“I went here last night for Valentine’s Day and it was an absolute pleasure. The chateaubriand was gorgeous cooked perfectly, the shrimp we had were amazing , the wine pairing was astounding. The piano music was beautiful and set the mood for the evening. Our server Grant was fantastic. The service was attentive and fast but not overbearing they knew exactly when to come and when to leave you to enjoy your food. This is my second time here and I was not disappointed.“
“I went for my birthday based on reviews & I needed something to enjoy. I’m typically a Ruth Chris girlie, but I’ve been so many times. I took myself btw. I made a reservation, valet was very kind, I couldn’t even tell you how many people checked on me to make sure I was doing okay but I appreciated everything. The bread was amazing, the recommendations were amazing, even the other guest in the restaurant were sweet and told me happy birthday & took pictures of me. The atmosphere was beautiful, the lighting was perfect too. They even gave me a birthday card & the dessert was a 10/10. It was literally the best birthday I’ve had in years. It was worth every penny and I highly recommend coming here again.“
“Fia Steak Restaurant provided an unforgettable dining experience that surpassed all expectations. From the warm and knowledgeable staff to the exquisite culinary offerings, every aspect of the evening was exceptional. The appetizers, including the crunchy tuna cigars, hamachi crudo, and the newly introduced kingfish crudo, tantalized the taste buds with their harmonious flavor combinations. The steak tartare, with its spicy kick, was a standout dish, setting the stage for the incredible entrees to follow.The truffle cavatelli was a personal favorite, but the oxtail agnolotti stole the show with its rich wine and meat sauce, leaving a lasting impression as one of the most remarkable pasta dishes ever tasted. The bone-in ribeye, cooked to perfection and accompanied by dauphinois gratin of potatoes, mushrooms, and asparagus, showcased the restaurant's mastery of steak. Additionally, the A5 Wagyu, a kitchen recommendation, was a delectable indulgence.Dessert was the perfect conclusion to an extraordinary meal, with the chocolate soufflé and sticky toffee pudding topped with vanilla ice cream providing a sweet finale. Fia Steak Restaurant has set the bar exceptionally high with its unparalleled hospitality, service, and culinary quality. This dining experience was truly magical, THANK YOU, Fia Steak!“
“Highly recommend ! Had my bday celebration and the experience was immaculate. From the manager greeting then checking in multiple times, to the incredible dishes. Seafood was super fresh. Perfect place to celebrate a birthday. Thank you for having us !“
“Street parking in the area is almost impossible, luckily they have a valet ($20 cash only). The service was really good from the hostess, to the wait staff, everybody took amazing care of us. I started with an espresso martini. This was by far the best one I have ever had. We shared a few dishes: beet salad, endives, truffle fries, mac n cheese, wagyu porterhouse and a few desserts. Everything was incredible. Their wagyu porterhouse is sourced from Snake River farms. It was cooked to perfection with a nice charred crust on the outside while kept pink on the inside - well seasoned and very juicy. We also got a side of mashed potatoes with it, those were so smooth and creamy. I can't wait to return and try more dishes!“
“Dinner for 4 on a Thursday at 7pm. Small parking lot was full, we had to circle for street parking. No Valet. Busy inside. They only seat once the entire party is present. There were several groups waiting for their people, the entryway was crowded. It's loud inside, I later saw a warning from my phone! Food was tasty. Portion sizes good. La Jolla potatoes are kinda like scalloped potatoes. Sticky toffee pudding to share was great.“
“Food: 4 stars - solid steak, very nicely grilled. After all, the name says 'the Grill,' and it did not disappoint. And who wouldn't like a great steak with onion rings! Service: 5 stars - servers in uniform, very professional, attentive, east coast vibe. Ambiance: 5 stars - very spacious, not too noisy where you can have a conversation. Again, east coast vibe of a steakhouse. One wish - I wish the fries were a little thinner. Overall, solid.“
