Cantonese Restaurants near Burnaby, BC

“I was referred by a friend to visit the place to try their $10.99 special. Fish filets with cream corn sauce on rice was one my childhood favorite and still is. It was absolutely delicious. Fish filets are crunchy on the outside and tender on the inside. The cream corn sauce was perfectly done. It was a very good meal for $12.10 taxed in. (How do they survive with the pricing during these times? ?). Will return to try other stuff on the menu!“

“We have had dim sum and regular dinners here a few times and now it’s almost the end of King Crab KC season BUT a few other restaurants we called first could not positively confirm the availability so we decided to come back to Lee Garden BBY who guaranteed they still had abundant supplies. So a day before we ordered over the phone the KC set dinner for 4 ( for the three of us)Although we have been here a few times, we didn’t know any of the staff but we were still greeted by a very welcoming manager Wallace, who showed us our crab and I took a photo to compare when it returned on dish (heard too many scams in some other restaurants which swap crabs)…. It was TGIF and there were groups of happy customers and almost every table was enjoying their KC dinners!!All the 5 dishes and the soup included in the set were very tasty and in big portion….in fact we took home the last two fish dishes and the fried rice….they lasted for another two meals….)Our favorite was the garlic KC, but the salt & pepper KC was also very yummy. All through the dinner, another manager Roy and his team continued to provide very friendly service.Our wonderful Friday evening concluded with the desserts provided and the overall bill included tips and everything (no alcohol) was a bit over $600. Looking forward to return in the next KC season!“

“Had the party tray size of the fried beef with rice noodle, shrimp fried rice, and the fried green bean Szechuan style and all of it was solid tasting for what it was and standard as expected. The shrimp fried rice had lots of juicy shrimp pieces, the fried beef with flat rice noodle was typical, and the fried green bean Szechuan style was the highlight dish bursting with sweet chili, savoury soy, and mild spiciness. Highly recommend their green beans.“

“Nice to have a good congee option outside of Richmond, quality of food is fresh and hot, quality of service is quick and accommodating, and dining area is maintained very clean. We enjoyed the old-school chinese music. Very asian local kinda restaurant. Simple menu, congee, rice roll and most importantly instant noodle with spam and eggs. Sometimes the simplicity good. Only con, their hk style lemon tea is Nestea with lemon. Not OG hk lemon tea. But not enough to deserve a drop in rating. Spicy wonton is good.“

“I have come here 19 times in the past 4 years for a mix of dim sum and dinner. I even hosted an event here.Food and service are always good. Lots of parking. Price is reasonable.This is pretty much my default restaurant with my family and my recommendation for Chinese restaurant in Burnaby.Thank you for the consistent good food and service.“

“Ordered take-out recently. Prices are pretty good given the amount of food you get and the food was mostly good.Pan fried rice rolls with xo sauce turned out well with nice wok hei. The thick Shanghai noodles were good too and had crunchy cabbage. Homestyle fried vermicelli was plentiful. The one thing which wasn't great was the beef brisket fried rice as the beef wasn't as tender as it could have been.“

“food was so good 10/10 I will definitely be back“

“Bobby was attentive, friendly, offered dining options that really suited us well.Service was fast, food was tasty and served in a timely manner.There was no rush to leave the table even though the restaurant started getting busier. It felt like they really appreciated our business and we would gladly come back.“

“Good was delicious, very good service staff! Reasonable price too!“

“Best vegetarian dim sum in Vancouver on Kingsway! All the food is great and so is the service! I must say that I prefer going on a week day rather than the weekend as there's usually a line up on the weekendVegetarian options: All vegetarian!!!“

“If you are craving for dim sum but hate the crowd, you must check out 852 Kitchen.The tastes were definitely authentic and portion sizes were generous. The black truffle siu mai and shrimp dumplings had plenty of filling and were seasoned wonderfully. The HK style beef balls were bouncy and velvety smooth on the palate and the accompanying water chestnuts and cilantro accenting the meatiness to another level.We also had a great time baking the pineapple buns. From proofing to baking, it was exhilarating to watch the dough rise and their instructions were super easy to follow. Definitely the perfect breakfast item.“

“place is clean, server speak English, pictures menu web and reality accurate. fast service. the server's gave an option. good to have quick meals under 30mnt you food ready“

“Hong Kong style restaurant in Chinatown. Food is good but not exceptional. Friendly service. It is on the second floor and one could easily miss it.The bakery has good selection of pastries, bread and dessert. All Hong Kong style, it may not be for everyone.“

“Waitresses are super friendly with warm welcome to us when we entered the restaurant. We ordered 2 cuttlefish & Meatballs Noodles Soup, BBQ Pork with Noodle in Soup, Beef & Flat Rice Noodle Black Bean and a tray of egg custard tarts. Total is only $73.41, considered cheap in my opinion.Portions for those noodle soup are not really big though. Beef & Flat Rice Noodle portion was big becoz it cost $24.98. This dish taste is okay but not great. While their noodle soup's soup base is bland, don't have flavour, but their BBQ pork taste is yummy!Egg custard tart crust is so crisp crust, felt like melting in your mouth. Tart size is small and taste just decent, nothing special.Environment is nice and comfy if you seat in the middle of the restaurant, but if you choose to seat at the corner near their kitchen entrance and their counter area, then you will feel a bit messy.Next time I will try their Dimsum. Saw 2 tables next to me having dimsum. Their dimsum basket is big.“

