Tapas Restaurants near Burlingame, CA

“Amazing seafood market! The restaurant offers daily specials and a happy hour, which makes the prices very appealing. We went there on Monday; I ordered the 1lb lobster, and it was such indulgence! I love the potato chips too; they’re crispy but not oily. I wish I could go there every day! Definitely the best dinner experience during my one-week trip in the Bay Area.The restaurant comes with outdoor seating area, very relaxing!Parking: You could parking along the road, and they also provide parking in the back of the restaurant. It was pretty easy since it was not a major road.“

“I was skeptical to come here seeing the polarizing reviews about this place, but I decided to give it a shot anyway. It did not disappoint.We got the katsudon, crab pasta, kaisendon, and the stupid tuna roll.It's difficult to overstate the sheer portion sizes of the dishes here. The pork katsudon is massive, easily triple that of a regular one you get elsewhere. It was fatty, somewhat juicy, and very much in line with what I expected for a katsudon, contrary to the other reviews, and I very much enjoyed it.The kaisendon was loaded with seafood, and again, massive, easily a two person meal. This was my favorite dish, and I recommend it if you like raw seafood. Everything tasted fresh, and I was really impressed.The crab pasta was heavy and loaded with butter; it's delicious, but it's so overwhelmingly rich and you leave feeling like you ate a block of butter. It's just okay for me.The stupid tuna roll was the least likeable dish for me. It was somewhat bland, nothing went well together, and I just couldn't pinpoint what I didnt like about it, but I wouldn't recommend it.All in all, the food was great, the service was good, and I do recommend this place. Looking at all the reviews here, I imagine your mile may vary with your experience, but mine was an overall positive one.“

“Hostess was very professional. Our table was not quite ready and she offered us wine while we waited. The food was good but needed seasoning. The service was great. The noise level was very loud when we first arrived, but then it got better as we finished our meal.“

“This was a wonderful dining experience. The atmosphere was stylish: marble topped tables and gold chairs, with subdued lighting. The food was exquisite. I started with the roasted cauliflower, made with dates, mint, and harissa tahini sauce. I ordered it because it sounded exotic, and. . . I thought I’d died and gone to heaven! I will order this again! And I followed that with the Caprese pizza (mozzarella, cherry tomatoes, and basil). It was, in a word, delicious! The crust was marvelous: soft and slightly chewy. I shouldn’t be surprised. The Turks have the best bread. I will definitely be back, but also want to try the sister restaurant, Mykonos.“

“We were in town for Valentine's Day so I made a reservation here. I knew it would be busy, which it was, but the service was still great. We were taken care of quickly, our waters were always full (which is important to me), the wine was great and the food was even better. All the wait staff were friendly, and helpful. I would definitely recommend Pulpo if you are in the area!“

“On a four day trip to the Bay area, my family and I ate here three times, so, yeah... We loved it.The atmosphere was chill AND vibrant. The food was delicious.The Brasa platter was probably the only dish that seemed not to be a great value. Probably cheaper to order some of those proteins separate and get more because of the sides.The sweet potatoes are delicious, so is the rice. Rotisserie chicken ?Their regular fries are crispy and crunchy.Soggy fries? Yes, please with lomo salteado.They were acomodating of our stroller and our four backpacks.The drinks look delicious.. I'm bf ?Kid-friendliness: Plastic utensilsPlastic cup and lid with strawHighchair availableChanging table in one of the bathrooms“

“I came here with my sister, my partner's cousin, and his wife. We each had a pizza. My sister had the vegan one, which she liked a lot, and the other three of us had a great sausage one. The people here were very nice. Our party overstayed our welcome a bit and they were gracious in telling us when they were closing.“

“Love the indoor/patio ambience Menu selection,,,food ,,,,especially variety of bruschettas Drink selection as well,,,, mimosas,,,sangria Would like more live music“

“tl;dr: Very solid standard Mediterranean food. Come before noon on weFinally was able to try this place. Came at opening around 11 and the place was empty. By noon, there was a long line so keep that in mind! Nice outdoor space in the front and back. You order online and then they bring out the food. Self service water, hot tea, utensils and to go boxes. Cauliflower: Massive portion and well cooked. Would order again. Halloumi rolls: If fried cheese is your thing, then would recommend. The spiced honey was a nice touch. Street wrap with falafel: Falafel was delicious. Chicken schwarma plate: comes with two sides. Ordered the baba ganoush (yummy) and roasted potatoes (just ok). Pretty large portions. Mint lemonade: Sweet and tart! Mint flavors really come through.“

