“First visit: Really enjoyed the cozy ambiance and super friendly Mari! Her given name is longer but we didn't ask how to spell it. The food is next level delicious! We tried the Warm Wish in all it's glorious sweetness and the Le Moulin Rouge loaded with mouth watering salmon. Yummy! We'll definitely be back soon for more of this delicious goodness! Great job, Mari!“
“The food was exquisite! I ordered the croquet monsieur. I gotta say the chef has an innate instinct for what ingredients are couple best together. Unfortunately, I don’t believe the location and atmosphere does the chef justice. I’m glad they are in Yorba Linda but this chef definitely deserves world known recognition! Someone famous needs to help this guy get out there! The food and service was spectacular! I’ll definitely be going back soon!“
“Came for a celebration dinner, and it was decent. We had a five course dinner.The Amuse Bouche had an interesting collection of five items, including beef tartar, and salmon mousse. Flavor was quite good, but the tortilla chip was stale.First course was bacon wrapped prawns. Really good prawn, but I wasn’t a fan of the bacon wrap, as bacon trumped out the shrimp flavor. The juice was quite good, I assumed it was cooked with shrimp oil. The sauce also had crunch pieces and a slightly overwhelming (I assume) garlic flavor and I wasn’t too big of a fan.Second course was lamb/goat raviolo. It was decent, nothing too much to mention there.Main course I got the filet mignon. Steak was cooked very well, and nicely seasoned. However I’m not too big of a fan of the carrot paste, felt a bit like baby food. Side veggies mushroom and zucchini were a little bit on the oily side.Desert was olive oiled cake. It was alright, I wish the filling in the middle would be different than on the top.Overall, it was a good experience, decent flavor, especially considering the price point. The waitstaff were very attentive. The downstairs wine cellar was slightly underwhelming, as it just felt like a basement with wine stored on the shelf. And the intermission was new to me. We had a break for a good while before the main course, and I’d only assume it’s because the kitchen couldn’t keep up with preparing the main all at the same time.“
“We were there with a party of 20 last night. The food was very good, prices are a little over the top. The service was great. Our server had a challenge with space and our party but got everything out to us correctly. I belive her name was “
“I fkn love this place! We have been coming to The Cauldron since 2019 and every year it's like the first. Everything about this spot is magical and intriguing. The drink are mouth watering and the food is delicious. We fall in love with this place and each other all over again every year.“
“What an absolutely MAGICAL experience for my family and I! We went with a small group of business owners and our kiddos and from the moment we stepped through the Club 33 doors the service was impeccable, the 3 course meal was to die for and the ambiance was perfect! It's def all and more that you dreamed it would be! Oh and the cocktails were ahhhhhmazing! Unique, delish and fresh!“
“If you can find a parking spot, this place is totally worth it. There are tons of items on the menu that looked appetizing to me, and I went for the tuna sandwich which I still think was a good pic but I wonder if I could have had better. Also, my eyes were bigger than my stomach. The food was significantly larger than I expected and the cup of soup was a bowl size for everyone else.Overall super happy. Very satisfied.“
“Had an amazing experience today at Mimi's. Came here to celebrate my friends birthday. From the minute we walked in to the minute we left everybody was so friendly so kind. The food was absolutely delicious. We had the French toast and bacon, potatoes delicious and we were so lucky we had Lorena she took such great care of us so very very attentive and warm outgoing. She made today so special for us. Thank you, Lorena and thank you Mimi's!!!“
“I would have given 1 star because the bread pudding was frozen but the person that was there (I don’t know if he was the owner) was nice when I told him about the quality and condition of his food. It was completely frozen but had good flavor. They have good coffee with very good aroma and the other pastries were 8 out of 10, again the pastries didn’t feel fresh and the Nutella cruffin was really good but has way too much Nutella for my taste. Hope they fix the problem with the food as they reheat their bread.“
“The wait wasn't too bad on a Saturday morning around 11AM (after a late morning hike). The server was nice, although notably a bit flustered as it was busy inside. I had an iced Rose Latte, which was delicious and not overwhelming. Both the Croque Madame and Croque Monsier dishes were flavorful and large portions. I'll be returning to try more items off the menu.“
“I made reservations for six, I didn't really need to because it wasn't very crowded. Our server was Feliciano he was pretty good. I wanted an old-fashioned and he showed me the different bourbons they had and I picked the one I wanted. Three people had wine, one had a blue moon and my sister-in-law had a daiquiri. All of us were happy. My two brother-in-law's had fishing chips, myself, and another sister-in-law had salmon. I chose as my two sides, broccoli and potatoes au gratin. She had a baked potato and green beans. My other sister-in-law had the pot pie and my husband had a chicken dinner and it came with rice pilaf. Everyone enjoyed their meals. I had tiramisu way too big, so I brought most of it home, and one of my sister-in-law's had crème brûlée. I'm sorry this place isn't busier because the food is good and reasonable. I remember having to wait in line.“
“My mom, sister and I come here a lot for lunch and it's always great service and such good food!Dietary restrictions: My mom has allergies and they make her orders exactly how she can have them and it's really nice she can order and easily request this.Parking: Good amount of handicappedKid-friendliness: They have kid menus that are affordable and crayons with kid activities to keep little ones busyWheelchair accessibility: Yes ramps/parking for handicapped“
“We got the Louisiana half chicken dinners and custard fills. Everything was so good! The chicken was juicy and flavorful, the pickles and slaw were crunchy and fresh and the macaroni and cheese was soo yummy! Everyone who helped us was so polite and knowledgeable. Definitely returning next “
“Located in the center of the Brea Mall Food Court. Best crepes in OC, as the owner says! He's a very friendly guy and fun to talk to! The menu has both sweet and savory crepes. I ordered one named the "Romeo and Juliet". Sweet and delicious!“