Customers` Favorites
Customers` Favorites
“Another amazing restaurant in Healdsburg. We loved the global creativity of the dishes, the elegant cocktails, and the fun atmosphere. The service was exceptional too. We sat at the bar (I thought I’d made a reservation but hadn’t) and we were glad to be there. The folks behind the bar were engaging and interesting. We had the two specials (a crudo and the croquette) and the dry rubbed ribs and French fries. Each dish was unique and clever. It’s going to be hard not going back every time we are in town.“
Customers` Favorites
“Wow. Just wow.The patio is where it’s at so go back and find out like we did. Sit by the pizza oven and start with the crudo. Omg. The raviolo is next. Ask Jonny about his wines and you’ll be amazed. Order a pizza and the bucatini. Then the donuts. The thoughtfulness of each ingredient is clearly directed by a Michelin-star GM now owner, Jonny. I’m going back.“
Customers` Favorites
“Great experience at roof 106. Had a late afternoon lunch at Roof 106.Food was very good and service was quick and effective.The rooftop area is very attractive with modern decor, perfect for enjoying California afternoons.You do pay for this, and would not call this place as 'great value', it's major downside.Worth trying“
“I spent my birthday weekend in Healdsburg and had dinner here as it was highly recommended by the locals. The food was great, the cocktails were delicious, the wine pairings perfect and the staff were super nice. It was the perfect way to end the weekend.“
“I was about to visit a different spirits place when our server at Matrix Winery said he liked and recommended Young & Yonder Spirits. I like recommendations from locals.I would pick 4 spirits for my tasting. The choices of absinthe and amaro intrigued me, but I wasn’t sure I wanted to taste them straight. I was lucky enough that there was just enough pour from the lime vodka so I chose lime vodka, gin, bourbon, and corn whiskey. The lime vodka was yummy and would be great for mixing drinks. I really liked the H.O.B.S. gin. It stands for Harbor of Broken Souls. Nice name, but with the juniper taste and ABV at 50%? This would be perfect for mixing since it’s a higher ABV. I was so curious how it would taste that I ordered an H.O.B.S. Gin and tonic for my wife. Yep, it tasted great. I’m a whiskey guy and I like bourbon. However, I actually preferred their corn whiskey. Perhaps because it’s 80% corn so it was extra sweet. The only complaint I had was that each pour was very little. It’s great that they use Glencairn glasses for tasting, but wish they had been more generous with their pours.As a home mixologist, I had a nice chat with the bartender about their gin, their local bitters. It’s the great conversation that takes the experience to another level. Buying a bottle would waive the tasting fee? Great. I got that H.O.B.S. gin that I really had my eyes (and taste buds) on! I would use 1 oz of their gin and another oz of Tanqueray to make a gin and tonic. Maybe next time I would come back and taste the absinthe.“
Customers` Favorites
“One of many wonderful options on the plaza in Healdsburg. Outdoor and indoor seating. Small bar area. The cocktails were delicious. Mixed well and dressed nice. The food was equally delicious. Pizza was a little under cooked for my liking but delicious nonetheless. The artichoke was a perfect appetizer. Simple aioli and cooked so the leaves were tender. Recommend anytime you are nearby.“
“My fiance and I got engaged at the Hotel Healdsburg. The staff were so excited for us and made us feel incredibly special. Every person working at the hotel was a pleasure to interact with, and I couldn't recommend staying at Hotel Healdsburg enough.“
“Good ol' John and Zeke's has been a Healdsburg institution for as long as I can remember, which is a very long time. It's the one bar in town where locals can go to have reasonably priced drinks and friendly company. I suppose it can be called a dive bar, and it's the best watering hole around.“
“This is a great establishment. The place is very spacious with a nice long bar so that you can spread out a bit. They have an extensive collection of liquor, and the custom cocktails are spot-on. Watch out for their "smoked" old fashion -- could be habit forming!“
Customers` Favorites
“I love eating here because the food is good and you can hear the conversation from the people across from you. This time, however the waiter was a little bit pushy, trying to get us to order appetizers because he said it was going to take a half an hour for our entrées, when we didn't order the appetizers, magically appeared in about 15 minutes. But I will return.“
Customers` Favorites
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“Steven made us some of the best cocktails I’ve had in a long time. What a knowledgeable and authentic human!! The food was absolutely delicious and we had a great night. I definitely recommend pork belly tacos, chicken tinga tacos, and pozole.“