“Not just Santa Monica, but around here.A famous high-class steak restaurantThe aged meat was very delicious.Other seafood was also delicious.It's called a patio, which means terrace seating, and outside seating must be requested at the time of reservation.They won't let you in even if it's empty after you enter.Enjoy watching the sunset on the patioI think it's better to enjoy the delicious food and the wonderful atmosphere inside the American restaurant.It depends on the time of year, but in April I think it would be better to have a jacket or something to put on.There is also a bar inside, so you can feel free to use the bar, so I think it's a good idea to have a quick drink.I said this at the bar when I entered, and they showed me a seat at the bar.You will be given a bar menu.I think you can probably order normal food if you order normally.Atmosphere inside the store, cheerful serversBartender at the bar counterPerhaps because it's by the sea, it doesn't feel formal, but has a fun, open feel.The store is large, so you can enjoy it without hesitation even if you bring your children.While you wait, the meat is displayed like a shop window, so I think you can kill time there.There is also a slope, so I thought it would be easy to use in a wheelchair.Valet parking is available in front of the store.I think it's $15. So, I'm sure there are cheaper places nearby, but if there's not much difference, I think this is easier.When you enter the front of the store from the seaside street, there will be a valet parking person standing there, so leave your key there.Instead, you will receive an exchange ticket with a phone number written on it.When I want to go home, I call and give my number and they bring it to me and send a text to my phone.I don't know what will happen if you don't have an American phone.“
“Larsens is number one in SoCal for me. I like Flemings but Larsens is still The One❤️. I gave three stars on service because I grabbed a table in the lounge and waited maybe 9-10 mins ppl walking around it wasnt busy and nobody came to my table, went back to the front to make a change and the host (1 of 4ppl) could have done better at grabbing me a seat in the very empty dinning room instead of going through it to the point that I almost bailed. My server was on point and I appreciated that! I ordered 2 Rib Eye Steaks to conpare the 18 oz to the 20 oz… 18 won ALL THE WAY! I took them both to go. Thanks Larsens see you again soon“
“We wanted to treat our local Fire Department for dinner as a thank you for their service. I had called Monty's inquiring about this and if they could assist me with having it delivered to the station. While this is a dine in establishment, they went above and beyond to ensure the food was delivered on time. I'm beyond grateful for the amazing service and can't say enough great things about the food! Thank you Monty's for your contribution in helping us give back! Very much appreciated. Tracy - DPM“
“Most amazing sea bass I have ever tasted. It was perfectly cooked. The seafood tower was very fresh. Lobster Macaroni excellent. And for desert, the cheesecake was huge. Sooooo good!!! The dress code is super casual. Some of the guests had flip flops and sandals on. Not like the other steak houses where you have a dress code. I highly recommend this restaurant.“
“Only came in for a drink and snack at happy hour, but the Juan margarita was so delicious, and the wedge salad so perfect that we wished we'd had time on our trip to come back for a proper hangout. Such a cozy and lovely patio, and super, friendly service. Will definitely return next trip!“
“Our first time there. We were a group of 8 for a birthday party. The food was amazing. The meat was grilled medium rare. The vegetable sides were seasoned just right. The birthday boy got a smoked old fashioned that reminded me of a campfire. Our server and staff were attentive and knowledgeable about the menu had suggestions for the meal. An outstanding meal and experience.“
“I don't know if anytime I come here I'm hungry for something special and something real good But, I end up here at yard house and it never fails to deliver...........I got today a chicken tortilla soup and it was heavenly and for the main course I got the Thai grilled pork chop and it was really freaking good. I also had my fav beer from here called GARAGE nice crisp citrusy taste(super delicious). You got to come to this place. It's super awesome and the music is......I mean was 80s and it was cool“
“I went back to Sam's Philly Steak since I was in the area to see what it's like after years of not getting the chance to pop in. The place was remodeled some time ago and now has a more sleek and tidy design. The owner is still there making food to order at the speed of light (my order was very fast, even with having three items). The super cheese steak is definitely something I'll be coming back for if I'm in the area because of how filling and tasty the steak, onions, mushrooms, and peppers are, and the chili cheese fries have a perfect balance of taste and melt in your mouth goodness. Even as prices have gone up the past few years especially with other restaurants, this one has stood the test of time and continues to provide great value for great tasting food.“
