Customers` Favorites
Customers` Favorites
“Food is excellent—recommend the Hawaiian Chicken or Beef. Both equally delicious.The milk tea with honey boba is also pretty good.The only downside to the joint is that every time I’ve gone, the door is open. First time that meant flies were coming in. This past time the cold breeze was coming in making it a bit too chilly to dine-in.“
Customers` Favorites
“I have come here for several years worth of office lunches and have always received great service and good food. The serving staff have always been not just helpful but delightful people. The food is typically out pretty quickly and it's rarely difficult to find seating for a large group if you go early in the lunch period. The servings of food are decently large and the food is good. I'm already a fan of the diner vibe, but this place has always done even better. Their cross cut fries are excellent and crispy, their sandwiches are all very good, and their breakfast items are super filling. Definitely add this to your list of restaurants to try while you're in the area.Parking: The parking lot's never really been full so you shouldn't run into any issues finding parking near the restaurant. The last time I went it had been a while since the parking lot had been redone, so it can be a bit difficult at times to gauge where the parking spaces are actually supposed to be.“
Customers` Favorites
“Came here for the first time and was immediately greeted by a gentleman who I later found out was the owner. Helly (owner) was very attentive and was there to answer any questions we had about the menu. We had pork skewers, chicken skewers, longsilong, and lechón kawali. All of it was DELICIOUS! ? The best part of my visit was what I witnessed while there. 1. Helly specially made a food dish that was not on the menu for a customer who was celebrating her birthday. 2. He let a customer order after closing even though her food would take 20mins to cook. I was amazed at such wonderful Hospitality! Sad to say I feel like in these times we don’t see this often, so when I was able to witness I was just in awe. You can tell he really cares about his customers and it shows. If you haven’t been I would Highly Recommend!! 10/10 chefs kiss ?“
Customers` Favorites
“Al Pho is my all time favorite Vietnamese restaurant and I lived in Long Beach for 10 years near Little Saigon. And I'm half Vietnamese. The noodles are perfectly cooked, the broth is perfection, the dipping sauces are amazing. The serving sizes are generous and I always have seconds leftover when I get the oxtail pho. Also, where else can you get oxtail pho?? The prices are decent. They serve wine and beer, and if u call ahead the order is always ready. It is never a long wait for food, but the place is always busy. Order at the front then sit down and they bring it to you. Great service, great owners. My daughters are 11 and 10 and refuse to eat at the other Vietnamese restaurant if this one is closed (on Wednesdays). So do I. It's not the same. Love love love this place.“
Customers` Favorites
“Ordered my filet medium-rare (with instructions more to the rare side). My husband and father ordered their steaks medium. Though their steaks were larger, mine was the thickest. Mine was also the most well-done. I HATE my meat overcooked (and it was)! We had ordered well before 6pm so they weren't busy yet. There was no excuse for an overcooked steak. You would think a steakhouse would be able to prepare a steak as ordered. I was very disappointed. I don't mind paying $65 for my meal if I enjoy it. This was a waste of my money!!“
Customers` Favorites
“Fui ah Santa María California pasar la navidad con mi familia y ya de regreso a casa para Washington pasé por pollos asados Culiacan está muy rico el pollo les recomiendo el pollo de ese lugar nada más que vivo en el estado Washington si no todos los días ira consumir“
Customers` Favorites
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“It's not my usual dinner stop, but the food was excellent and so was the service. The ambiance is that of an old western/ranch theme, the only part that I wish had been better was the long wait to be seated. If you like 3 course style meals, and taking drives, this is the place for you.“