“Walked in on a Saturday night - it wasn't too busy and we were seated immediately. We ordered the Choose 3 Combination (M), Kimchi Cold Noodle, and Beef Tartare. Service was fast and the staff were great! The Kimchi Cold Noodle was super refreshing and cuts the fattiness of the intestine. The beef tartare was also very fresh and a generous portion. There were only 2 of us so we had a lot of leftovers to take home haha. A solid gobchang spot!“
“The food here is always incredible and has to be my favorite Ramen spot by far. I always get the chashu ramen in mild with an egg. So bomb I swear I am salivating at the mouth just thinking about it. My favorite ramen. Always drink the broth, that's the best part!! It's so packed with flavor. I can't get enough and even when you take it home to reheat it, it tastes just as flavorful. You get bomb ramen for a great price. The ambience is chill and relaxing. I love the amount of outdoor lighting it gets. I also love the barstool setup it feels so chill. The service is always excellent. The staff are very friendly and helpful, not like some cold restaurants where you feel unwelcome.“
“Great spot for Korean casual / comfort food! For a party of 7, we were left feeling satisfied with the amount of food we ordered. Very affordable and amazing service! We got seated instantly as it wasn't busy on a Saturday night. What we ordered: - 2 steamed pork belly set (bossam) - 1 seafood pancake - sides of rice to carb up - 1 terra & 2 jinro is back to drink! The highlight of our meal was actually the sides. The kimchi and radish kimchi were so good that we asked for multiple refills. We also enjoyed the seafood pancake. Would love to come back and try the soup (tang) as the restaurant name speaks for itself!!“
“Kitakata Ramen Ban Nai is like a noodle symphony for your taste buds! The broth is so rich, it's practically doing a backstroke in flavor town. The noodles are like the Michael Phelps of the ramen world – perfectly slurpable and champion-worthy. The only problem? I need them to start offering a loyalty program because I've officially become a ramen-a-holic. I might need an intervention, or just another bowl of their amazing ramen. Delicious addiction, here I come!“
“Our first time trying this fusion place. We're visiting from Seattle and this was suggested by friends.The golden bao was delicious. Enough Yelpers agree.The garlic noodles were flavorful but a little on salty side.My beef rib pho was tasty but meat was tough. I'm used to fall off the bone but more on chewy side.Service was great. Very attentive staff.Might want to try rice dish next time.“
“Great service. Great food! I recommend the spicy beef noodle soup (basically bun bo hue). The char siu pho was alright. I ordered for takeout and they were not skimpy on the condiments which was really convenient. The inside is humble and clean. Great for a quick, comfort meal.“
“Located at the third floor of The Source along Beach Blvd, Yoshiharu Ramen looks out of place among the Korean restaurants scattered in the mall.They have a good number of offerings on their menu from ramen (duh) to sushi to gyoza and takoyaki.The price range is on par with the other food spots here.The sushi we order broke down easily when you use your chopsticks but it does taste good.The lobster Ramen which is on sale at $25 was so good. The lobster had that smokey taste and the mussels were fresh.“
“The interior was very crowded and social distancing was not maintained well. The service was also poor. However, the taste of the cold noodles was okay. (Updated) I know the restaurant had a fire last year, but the service seems to have improved a bit since it reopened, and the price of the cold noodles is good. The price went up a bit to $20 (down from a few dozen). The taste was okay, but the noodles were a little tougher than before. (Comparing the photos, it used to be Pyongyang Naengmyeon noodles, but now it looks like Hangheung Naengmyeon noodles.)“
“This place is a great option. I've been couple times for the malatang and cockle bibimbap. 1. It's pretty awesome they offer cockle bibimbap. I don't think I've found a place that sells this since I left Korea decades ago LOL its one of my favorite proteins so brownie points there. 2. Their malatang is pretty good, I'm a big fan of numbing spicy and I did find their mala to be not as spicy but still pretty good. Everything else, I've had a bite or two from my friends and family and they were all pretty decent. Their sides can use some work though considering it's a korean food place BUT to be fair, they're working out the whole cafeteria vibes and their prices are pretty fair. Overall, good staff, good food. Located in the Source so plenty of parking at all times.“
“If you like ramen, this place is fantastic with red and white miso broth options. The spicy tao paste is over the top spicy so be careful. The service is traditionally awesome. The atmosphere is also traditional Japanese decor with matching music. However, the outdoor seating is a couple of folding tables pushed up against the window 3 feet from the parking lot.“