“I was in town and a friend referred me to Cannataros. I wasn't sure what to expect. The restaurant is small and in a crowded compex. However, the food was amazing (I ordered the Chicken parm) and even better my waitress (Carrie) spent time with us and made us feel like family. Even though it was busy, we never felt rushed and were brought everything for our meal timely and with a smile. A hidden gem.“
“*WHISTLE BLOWER; REVIEW$9.99?!?! ARE YOU OUTTA YOUR MIND?!?!?!I give this lunch experience at Chino Hills Olive Garden 5 Stars for the following reasons:3. Price2. Delicious Unlimited Soup and Salad (also breadsticks)THE NUMBER ONE REASON; I was sat in bar area next to local City Officials telling secrets! We shared a bench seat with 2 tables. I was at one they were at the other.I'm not sure if this lunch was a wink from God or the Devil! I do know that the Devil was doing the cha cha on my neighboring tables tongues!! Some people don't have the sense God gave a goose! Seriously, they were name dropping! They even talked about something being over budget for a million dollars! It took everything out of me NOT to interrupt and SAY; "excuse me, did you say a million dollars or doll hairs?" Just for the record there are 3 possible City Halls, these Bozo’s, could be working at.Back to real purpose of this review: I was like a monkey dancing on a razor blade, when I saw the Soup, Salad and Breadstick Lunch was ONLY $9.99! (I had a $25 gift card, from Xmas, burning a hole in my pocket! Now I get to have 2 lunches out of 1 card!) I skipped the breadsticks (because of my Weight loss Journey) The salad is always delicious The service was efficient and fast! Ambiance is the same at all Olive Gardens; I got nothing bad to say about it!Despite the juicy gossip, I would've still gave 5 Stars! I love Olive Garden!SSDGM,Elaine“
“The evening ambiance (7pm) on a Saturday is fun and cozy. It seems to be a very popular restaurant because there weren't many tables available (we had a reservation). Inside (on my way to the restroom), it was quite loud. I'd recommend sitting outside, we did. Their outdoor heating lamps were very efficient (in the cold weather). They kept us comfortable. Our waiter, Emmanuel, was very kind and attentive. THE FOOD WAS DELICIOUS! Appetizers were yummy. We had the shrimp and scallops in a scrumptious butter sauce. The bread was soft, and the bruschcetta was perfect. All of the food was served super hot and tasted authentically Italian. We had one of their specials that night it was a seafood pasta, so creamy and delicious. We also had clams, chicken parmigiana, and an arugula salad with walnuts, cheese, and cranberries. For dessert, we had Tiramisu. I can't wait to go back and try different things on the menu.“
“First time coming here with my wife and daughter, we will definitely be back. Great service from the moment we ordered, pizza and cheese bread were delicious ? I highly recommend this place to anyone who is looking for some delicious pizza and games for the little onesKid-friendliness: Plenty of games to keep the little ones having fun“
“Dad's birthday was made extra special by the folks at Spaggi's. Started with the tomato puff pastry which is our favorite. The cheese sauce is habit forming and would be delicious on an amazon box. Henry sent out a gnocchi appetizer that was also incredible. Very lite, delicate gnocchi with a tomato and pesto sauce. We split two entrees between three people and had some left over to take home. Veal Florentine was a special for the night. Very hard to find veal around here, Spaggi's always has an incredible Osso Bucco, but if you want veal cutlets, there are not many places. These were very good, topped with prosciutto and spinach with an elegant wine sauce. We also got the steak and lobster. Both cooked perfectly and were delicious. They brought out a dessert for dads bday and we added one as well. A fantastic experience with great service and we got to talk with the owners Anna and Henry.“
“4 years later and I'm STILL a customer! The food is amazing and the owner, what a wonderful man!! They also make this baked chicken that my husband LOVES! Says it's the closest taste to Panamanian chicken! This place will NOT disappoint along with great customer service!!“
“This is maybe the third time I've came here for their fried chicken; it is amazing! Their service is always flawless and it is paired with a calm and confident ambiance. OWD takes their food seriously! My wife and I got the 20 piece chicken paired with some pizza. The smell of the chicken will get you fighting to grab the first piece! Let's not even start talking about their jalapeño cheese bread.“
