Tapas Restaurants near Redwood City, CA

“I came here with my sister, my partner's cousin, and his wife. We each had a pizza. My sister had the vegan one, which she liked a lot, and the other three of us had a great sausage one. The people here were very nice. Our party overstayed our welcome a bit and they were gracious in telling us when they were closing.“

“Very nice ambience, food is ordered and paid from a QR code menu. Self serve utensils and tea. Food is considered excellent if compared to restaurants serving the same cuisine in the Bay Area, less than average if compared to restaurants in Middle Eastern countries.“

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“Such a gem!Attentive and thoughtful service. Great vibe for a dinner with friends, colleagues and family. Beautiful decor, cups and utensils, good attention to detailsWide selection of food from Japanese izakaya, ramen, Cantonese dim sum to Shanghainese dishes. Every single dish I tried exceeded my expectations. Ingredients were fresh and cooking excellent. I’d say they are among the best Izakaya in this area.Will surely be back!“

“Beautiful place, nice service! It’s my first this place,maybe soon again!“

“Tacos dorado and enchiladas with dry fried beef! Got chicken tacos. The tacos were so crispy and meat was very flavorful! The enchiladas with dry fried beef was interesting. The beef is like a crispy beef jerky texture. I had a language barrier when ordering so just point what you want on the menu.“

“The taste is very good and the ingredients are very fresh. I recommend the lobster and seafood bisque, which tastes great.“

“First time here. Really enjoyed the food and atmosphere.“

“This was a wonderful dining experience. The atmosphere was stylish: marble topped tables and gold chairs, with subdued lighting. The food was exquisite. I started with the roasted cauliflower, made with dates, mint, and harissa tahini sauce. I ordered it because it sounded exotic, and. . . I thought I’d died and gone to heaven! I will order this again! And I followed that with the Caprese pizza (mozzarella, cherry tomatoes, and basil). It was, in a word, delicious! The crust was marvelous: soft and slightly chewy. I shouldn’t be surprised. The Turks have the best bread. I will definitely be back, but also want to try the sister restaurant, Mykonos.“

“Love the indoor/patio ambience Menu selection,,,food ,,,,especially variety of bruschettas Drink selection as well,,,, mimosas,,,sangria Would like more live music“

“This is an unusual place, basically the lobby of a new residential complex turned into a hip (for Menlo Park) lounge. The first time we were here the food was mixed (in not everything was fantastic), but the service was outstanding. This time what we ate was all delicious (the scallop ceviche was one of the best things I have ever eaten), but I had a hard time getting anyone's attention to get a glass of wine. It is designed to be a place to hang out for a while. Good cocktails, small plates of tasty food.“

“This was our first experience at Flea Street. It was a fabulous dinner. Our table ordered the lamb, pork chop and the short ribs. All three were delicious. The portions were just right, the presentation was lovely, and the server was very attentive. We will definitely be back!“

“Great service, delicious food and beautiful decorations.“

“honestly, this place is great. great beer selections and pretty simple but decent food to go with drinks. (who comes to brewery for food anyways.) you might see some below 5 star reviews on here but tbh, oh boy oh aren’t people just so difficult to satisfy. well, screw them. they should drink more and loosen up.“

“Thought the sushi quality was high and the food came out fast. Appreciated the unprompted refills of tea too - at some restaurants it can be hard to get more tea!Particularly enjoyed the daily specials of sushi from Toyosu fish market. I can see why some people found the portions small but it tasted delicious so I would get it again.Croquette and tempura were good.I found the tuna salmon avocado tower awkward to eat and preferred soy sauce and wasabi on it rather than the sweet miso sauce provided, but I guess I like my miso on specific foods. Very generous with the avocado and it was perfectly ripe.Tamogoyaki was well executed - excellent flavor and the chashu had a good texture and was yummy. The egg wasn't as fluffy as I might like but it was delicious and I'd definitely recommend it.Ugh now I'm hungry and want the food. Definitely felt like a izakaya with a sushi focus; felt very authentic!“

“Try everything. Go multiple times until you have experienced the entire menu. Start with the Jamon every visit. World Class!“

“Expected dishes to be more expensive.Rice balls and fusion pizza were very crispy, rice balls had strong butter flavor, if you like that this is very good, 2 for $11.Cold udon was chewy, $20.Pizza was thin and crispy, strong ham taste with noticeable crab flavor. Not sure if that flavor combo works for me.Yellowtail carpaccio wasn't cold enough, fish was nice enough, but best part was the slightly sour sauce. Not worth its price imo.Daikin salad $11 refreshing, although a bit too salty.“

““I had an amazing experience the other day. You’ve got to try the Octopus Carpaccio if you're into seafood—it’s incredibly tender and packed with flavor. And don’t skip the Bread & “Butter”; it’s a game-changer with its whipped bone marrow spread over warm, crusty sourdough. Absolutely delicious!I also tried the Cup of Gold cocktail while I was there. It’s a fantastic mix of bourbon infused with golden raisins, Madeira, honey, and just a hint of celery bitters, creating a unique, smooth flavor that’s both sweet and subtly earthy.Sitting on their rooftop, enjoying these incredible dishes and drinks, really made my day. The vibe up there is just so cool and laid-back—it's the perfect place to unwind and soak in the views over Palo Alto. Whether you’re looking for great food, tasty drinks, or just a chill spot to hang out, President’s Terrace is definitely worth a visit.”“

“Another great meal, we split house salad forgot picture, fresh and delicious. Shared chorizo flatbread with goat cheese and the seafood special seabass Mediterranean style, tomatoes, black olives sooooo good!! Love atmosphere, owners and staff of“

“Great food and service was excellent. I would go back there again“

“Excellent spicy miso broth, not too spicy, but enough to warm you up by the end of the bowl. There are a lot of options including half noodles.“

“Great taste of Spanish cuisine“

“By far was this is the best Mexican food I've ever had. A bit on the pricey side, but well worth it!“

“Great food and very friendly staff. Thank you.“

“Great food with perfect ambiance. After traveling for the whole day, having a nice dinner with a great glass of wine was its all about. Friendly staff and delicious food. Highly recommend.“