“Everything is perfect in this place, the food is very delicious and finely prepared, they serve Jazmin tea in a beautifully organized rounded table, we end up taking the rest to go, we just couldn't let it behind. My favourite was the tendon and the fried squid.“

“Best to make reservations as it's very crowded even on weekdays. There is a longer wait time for the dimsum but you can tell it's freshly steamed/fried to order. Dim sum quality is above average. They don't skimp on the protein/filling, portion size is larger and prices are lower than other large dim sum restaurants. Definitely recommend!“

“It has been a while since I dined here. The place still looks the same which means it is a bit dated. It is time to do a major renovation to freshen the place. On the other hand, the service is excellent as the staff are knowledgeable and courteous. The food, however, can be better by being more consistent. Meaning some dishes are very good while some are just average and given this is a higher price venue, I expect better.“

“This has always been a staple for Chinese food. The food has remained consistent, even though the name of the establishment has changed.Shrimp fried rice, efu noodles, and potstickers are a must.We generally order for takeout. The restaurant fills up pretty quickly, especially around dinner.They have takeout freezers in the back. You can buy frozen potstickers and dim sum to cook at home. It's much better quality than the store bought ones of the same brand.The restaurant floors are always sticky and greasy feeling, and the washrooms aren't the cleanest either.“

“delicious food, quite place, excellent service“

“Yes but needs better AC, otherwise everything is decent“

“Good service, food was fast and relatively friendly staff.“

“Spacious, quality food and decent enough decor makes it a gathering place for an upper-end Asian meal in Surrey“

“The service here was really good. Food was delicious. I recommended this restaurant! �����“

“We were visiting from Toronto and wanted to try fresh seafood cooked in a Chinese way. We ordered the king crab menu. The steamed crab was amazing. We also loved the steamed egg with crab roe and the sweet and sour pork chop. The servers were friendly and helpful. Had a wonderful time at this restaurant with my family. Will definitely come again next time!“

“We had stopped through Vancouver on our way to Whistler and made a reservation here. It was a bit challenging for 8 people to reserve from the states as they don't have an online form or email. I had to get my Canadian cousin to help me book it! There is a garage attached so they validate parking as long as you have the license plate. This is a more high end dim sum restaurant that impressed my party as you don't see this often in Austin. But this was very reminiscent of places I've been to in Toronto. We had ordered a lot of food and learned very quickly their dim sum portions are much larger than most. We had a lot of leftovers but everything tastes great and fresh. I loved their siu mai and the BBQ pork buns. They also have a fried ha gow which was new for me. We liked this place so much we came back a second time after our Whistler days. We knew how to order less this time around, but we did also order a spicy crab dish which they showed us the crab before it's cooked. Very flavorful and fresh! Service was not bad. It was nicer the first time around. They didn't seem as attentive the second time and we had a language barrier issue too with our waiter. Both times they forgot something we ordered, so just pay attention to the receipt because they cross items out as they are delivered.“

“From the outside, Happy Family seems like an unassuming restaurant, but stepping inside you'll come across a hidden gem of southern chinese cuisine. The waitresses that greeted us were very friendly, and accomodating to us. Even though it's my parents 3rd time here, they regarded them as regulars and treated us as honoured guests rather than customers. We ordered their specialty dishes and they were all quite good. The chicken was very chrispy and you get an explosion of flavour biting into it. The egg yolk really adds to the umami of the shrimp, and the eel rice has a generous amount of eel. Make sure to get the sticky rice at the bottom of the clay pot!“

“Good food! Yummy!“

“Clean place. Welcoming and accommodating waitresses. Food is delicious. Wheelchair accessible but not blind people braille chart menu yet. Recommended.Vegetarian options: There's Buddha Feast platter.Plain congéParking: City paid parking is difficult to find near by the restaurantWheelchair accessibility: Unfortunately there are many careless delivery people on the sidewalk riding electric bikes and scooters“

“When they first opened, we dined in a few times for lunch...could be quite busy during peak hours...so we would arrive a bit after 1:30p.m. (easier to find parking too)OurThen we continue to buy take out every few weeks....as the food is tasty ....with lots of varieties....price reasonable...and most important of all.....they are very open so the customers can look through the glass windows when they are chopping up various BBQ meats....unlike in some other restaurants where customers may complain about missing pieces of meat.Our favorite take out include BBQ Port, chicken (both ginger or soy), roasted park with crispy skin, roast duck, BBQ ribs etc etcToday we got half a roasted duck ($22), a big box of duck wings ($10), and a small of BBQ ribs ($8). See photo“

“Great Chinese food, generous portions & fab bakery.“

“Good portions with good amount of ingredients. Low MSG. Very reasonable prices. $15 a noodle or rice dish with a free soup.Note: they no longer offer dine in. Take out only and cash only. We ordered, paid, and were told it would be 10 minutes. While we were waiting in the car, the nice lady kindly delivered to our car. :O Very timely for good food. :) We will be back for sure.“

“Finally, had the chance to try out this revised Hon's Wonton House. Been years since they opened this locations. Sure missed the original ( Robson & Chinatown ) locations. Love the new seating bench stools and its simple decor. Loved the Beef Briskets with Wonton Noodles. Loved its soup, tender beef briskets ( first time ) Usually, its just the wonton soup. Made the right choice! 18% was worth it! Great Services and friendly cashier/server. Will be back soon for dinner for other food items. =)“