“Food was definitely good, but the service was so-so. Good beer/drink selection .We were a party of 8 but we were forgotten by the staff. The neighborhood is not the best, there was a robbery right across the street. Overall, I would go back to give it another try because the food was good.Vegetarian options: We ordered one vegan cheese pizza. It had good flavor, not too bad.“
“I fortunately found Padua Pasta Makers by accident. When I needed an Italian Market that was open in the late afternoon on Valentine's Day, and when all Claro's Italian Market locations were closed, I decided to drive 30 minutes out of the way to give Padua Pasta Makers a try. And I am so glad I did! I had the opportunity to try their cheese ravioli and pizza dough, and it was by far the very best ravioli and pizza dough I ever tried. I look forward to going back to discover more. If anyone is considering giving Padua Pasta Makers a try, you will not regret it.“
“Located in Upland, this Italian market and deli is a culinary haven for lovers of Italian cuisine. Stocked with everything needed to create authentic dishes, from imported ingredients to premade frozen meals and freshly prepared dishes like eggplant parmigiana. The market also offers a delightful selection of Italian cookies and pastries. With a friendly and helpful staff, as well as an impressive deli section featuring Italian meats and cheeses, it's no wonder this market has captured my heart.“
“Very cool place Delicious food REAL food, made there Pasta was delicious and the mushrooms in the porcini cream sauce were amazing! Casual dining, order at counter, pay, grab a table, get food Offer brews and wine, was surprised, small but decent selection of wine. Will have to try that next time. Will definitely be back!“
“My wife and I went here for the first time Monday night 03/18/24. This place has the best pasta I have ever had at a restaurant, simply amazing! For an appetizer we had the bruschetta. This has to be the best bruschetta I have ever had, hands down. It was very crispy, not under cooked or overcooked, with balsamic vinegar and oil, topped with the freshest and firmest tomato's. Highly recommend. For drinks we had a glass of chianti and ice tea, the chianti was the best I have ever tasted. For the main dinner entrees we had spaghetti and meatballs (marinara sauce, not meat sauce), and the half and half, which consists of spaghetti with marinara sauce and ravioli. There has never been an italian restaurant I have ever been to, that cooks spaghetti noodles correctly. The noodles were firm, not mushy, and not hard. It's difficult to make noodles like this, we cook them at home to be firm but not hard, but I have never been to a restaurant that properly cooks their noodles like this. Just outstanding! The spaghetti sauce was also amazing, lots of flavor, not runny, and not too thick. The owner told us he cooks the spaghetti sauce for 4 hours. The meatballs were not under cooked or overcooked, with an explosion of flavor in your mouth. The cheese in the ravioli was to die for, just like the cheese my mother used to make in her authentic Italian manicotti. All the ingredients were fresh, including all the vegetables and side salad we had with our meal. At the end of our dinner, the owner of the restaurant brought us a special of his own making: Tuscany chicken pasta. Very nice guy, you can tell he is passionate about the work that he does. My wife was "full", but she could not get enough of the Tuscany chicken pasta he made for us. The sauce was creamy, full of flavor, and the chicken was divine: not too soft, not hard, just right. All the food we had was of exceptional quality: fresh, perfectly cooked, and chalked full of flavor. The owner recommends visiting during the week, not the weekend. It gets very busy on the weekend, and I could see that the restaurant is quaint and quite small.The atmosphere was perfect. We had a booth right in front of the restaurant window. It was not loud or crowded when we went, and I really appreciated all the dark colors used in the decor. The bathroom was clean, comfortable, and well stocked. Everything at our table was very clean. A clean table is a big deal to me, and this place did not disappoint. All the dishes, silverware, and glasses were also clean. Sadly, at most restaurants, we have to ask for a clean something or other, but we did not have that problem here on Monday night.I hardly ever write reviews for anything, but this guy deserves it, his service was very personable and extremely friendly. I love to see anyone who is passionate about what they do, and he definitely fits the bill. That is probably why his restaurant and food is way above average. The experience was so exceptional, I felt like I was on one of those food traveling shows, being catered to like Feed Phil.Parking: We went on a Monday night, so there was plenty of parking available on the street in front of the restaurant.“
