“came here with my lolo for lunch, and we both left pleasantly surprised! the interior is nice and spacious, and it's comfortable to dine in. we ended up ordering it for takeout, but the cashier was very friendly and entertained us during our wait. the chicken inasal was cooked to perfection, and the flavors were amazing in comparison to other filipino takeout spots in the area. i'd recommend this spot to anyone seeking all around good filipino food. i'll definitely be back to try more of the menu.“
“This is a no nonsense local restaurant. The smell as you walk in is unbelievably inviting. Smells like real, home cooked BBQ. I ordered the Momona Combo Plate since it’s my first time trying out this place. That combo has BBQ Chicken, Kalbi and Beef ribs. I highly recommend you give this place a try. Your taste buds, your tummy and your wallet will thank you. Also you might try calling in your order ahead of time to avoid a wait as food is made to order.“
“Was my first time I have been hearing it on the radio KJLH I passed by it . It was really good because I usually go to LA to get my barbecue all I got was delicious ? rib tips, greens, barbecue baked beans, bread ? off the hook. I have too go back too try the Rest.“
“TR, didn't disappoint me at all. Well a little pricey but I haven't had a good tender rack of babybacks in a long time. Deliciously ?...tender ooooweeeee!!!! I love to mix that Carolina honey BBQ sauce and the hot BBQ sauce. TR really use to be the spot back in the day. I'm glad to see they are still hanging in there...and the food & service were wonderful ?. Like I said a lil pricey especially being that it's close by competitors are OliveGarden and ? Chilli's. I was alone that night because I went to return something at JCP which is located in the same mall lot. I thought I need dinner ? and went to TR. $80 including tip for 1 person. I got the sampler appetizer $20, the babyback rib dinner and a coke. That's ridiculous but it was a nice, clean restaurant, clean restrooms ?, but nothing overly fancy in atmosphere. This location does have a full bar area and 2 private rooms for parties I guess. But $80 in 2023, no way. That's what I spend when I go to Fleming's for lunch and the atmosphere alone outranks TR. I'm just saying in my OPINION you guys are in Carson which is a great location fwy accessible, so you're just a hop/skip from Cerritos, Long Bch, Lakewood, Compton, ALL the beach cities/Southbay and the greater LA area. The mall parking lot is cool but if staying in business is the goal...you guys have gotta adjust those prices. What's the lure from the forementioned would be patrons of those cities to jump on the 405 and come support TR, when there are other options closer to home. Hey what do I know? I paid $80 and the place had customers. I'm just saying I remember a time when TR looked like t h e building was spittin up ppl and TR had TV ? commercials. Long waits but worth every bite. That can be the case again. If I spent $80 just for me then I feel sorry for the ppl around me that had multiple people in their parties. Make it make sense folks. You gotta be getting ribs wholesale or something. Trim the fat somewhere. Nevertheless thanks for the memories. I'm not fussing... I'd just like to see TR survive and be introduced to a new generation of good times and good eats with great service. Took me 3days to finish those ribs. They warmed up perfectly in the microwave.? Happy Holidays ?“
“After visiting a VW show in Long Beach and showing homes in the South Bay we wanted some genuine Filipino food and this smaller restaurant was rated as one of the best... for a good reason. Michelle is an awesome host, very talkative and informative. My mother-in-law was born and raised in Pampanga and the roots of the restaurant are Pampangan as well. Sisig and Silog were very nice, halo halo a welcome palette cleanser. Parking was not difficult, even though we arrived at around 1pm on a Saturday. 10/10, highly recommended!“