Customers` Favorites
Customers` Favorites
“The prime rib (seen in photo) is the slab cut size. The dead fish is a true classic for east bay dining. If you choose to sit outside on the varanda where you will be greeted with stunning views of the bay or a cozy inside booth inside the food will stun you. From amazing sizzling shrimp platers to decadent Carmel cakes your in for a treat at the dead fish. Recommendations recommended.“
Customers` Favorites
“Yesterday I purchased a bunch of food i've never been to this place before. Brought it home and just yum yum all night long. The owners are beautiful people with their beautiful baby. And I am so proud of them. A young couple with a new business and a new baby can show people how it should be done. And the food was fantastic, the coconut prawns, The green curry either chicken and prawns over rice.I will be back. The restaurant was so clean. You can smell the bleach. I am so happy when I walk in and I can smell bleach. Knowing that the place is clean and sanitized.“
Customers` Favorites
“Seafood Curry with Lobster and Crab. Yummm. Chef Sonam always shows up and shows out! Laso has the best food in American Canyon... hands down! You can't go wrong with anything on the menu. I highly recommend that everyone go check this place out. You won't be disappointed.“
“You have your choice to purchase or pay a little extra to have your food cooked. The food is always fresh and comes out hot and ready to chow down! It's best to be patient and eat in your car for your best experience. Lol. No, I am not greedy. You'll smell that fresh food filling up your car. Got to have it right now! Also, the hidden gem. Is the garlic butter. Take home and help perfect those culinary ideas of yours.“
Customers` Favorites
“Ordered the katsu & garlic rice. Great customer service on the phone. They were very kind and patient with order taking and giving good directions. Katsu was some of the highest quality I've had in a while. Super thin crispy breading with white meat chicken. Very delicious and the garlic rice paired well. Good flavor and cooked to perfection. Fire“
Customers` Favorites
“Saturday review, so beignets available! The best beignets I've had since I moved to California, but still not quite as good as New Orleans.The Workshop is basically a takeout window, but there are a couple of outside tables, so hopefully you can sit and have your coffee and beignets popping hot.“
Customers` Favorites
“I really love this place. This oysters bar is hidden gems in downtown martinez. As you know, it is so hard to find oysters bar in Contra Costa county. This bar located in the main street plaza. My husband and I are oysters lover and we are so happy to find this placeOysters were so fresh and tasty. Each week will have different kinds of oysters, you can call them to ask which kind of oysters they serve on that week.Clam chowder was so good, too. But we prefer it to be more a little bit salty. It wasn’t a big deal, we just add some more salt ourself.We went there during happy hour (Wednesday-Friday from 3-6 pm) we ordered “the mother shucker”, it comes with beer or other beverages (depending on your choice). With that $120 price plus $1 off on each oysters, it was really really good deal.Another thing we were impressed is all servers were so friendly, everyone was so nice. This made us enjoyed our food even more.We definitely recommend this place! we love to support small business!“
Customers` Favorites
“I have uploaded some pictures and attached notes so you will know what to expect. Overall 5 stars for the food. It's more expensive than some places but worth it if you will pay for quality taste. We had the carnitas super burrito for just under $19 tax included.“
Customers` Favorites
“Love this family owned restaurant! I've been coming here for years, and they never disappoint. They are consistent and tasty. Every single dish. I fully support this restaurant. I use to live close and went at least one a week now I'm 45 minutes out & wishing they had one closer to me cause I have to drive a good 45 minutes to get here but I gladly do it when I can. Prices have gone up, but that is to be expected. They are still delicious, so it's totally worth it ?“
Customers` Favorites
“This newly remodeled gem is found at the old location of Pho #2 next to Jolibee/ Seafood City off Redwood. The food was excellent as usual! I got the Seafood Combo Pho and it was delicious on this cold night. It has ample amounts of mussels (which you never see at these spots), squid, shrimp and sliced crab cakes. The broth was piping hot and satisfying. The rice noodles rounded out a great dish. I see others get Oxtail pho and its humongous! Service is awesome (which is a pleasant surprise for a Pho place! Highly recommend!“
Customers` Favorites
“Pinoy Fried is my go-to catering store. We usually get their kare-kare, Monggo, Lumpia Shanghai and Letchon kawali. We enjoy all of them. Their prices are a few dollar cheaper than most and they are not stingy. Friendly people and accommodating!“
Customers` Favorites
“I love coming here with friends and family. I came here and the employees made sure we were good and even made a conversation with me and my family. I love the food it made me full and I took some leftovers and it was still good. I really recommend this place!“
Customers` Favorites
“Thank you so much for my first experience! My son Joe recommended you! I really appreciate you and your talent! The food was great! Although I shifted away from alligator, I really enjoyed the crab cakes! (I really did forget that cornmeal is used as a frying staple in the south!). I am on a low sodium diet, but it was worth being naughty! ?..And I will thoroughly enjoy the rest of my homemade tartar sauce (even though I thought I was close in the ingredients...lol). Thank you for my excellent experience! My next visit will be fish and chips! Again, my appreciation goes out to small businesses?!“
Customers` Favorites
“This was my first time dining there. Definitely not my last. First class atmosphere, Customer Service and food. I see other items on the menu I want to try. And the best part is the locale. I only live 2.5 miles away from a top notch dining venue on the water. Fantastic!!“
Customers` Favorites
“A powder keg is like no other when it comes to comfort, food, folks and fun, laid-back atmosphere, absolutely delicious food, and the service Is Fantastic, you’ll never see a hard-working waitress make it look so easy and the bartender is like icing on the cake the place where anyone will feel comfortable no matter who you are“
Customers` Favorites
“Went there today for the first time for takeout and everything was so delicious and fresh. I've been looking for a new place since my place closed down during covid and I have tried 3 other places and the food was not good at all . I will gladly drive over the bridge from Benicia for this place. I ordered broccoli and chicken tons of chicken and the broccoli was perfectly cooked not all mushy, chow mein and sizzling rice soup which was the best I've had in a long time. Can you tell I'm happy I found this place? Lol“
Customers` Favorites
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“What used to be a Mexican restaurant called “Judy’s Place’ in town to the locals couple years back now is called ‘Crockett Cocina’. This place and food is outstanding. I was browsing yelp and saw this on my radar. I had to check it out in person to see based on their ratings. I arrived here with my dad for an early dinner date. Street parking is available. Though the space is small, the place is clean. They provide indoor and outdoor seating. This is a family owned restaurant from the looks and how they act around their customers. I give my props to the chefs, they sure know how to cook it up haha! The pasta was filling and the bread that came with it was soft & crispy. The HouseMade Cioppino with the bread to dip in was to die for lol. And the churros was quite a lot but homemade makes it special! Churros we’re soft and crunchy, came with chocolate & caramel syrup, strawberry, and vanilla ice cream. Overall, the food was great, I’m sure I’ll be back for another visit!“