“We had very nice guys helping us this time at the ordering counter, they were so friendly.In the past, we had very rude females at the counter and we stopped coming here for a while.We are so happy to feel comfortable to come back because we love the food from here, everything has tasted so delicious. We will definitely be back.“
“Can't say enough great things about Versai Kitchen & Wine Bar! (formerly Fitness Grill) My family has been coming here for 25+ years. We always have amazing service and the food is always absolutely incredible. The owner, Robert, is so kind and welcoming every time. We had such a wonderful experience this evening with our server, Jeff. He was so kind and attentive to our party, and only delivered the best treatment to our table! Thank you to Versai for yet another extraordinary experience!!“
“Pizza flavor was great, I just wish it was cooked a bit longer as dough didn't have that crunch you would expect from NY Style Pizza. Next time we will order it well done and probably Xtra Cheese bc my husband wanted more but other than that it is definitely way better than other Pizza places from around town. We will be back.“
“I can't say enough good things about Mr G's pizza. The owners know how to make your experience an unforgettable one. I live in San Pedro and my mom lives in Diamond Bar. I gladly travel miles to taste their pizza and treat my mom to Mr G's whenever I can!! It is literally some of the best pizza I have tasted and wish they were located in the San Pedro area. The pizza dough is delicious and the toppings are always fresh and flavorful. Their pizza sauce brings all the ingredients together in a way that makes their pizza's insatiable. I've literally had to make myself stop eating despite being full on many occasions, cause their pizza's are just that darn GOOD!!!“
“Good is a hidden gem in a town of overcrowded mediocre food.The food is too notch. No reheated low quality food.This prices should be double considering what other places charge for much worse food.Make a reservation to avoid a wait.Service was friendly.Highly recommend for actual Italian food made with fresh California ingredients that are in season.“
“The food was amazing! My husband and I had the Mostalagna dinner with meat sauce. Soooooo good. Salad bread and soup were also delicious!! We had a very large party and were seated fairly quickly (within 45 minutes), and the service was fast and accurate. Food came out hot for everyone. Would definitely recommend this place and will go back again to try other menu items.“
“We love dalias! We literally order from this place probably six times a month if not more than that. We love the small pizzas. We love the big pizzas. We love the toppings. The crust is amazing. The potato wedges are huge. The portion you get is out of this world we never finish it, but we love them. They're crispy and perfect. And the salads are our favorite. We love antipasto salad. We requested the cheese and the mushrooms beyond the side and they do it every time. I always get extra pepperoncinis and extra of the house made Italian dressing because they make it from scratch and it's delicious. The spaghetti is amazing with the meat sauce. We will get the portion for two and everybody can have some and you just want more and more so good. They remember us every time we call they have our past orders and they will accommodate us because their service is so good here they appreciate their customers and you can tell. There is a little place you can sit down and eat inside, but it's more of just a grab and go take away place, but they have it decorated super cute inside and you can shop for a few oddities too.“
“It's bizarre that such a great pizzeria is located in a gas station. But their pizza is really good! What sets their pizza apart from others is their dough. It's just so delicious! We are regulars here and usually get cheese, supreme, and sometimes Alfredo chicken. The wings are pretty good as well. The owner is always friendly and reminding me to use my rewards. In terms of ambiance, they have many many paintings and framed pictures of NBA greats that they also sell.“
