“I've visited this place twice. The first time I walked in for breakfast, the smell of the restaurant/food, grabbed me by the neck and sat me in my seat. This is my number one place for breakfast over IHOP, and any other fancy breakfast place. Outstanding Belgian Waffles. Amazing eggs and beans and crispy toast. No other place does it better.“
“Been coming to this location on and off for the last decade. Moved back into the area a year ago and have been really happy with the consistency in service and quality of the food. Me and my kids love all of the pasta options and the Pizzas are stellar. Great for lunch and dinner. When weather right, the patio is a great place too.“
“During today's lunch outing, I had the pleasure of ordering a filet mignon, paired with a baked potato and steamed vegetables. While the sides were fairly standard, the steak itself was a culinary masterpiece--cooked to perfection and rich in flavor. This delightful surprise has firmly placed the restaurant on my list of must-visit eateries. I highly recommend that both travelers passing through and locals alike make a point to stop here and enjoy a truly exceptional meal. It's a hidden gem that promises not just a meal, but a memorable dining experience.“
“This was our first time here. Few good restaurants open in Madera on Sunday. We drove to Chowchilla on a recommendation. We reserved table for 7 online. We got there, table ready, sweet waitress was on it. She was so attentive and made our experience so special. The food was amazing. My salmon was spot on, the steak salad awesome, the French dips so tender and delicious. The Philly cheese to die for with a side of au jus. We would definitely go back again. Wish they were in Madera, but worth the short drive!“