“I’ve been on a falafel dry spell, and by dry spell, I mean every single one I’ve tried in years has been hella dry. Not so at Falafel Flare! The falafel were soft and the herbs inside them combined with the chickpea meal to create a nice, balanced flavor. I dug the pickled radish in the wrap and wish they’d included more! My only complaint is that the flavors were a bit tame, so I’d definitely recommend asking for the hot sauce, too—and more radish!Interestingly, this place used to be called Falafel Flame. The front door had the “m” peeled away, which is now replaced by an “R”. I want the 411 on that situation! It made me laugh to see the obvious change to the name.“
“We ordered a variety of their recommended dishes including a noodle soup and goat dish. My favorite is still their chicken tikka masala with garlic naan. The tikka masala is a bit thicker in consistency and their naan is slightly sweet, which adds a nice twist.“
“I came across this place while I was door dashing. The menu was unique and the sandwiches sounded good. I got the Tom & Jerry on a Dutch Crunch roll. It came exactly how I ordered it and tasted amazing. There is plenty of sauce on it which I love. The bread was nice and soft too! I wish there was one closer to my house. I'd probably eat here more often. Definitely gonna order again.“
“I saw the carne asada pizza on DoorDash and it sounded uniquely different so I wanted to try it out. Omg it did not disappoint! It was so unbelievably so good and satisfying! It’s like eating a taco in a pizza form. I would definitely order this for a party in the future.“
“I've been coming here since last September. The host quickly got to know me, and now knows exactly what my order is, down to the two containers of green salsas. The food is the BEST Mexican I've ever had. If I thought they were open on Sundays, I would make the drive just for breakfast.“
“Very friendly owner. Zeiton is also caring and a recommending new torshi style to me that she made it. Tasty and fresh kabob for 5 skewers only 15$ and homemade nan. Got fresh herbs from their freezer side and the taste and brand was outstanding.“
“The Quabili pallaw was delicious - the lamb was tender and the raisins with rice was well done. Generous portion, though a bit pricey for a meal. Minor nitpick is that the basmati rice used could be more fragrant, but that is a personal preference.The triple combo was a meal with good variety. I found the chicken rather tough and dry, but this is expected. The highlights were the other 2 meats, and served in combination with the salad and rice it made for an excellent combination of a meal.Finally, we had the Borani Bajan appetiser. It was really enjoyable. I would definitely return for this refreshing dish.Overall a pleasant experience. Parking a little difficult, environment is basic which appealed to me as an inexpensive restaurant, prices are decent, service is pass-able, nitpicking here because the server was holding her phone while attending to us. We were here for the food, and the food is excellent.“
“Caravan is hands down one of the best Afghan restaurants I have ever been to. From the moment I walked in, the staff provided excellent service and made me feel right at home.I ordered the bolani as an appetizer and it was absolutely delicious. The dough was perfectly cooked and the filling was seasoned to perfection. For my main dish, I opted for the chicken kabob and it did not disappoint. The chicken was tender and juicy, and the seasoning was just right.Overall, I had a fantastic experience at Caravan. The food was top-notch, the service was impeccable, and the atmosphere was cozy and inviting. I will definitely be returning to try more of their amazing dishes. Highly recommend this restaurant to anyone looking for authentic Afghan cuisine.“
“Parking: Location is off the main downtown area. The food was delicious, especially the Goat Curry. The host was friendly, but doubling up as the waiter as well, most likely because they don't get much afternoon crowds on a Saturday.“
“So Good!! We ordered the chicken wrap, chicken shawarma plate, Philly cheese, cheeseburger, and samosas. Everything was so delicious. Very flavorful. The presentation was perfect. Kids loved it too. Will definitely be back in soon. The interior smelled and looked very clean, the decor is beautiful as well, great place to host a party. They also have a buffet during the day that looks so good too.“
“Went there recently with family. The food (pizza) was amazingly delicious! Several Years ago (under a different management) it was ok, but was told give it a new try. We were not disappointed at the food! Service was great, albeit no servers , but the staff are courteous and professional. To be specific, Farid was awesome and provided outstanding customer service and so were to the two you ladies attending the register/reception.“
“We are new to the Bay Area and went to this restaurant for the first time . Their service and food was excellent! I am North Indian and not easy to please with North Indian food but I have not had such mind blowing chole kulche and sarson ka saag , makke di roti in the US . Definitely recommend . Our server, Sabi,was awesome, brought complementary French fries for my son and gajar ka halwa for us. Very hospitable, felt like we were in India. Would go back soon.Vegetarian options: We were told that the kitchen is separated into veg and non veg sections and they do not mix things up which is great!“