“We go here every Tuesday when our daughter has dance next door! Our favorite is the Chico! Add avocado it’s a must! We also get other stuff on the menu and it’s always sooo good! Price is reasonable, the pasta and knots are all so good as well. They have a sauce we use with the wings! Owner is so sweet and always kind and gives you suggestions. It’s also always busy so order ahead for sure! 10/10 every time.“
“This is our 4th time. The food is always delicious. The service is great. The atmosphere is enjoyable. Have a couple of times been there when the owner/chef has come out an asked us about our experience and shared tasting of what he is working on. We will be back, soon.Parking: It's a small shopping center, so for dinner there was plenty of parkingWheelchair accessibility: Spot right in front door, easy access to tables. Bathroom have wide doors, so easy to get in.“
“If you have not been here yet, you definitely need to. Every time I am in the area, I try to stop by.Everything I have tried, from the coffees, pastries, and meals, have been a 10/10!My go to for breakfast is the Linguisa Omelet with homemade breakfast potatoes....tasty and filling.The atmosphere here is great, friendly and welcoming staff, and a great place to meet for a business meeting or just an afternoon break.“
“Can we just say how lucky we are that Stefano's is only a 5 min drive from our office! We love the assortment of yummy gourmet salads and sandwiches! Our favorites include the warm gnocci salad with the amazingly delicious balsamic chicken and pillowy soft homemade gnocci! We also love the Stefano's Salad and yummy lemon torte for dessert. We love that depending on your appetite you can get a small salad or a larger portion for days you're feeling super hungry. Stefano's is a treasured family owned and operated business and you get that feeling as soon as you walk in their doors.“
“After my beloved Angelo & Vinci's closed in downtown Fullerton I ventured off to find a new pizza and antipasto salad joint that could compare. This place had been recommended so I gave it a try with a take-out order of 3 large pizza’s, chicken picatta, a beet salad, and antipasto salad. Food quality wise everything was great and closely resembled years of memories at A & V. The standard menu only shows a single-serving antipasto salad and we needed to feed 8, so when we called in our order for take-out we asked if they had a family size antipasto salad and the gentleman said yes, we have it in a “half tray size”. We thought without hesitation great, and we completed our order and drove to pick it up. Not once during the phone call did the restaurant mention the $90.00 price tag for a family size antipasto salad. To say the least we were slightly shocked at pick up time that the salad we ordered was going to cost $90.00. The 3 large pizzas cost less than the salad. The large antipasto salad at A & V was only $33.95 at time of their closing last year. And $60.00 would have been a fair price considering inflation and rising wages. 5-stars for the food quality, 3-stars for the staff not stating the price of an item not on the regular menu, and 1-star to me for not asking…….just never expected the shocking price. Didn't rate atmosphere as we did take-out. Will be back for pizza in the future but hold the salad please.“
“We ordered takeout. Food was ready on time, they even called us to make sure we were picking up. The pizza, wings, and garlic sticks were all good! This will be our place to go while we are in the area...or take a 20 minute drive to sit inside the restaurant. Busy, but friendly.“
“My family and I were visiting Ontario Ca and I went on Tik Tok to find a good place to eat. This restaurant popped up saying how good their pizzas is. They weren’t wrong, it was so good 10 out of 10. The owner was very sweet and brought us out a slice of pizza since it was one of their well known pizzas. Definitely will be back!!!“
“First time tryin as we are BITH ? LOVERS thru and thru!! Service was good and staff friendly and quick and the ? was fresh quality crust was Perfect hot and tasty will definitely be back the GARLIC BITES ARE OFF THE HOOK Perfect amount of seating and soft “
“Came here with my family. Even though I had a HUGE order, not once did I feel rushed! I believe my order was taken from the owner, who was very patient and the nicest man I’ve ever come across. This was our first time trying out this place and the FOOD IS DELICIOUS!!! I’m going to come back here again because I enjoy the freshness, and the flavors. Thank you all for making us feel welcome and cooking with love!!!“
“Besides the bfast brunch ending at 10am and I couldn’t sit and enjoy bfast at 945am I went back for lunch at 12pm. Lupe was my server he was super friendly and the staff was all very attentive and friendly. It was a great view I definitely recommend!“
