“Our first time here and a great experience! Food was fabulous and very nice environment and friendly staff! Food tasted very fresh, especially the noodles! Surprised it wasn’t that busy on a Saturday lunch time, but hopefully the word of the mouth gets around fast and more people get to experience this place. Good luck!“
“Food and service were above expectations! The menu has plenty of options and our group ordered almost everything lol.. Love this place.! Everyone was so nice and said goodbye on our way out as if we were family. I will most definitely be coming back.!“
“Same location where it was called Pizza Antica before. The location in Google maps is incorrect and actual location is across the side street from the parking lot.Good food, very good and friendly service. Try the mushroom pizza, salmon, or chicken dish. They also have $7 sangria specials starting on Thursdays every week.The ambience is friendly and the decor is minimalist. The portions are big. You can see the impact of inflation in the prices.If you pay using the QR code (sends you to Toast) it includes tax for calculating tip percentages, which is not great. Hopefully they fix it.Vegetarian options: They will customizeKid-friendliness: Small selection of usual kids items“
“A must try! The scallop risotto is absolutely amazing! The salmon was delicious. Drinks are special. The punch bowl is the way to go. Soooooo good! Our waitress, Kayla, was attentive and knowledgeable. She made excellent suggestions. She made our experience that much better. The manager, Melissa, took the time to come chat with us and make sure all was well. The pastry chef knows what she's doing. Best carrot cake I've ever had. Super friendly staff, great ambiance. We might be back every weekend.“
“Have eaten at Cosina Hermanas maybe a dozen times. I always enjoyed their taco plates - a good variety of really good street food! The last 2 times there I ordered two versions of their pork belly. Gotta say, this is the absolute BEST Chicharron Ahumado I've ever had... the spices and technique make these dishes off the charts. I've become passionate over Chef Arturo's truly magnificent pork belly! I cannot recommend this enough!!Happy eating at Cocina Hermanas!“
“Overall good treatment. Service can be spotty at times, but the place is generally busy, fun vibe, and a good atmosphere to both talk (and hear each other) while also being a little loud is okay. Well balanced food and atmosphere. I do wish they had Dahlmore scotch behind the bar.“
“This is a nice bar to hang out and have a good drink. Drinks will cost you from $15-$20 each. They have nice vintage looking decor and lounge seating. It is very laid back, but has an upscale feel for downtown Danville. I enjoyed my French 75, and will be back with friends for another drink sometime soon.“
“We had our Easter meal here, and it was fantastic. This was our third time, and every time we have been there the food has been outstanding. We ordered from the prix fix menu made especially for Easter for $65 per person. Find the menu below. Every item we had was amazing, and the portions were quite large. I have had all of those foods before but nowhere near as good. The best part, though, was Andrea. When we mentioned we were heading to Italy soon and asked how to pronounce "Grazie", he actually sat down with us and gave us some phrases to say, tours to go on and what foods to order. He was awesome! I realize they are new here and have some kinks to work out, but I really believe this could be an incredible addition to our awesome town. I'm hopeful the community supports it. Antipasti Burrata Prosciutto San Daniele prosciutto, Fioruccio burratta, EVOO, XX balsamic syrup, garlic crostini Primi Risotto di Zucca Organic butternut squash, arborio rice, onions, butter, cream, vegetable stock, toasted breadcrumbs, touch of nutmeg Secondi Scottadito d'angello Sonoma lamb lollipop, poached chilis & garlic, sauteed red chard, roasted rosemary potatoes, salsa verde Dolci Cannoli Sweet ricotta cream, chocolate chips, pastry shell“
“Love the decor and feel of the place. Solid, well priced menu and wine/cocktail list. Friendly servers and staff. My only complaint is that the main entree - short rib - while excellent and flavorful was too small and a bit under salted for my taste. Same with the starter meatballs-while it was a good portion size for a starter, it could have used a bit more salt.“
“Great food, a bit on the expensive side but ok with us. Great service and very friendly staff. Restaurant is loud and noisy, we couldn't hear each other conversation on the same table without yelling. I am gonna hold off making any cozy dinner rsvp with fiends until this get fixed. Looking forward to it. Really love the food.“