“It's a laid back steak house vibe Prices are comparable if not better than other steak houses in LA. Inside and outside are obviously different. From some of these reviews it seems like people don't understand that. they have heaters btw! But depending on the weather and my party size I go back and forth. Really love the happy hour here! Best burger on westside! Lily is fantastic and always super helpful The bar is so fun on Friday and Saturday nights!! Although can get a little cougarish Baker and kelly are awesome!!! Love stopping in on Friday nights when they are working!“
“Great place to eat specially on a date night service is phenomenal, I definitely recommend that you book, at least a week in advance. I am not gonna complain about the prices, because what would you expect from a celebrity restaurant in Beverly Hills ? Overall amazing place.“
“Step into the epitome of luxury dining at Mastro’s Steakhouse, nestled in the heart of Beverly Hills. From the moment you enter, you’re enveloped in an atmosphere of sophistication and refinement. The strict dress code sets the tone, urging guests to dress their best for this elevated dining experience.Prepare to be transported to a realm of culinary excellence as you sample each meticulously crafted dish. From the indulgent caviar to the perfectly cooked steaks, every bite is a symphony of flavors that leaves you craving more. And let me tell you, the bone marrow served alongside the caviar and steaks adds an extra layer of richness and indulgence to the meal. It’s a culinary adventure that you won’t soon forget. This is the only place I did not take much pictures as I chose to be fully immersed into the experience Mastro’s had to offer.Beyond the exceptional cuisine, Mastro’s Steakhouse offers an inviting atmosphere and impeccable service that elevate the dining experience to new heights. Whether you’re celebrating a special occasion or simply indulging in a night of luxury, Mastro’s Steakhouse promises an unforgettable experience that embodies the essence of Beverly Hills sophistication. Don’t miss the opportunity to dine at this culinary gem—you won’t be disappointed.“
“Great food, great environment, great workers. Kelly is always amazing, very friendly, inviting and kind. Linda greets everyone with a smile. The food here is delicious and very reasonably priced. The vibe is good for anything from date night to a place to enjoy a dodger game. You can't go wrong with Safari room!“
“First time going to STK and the customer service & environment was nothing short of spectacular. My friend and I sat at the bar and Darren greeted us and made sure we were well taken care of and made our first visit amazing! Food was great, vibe was great and Darren was on top of our food and made sure we had everything we wanted. We felt very welcomed & important even though it was a full house. Everyone was amazing! Can't wait to be back! :)“
“Had a nice dinner. Service was fair. Ordered a Prime Rib dinner and was served a Ribeye Steak. The server tried to convince me it was Prime Rib....but come on....I have been cooking and grilling 50 years and know the difference. It was tasty though....just not what was ordered. Bar service is rather slow.“
“Carlie was absolutely impeccable ? food was satisfying ? service was phenomenal ? when everything is so wonderful and your ready to cash out and your server still throws out bursts of great sense of humor and still smiling strong. Just absolute wow. Thank you for an amazing experience Carli. EXCITED FOR LAUGHLIN AGAIN ...1ST STOP OUTBACK ASKING FOR CARLI.“
“this was a Sat. night. Got very busy about 6:30 Pm. We were seated at 6 pm per our reservation. Food was excellent, Server did a fine job. Only concern was feeling rushed. Still had salad left to finish and entrees came out very (too) quickly. We were done with our meal in an hour. So many people were waiting as we left that it was hard to make a path to the door to exit.“
“Beautiful restaurant offering indoor and patio dining, serving a wide variety of steakhouse entrees and starters.The Thia Ahi tuna salad, Rib eye and skirt steak are all terrific. Surprisingly affordable by comparison and wonderful!Crab cakes and spinach/artichoke dip for appetizers- always a win!The service was absolutely impeccable by Garrett. We never felt rushed and always looked after, truly amazing and professional!“