“A friend of mine had told me about the Upland pizza company., Heard good things about it so we decided to give it a try.Ordered the pepperoni-jalapeño, and the Hawaiian, brought it home for a family gathering, everybody enjoyed the pizza it was delicious!!I found out they only use the best and fresh ingredients, can’t wait to get back and get some more pizzas.!!!!!!Parking: Location, access good, plenty of spots to park“
“We live in Upland and we love to support our local businesses:FOODS:- Burrata and Arugula Appetizer: delicious. Recommend- Green Salad: Ranch is not that great and it’s a huge salad for $8. Recommend- Main course: Penne Alla vodka added Chicken: DELICIOUS . RecommendSERVICE:- We arrived 8 pm Friday night, with reservations. Quickly sat down. Staffs were friendly“
“It’s our first visit back in a long time. Kudos for the restaurant for supporting cancer awareness today, giving up 20% of the day’s receipts, in support.We ordered the antipasto salad, garlic bread and a medium pepperoni pizza.All ordered food was good, as expected.> The salad was good, the cheese was not shredded or cubed, but appears to be cut up slices (?).> Garlic bread with mildly garlic, fresh bread.> Pizza was thin crust, good pepperoni, not too greasy.Service was just OK, just wish they had allowed a time gap between salad and pizza service. Pizza was served too quickly, not allowing us to enjoy the salad, before it arrived.Background music was definitely tilted towards the younger generation, but the people who were there was the “senior” crowd. They should maybe rethink that.“
“I ate here multiple times and every time the food was delicious, the service was friendly, and the atmosphere was cozy. The menu has something for everyone, whether you prefer mexican or italian cuisine, or both. The prices are reasonable and the portions are generous. I would highly recommend Panzarello’s (and especially the loaded fries with extra cheese).“
“Cool old house with a lot of history. My chicken dish was good. My friend had the pork medallions, which were very dry. They were having a private party but were able to seat us immediately. They close early. We got there about 630 and by 830 they were shoeing us out.“
“Great service and friendly staff. Great place for pizza and all the fixins. It's a great place to dine in with family and friends. Plenty of screens to enjoy watching the game and fellowship. We typically do pick up but I love walking in to pick up our order and hearing the joyful voices that fill this place.“
“Best pizza and wings around!! Who needs to waste money at WingStop?!! Been coming here for years, and is still the go to. Even w all those fancy wings spots. No one compares to the quality and great customer service this place does. Dont spend your money anywhere else! This place is it!“
“Always a wonderful experience - the dishes are unique but not too far off from traditional. The zucca ravioli is amazing, lots of care goes into their recipes and you can taste it. Restaurant is clean and classy. Having our company Christmas party there next week - I'm sure it will be wonderful!“
“We ordered through DoorDash. One make your own pizza with 3 toppings and one cheesy bread order. The total was pricy around $46. The pizza was delicious and all my family members liked it. Although I would have to admit the crest was too thick.“
“Lampost Pizza Main Street Brewery is a pizza lover's dream! The Garlic Chicken Supreme is my absolute favorite, but with their diverse specialty pizza selection, I enjoy trying something new each time. The added bonus of a great beer selection enhances the experience, making it a perfect combo. This spot is not only family-friendly but also ideal for sports enthusiasts. Lampost Pizza earns a solid five stars for its delicious pizzas, fantastic beer choices, and versatile atmosphere. It's my go-to place for a delightful dining experience.“
“I’ve been passing by this place for years and today I come to find out I regret it very much, this is probably one of the best Pizza ? places in the Inland Empire don’t believe me try it out yourself, you won’t regret it’s BOMB ? this DELICIOUS ? Pizza I will be coming back for very soon. I would post the pizza but once I took the first bite I couldn’t stop eating.Vegetarian options: Yes.Parking: Plenty of parking. Next to StarbucksWheelchair accessibility: Yes will be off the right when you’re entering parking lot.“