“Overdue review - came here for a board dinner. Beautiful spacious comfortable space. The food was really good! Want to go back when they have the cauliflower main dish back - it was delicious! Didn't really have enough room to do the delicious desserts justice - another reason to go back. Unfortunately they close at 7pm due to being in a office building space. There's an underground path to the parking garage - it's a little tricky to figure out but it's there. It is a bit of a walk - might want to drop off the rest of your party at the restaurant first before parking.“

“Great service, delicious food and beautiful decorations.“

“Beautiful place, nice service! It’s my first this place,maybe soon again!“

“I've ordered takeout from here and recently just visited the restaurant. I went at 5pm on a Saturday and there was no wait. It's not as popular as other sushi restaurants on the main road, but the nigiri is just as good. Recommendations: (Takeout) - do not get the ahi tuna bruschetta togo, it will become soggy and disgusting. - fish is surprisingly great quality - mackerel is great - Uni baked baby scallops were great - presentation is also still on point (Dine in) - Uni-ikura- ankimo was quite heavy and very filling. I would suggest not ordering additional fatty dishes if you are getting this one. - hon maguro quadro (tuna flight)- it's great to try, personally, I would order the normal and the zuke individually next time. I've had too much toro in my life. - sagoshi- so good, so fresh. I'd love to try their other nigiri next time. Dash stands out for its commitment to using the fresh, quality fish. The freshness of the ingredients shone through in every dish, elevating the dining experience to new heights. The ambiance is dark and casual. The service was attentive and friendly, adding to the overall enjoyment of the evening.“

“The food was delicious, we had some of the best wine we’ve had in ages, the service was prompt and professional, and the atmosphere was lovely. This place is such a gem. We’ve tried a few paellas around the bay and this was easily the best (Zuzu in Napa was excellent as well). It reminded me of some of the best meals we’ve had in Europe, and I’m just waiting for some family to visit to have an excuse to go back.“

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“Such a gem!Attentive and thoughtful service. Great vibe for a dinner with friends, colleagues and family. Beautiful decor, cups and utensils, good attention to detailsWide selection of food from Japanese izakaya, ramen, Cantonese dim sum to Shanghainese dishes. Every single dish I tried exceeded my expectations. Ingredients were fresh and cooking excellent. I’d say they are among the best Izakaya in this area.Will surely be back!“

“Flight delayed equals wine flights. Am I right? Yep, our flight was delayed by a ton in terminal one. So we decided to check Vino Volo out. We tried the red and white wine flights. I love how they have this option. It's great for indecisive people like me. Had to enjoy some meats and cheese of course. Our server was awesome and attentive. Such a great way to end a beautiful weekend. Ambiance is obviously loud af.“

“Tucked near In and Out burger off 101 and across from Lucid. Another hidden gem. There shrimp won ton with noodle is a knock out. They are related to koi palace so there dim sum is of high quality without going to koi palace. All foods are tasty and fresh and hot. Highly recommend will come back and look forward to try other items on menu. Attached is a video link for the food.“

“Hidden Gem of Authentic Mexican Cuisine Rating: (5/5) I recently stumbled upon this hidden gem of a Mexican restaurant, and it turned out to be an unforgettable culinary adventure. Tucked away in a cozy corner of Redwood city, this place may not look like much from the outside, but trust me, the food speaks for itself. The flautas were a revelation. I tried the carne asada and were packed with tender, seasoned meat and topped with vibrant, homemade salsas and fresh salad. Prices are reasonable, considering the quality and quantity of food you receive. I left with a happy heart and a full stomach, promising myself to return soon. Parking is good! If you're a fan of authentic Mexican cuisine and are willing to venture off the beaten path, this hole-in-the-wall restaurant is an absolute must-visit. Don't let its unassuming exterior fool you; it's a culinary treasure waiting to be discovered. Cant wait to go back and try everything else!“

“I last visited Seville Tapas long before the pandemic and was happy to revisit this local Spanish gem of a restaurant last weekend after a long absence where the chef-owner trained at the California Culinary Academy. My friend swooned over the delicious gazpacho and Piquillo peppers filled with herbed goat cheese, while I enjoyed the traditional Tortilla Española/potato omelet. We also enjoyed a glass of Spanish white wine while sitting on the deck and enjoying the gorgeous views on a perfect day. BTW: we both live in SF and can't wait to return. Note: The reverse side of the menu also offers a selection of American items.“

“They used to have one of these at SEA, but it has now been replaced by a wine tasting venue with no food. What I like about Vino Volo is that you can get pretty decent food and snacks for a reasonable price. Now, the price of a glass of wine is far from reasonable but when paired with the food, it doesn't seem as bad. I always enjoy stopping here on my way back to Seattle from San Francisco.“