic bread. Pizza is super yummy too. Try to make it into the restaurant to eat in, as it's a beautiful establishment and the staff is great. The business itself is truly a blessing and I think it's great they hire the younger kids in the community to help them grow.“
“I’ve gotten Nonnas twice before. The first time the pizza wasn’t crispy at all and it was kind of disappointing, however the second time was much better. The sauce is awesome and crust is good when it’s crispy. Paid about $16.50 for a Large with one topping. They charge about $1 more if you pay with a card.“
“Pietro’s is great. The service is always spot on and the delivery driver is wonderful. Their pizza, cheese bread and mozzarella sticks are fantastic.Oh yeah… make sure you do yourself a favor and order the Cannoli. Absolutely amazing. Scrumptious and delicious!“
“Can’t believe I’m saying this but Maria’s has taken the top spot for Pizza over Zaffiros in MKE, in my book. 2.7/3. Pepperonis are outrageously good, sausages good too. I would suggest eating right away as it did get cold before I could get it back to brewers hill. CONSIDER TRYING THE SMALL - I think the undercarriage would have less flop in the middle - advice from our pizza god, Dave portnoy“
“Best pizza place in Racine - bar none! It's too bad the kids can't manage this one - they inherited a gold mine and I can tell you first hand how hard the family worked years ago to establish it. Now they are they are operating until it's closed. What a shame. Get your pizza while it lasts. We go to Nonna Wells now - you can eat-in at the Sturtevant location.“
“Visit Di Carlo recently after they reopen under different management on Tuesday night for a girls nite out. We were greeted by Frankie and his Uncle Joe behind the bar. We started with Seafood grill and Burrata salad , they were absolutely delicious. Had some great wine from their wine list and were very happy with the choice . After that we had a two pinsa's, creation of former owner of Di Carlo. So Delicious , great atmosphere, ambiance and always pleasant. Strongly recommended to try the pinsa and the pasta selection is amazing. Thanks Frankie for fun time.Vegetarian options: pinsaKid-friendliness: yes“