“A family favorite! Especially for birthday celebrations! Love the atmosphere and the service has always been good. Food is great, everything served family style in medium to large portions. Food is tasty, flavorful and you can't go wrong with their antipasti salad, to die for! Prices are not cheap but fair for what you get for the most part. Their birthday celebration song is a family favorite!“
“Stepping into this restaurant the ambiance exudes class and sophistication, creating the perfect setting for a memorable dining experience. Impeccably clean and elegantly decorated, every corner of the restaurant invites patrons to indulge in a culinary journey.The exceptional service provided by the staff enhances the dining experience tenfold. The servers, with their warm demeanor, are not only attentive but also knowledgeable about the menu. Their recommendations add a personalized touch, guiding diners towards the perfect selection for their palate.Now, onto the main event – the food. Each dish is a masterpiece, bursting with authentic Italian flavors and expertly crafted with the finest ingredients. From traditional pasta dishes to mouthwatering desserts, every bite is a symphony of taste that leaves a lasting impression.Overall an amazing experience!“
“It was a very nice time for dinner. I met my family who were coming from Disney. Knowing that my family would be arriving tired from an all day Disney day, they immediately got us a table. Sure enough, as soon as I sat down, they arrived.The staff at this Olive Garden was VERY hospitable and accommodating. Thank you OLIVE GARDEN.“
“HUGO the manager is the MAN!! Great Customer service and truly an asset to the organization. He was very observant of what was going on. I will come back with my family again because of his great service and team with my family, Thank you sir!“
“My wife has been coming to Vinces ever since before she was conceived by her parents and that would be some 70 years ago. This place is an icon in Ontario and other locations now if you like spaghetti you must try this restaurant and don’t forget to order the garlic bread, which is part of the completion of the meal, we live in Arkansas now, so when I come to California to visit I always pick up between four and 6 gallons of meat sauce. We break it down into smaller containers and we have Vinces anytime we want it but we don’t get the special garlic bread with their special recipe, so that part is sad. We love this place and I cannot recommend it enough. You have got to try it and this family is amazingly nice. Keep up the good work everybody Jim and Michelle Everett.“
“The food here is very delicious! I love that it's more on the low key side. (So don't tell anyone) it is very popular with locals, so don't be afraid of the wait. I'm gonna be honest. The bread used to be better. I don't know what happened but they do need to work on that. If you go too late they might be out of their six beers. But still a good place. If you're reading this and you want the off menu item, ask for the "chef nasty", I'm hoping the head chef or owner will reach out to me and we can collaborate.?“
“Love fazoli's!!! Last one West of the Rockies!!! This place is the best! Well lit, friendly staff, very economical, and great food with endless dine in great sticks that are amazing.Vegetarian options: There are several options for vegetarians. Not as much for vegan. So happy to see what I want to get.“
“We ordered out several different dishes like ghormesabzi, ghaimeh, fesenjun, chicken kabob and ground kabob on March 19, 2024. They were all good … wish the koobideh was a little more done. The manager Mr. Amir a polite gentleman was very nice, helpful .Will definitely go back .“
“3/19I wanted to give an update, and say thank you to New York pizzeria for being so awesome, today we went in with our softball team and one of our players has a few allergies they were wonderful and accommodated to her needs and super polite about us requesting certain things! Thank you so much you made mom’s day!This is by bar my favorite pizza joint ever! I love the pizza here. It’s a fun spot as well. They have a ton of Yankees memorabilia all over the restaurant. They have a small spot for arcade games.I don’t know why I took so long to write this review since sirve been coming here for the past 3 years that my kids started to play little league.Pizza is just so tasty I love how it’s cheesy and when you pull a slice off the cheese is oozing out. I normally get really bad stomach aches from different pizza spots because of the the spices in the pizza sauce but this one is just perfect!I’ve had the hot wings those are delicious as well but so damn spicy. It’s no wonder they were rated best pizza in chino for 5 years in a row and I come from south Ontario and for me it’s the best pizza ever!“