“If I could give the service a 10000/5 I would. The entire staff was AMAZING. Attentive, thoughtful and all around kind guys. The chicken tenders and the comeback sauce were so flippen delicious! If you are nearby, this is a MUST STOP destination.“
“Many who dine out know about the chicken sandwich craze which spread across the nation several years ago. From gourmet style to fast-food many eateries jumped in to offer their take. Le Coupe is no sleeper and from what I experienced ranks in the top of fried chicken with a twist. Many rave about Memphis style chicken and they should but Le Coupe uses its Louisiana Cajun heritage to make it a "must stop." Their sandwich is exceptional. If you're looking for basic fried chicken, this is NOT YOUR SPOT. Instead you will be treated to fried chicken drenched in a tasty hot, honey style sauce that is the perfect complement. The quality of the sandwich shines as while the chicken is superbly prepared, the bun, the slaw, the pickles take it to a new level. Some might raise an eyebrow over the $15 cost but again, this a'int fast food as you get what you pay for. Moving on, the rib of corn is so basic it's hilarious to mention. But, boy have they hit it out of the park with this appetizer. Ribs of corn are drenched in a mayonnaise chili sauce that makes it a very addictive dish. For $11, worth the experience. The potato salad (made with red potatoes) is fresh made (like the other items), very tasty and a nice presentation by being topped off with fresh chives. The drinks are another hit. Everything is freshly made. The lemonade was tasty and you could taste the quality. Again, at $6, you get what you pay for. LeCoupe is a tiny venue but cozy enough for several chairs, as well as a few outside. Everything is made from scratch but your order comes at a quick pace. Western and Melrose is a busy intersection, so the parking on Western can be tight so you will need some patience or street-smarts. Le Coupe has earned my business so if you're having the taste for some uniquely fried chicken (thighs or tenders) you can't go wrong with them. Price points may appear high but worth it based on the quality your receive.“
“Great Pan Roast. The dining room has 40 seats, a bar, or sit at the chefs counter to watch the steam kettle chefs cook your food without having to go to a Palace train station in Vegas. Plus, we didn't have a wait on Sunday at 3pm.Parking: Plenty of parking, plus there's an underground lot.“
“This is literally the best bar in LA!! If you’ve ever watched Cheers, Crawford’s is where you go and every body knows your name. The best food, THE BEST SERVICE ❤️❤️, the best pool play in town hands down. Glad there’s no alcohol here so I can stay longer!!“
“Best barbeque I've ever eaten. As a Texan, it's a shame I have to admit it's from California. The place is take-out only, but it's a great neighborhood so eating inside or on the hood of your car is no issue. Will definitely eat again the next time I'm in the area.“
“We were lucky enough to have them cater us (the actors) in between our 2 day performance. Michael & Jessica are not only great cooks, while serving you they have a way of making you feel like family and everyone is gathering around at the "family cookout!" The fries were season so well and the chicken was juicy!“
“Comparing this one to the one on Pico/Crenshaw, parking is much much easier and closer to the freeway. The chicken indeed seemed a ted less spicy hot but all the favors are there. (Went to Crenshaw 2 days later and clearly able to compare) As usual, ordered the biggest 20 piece dinning in and it was hot and juicy, especially the breast. Busy on the chicken left the fries cold but still nothing left to take home. The chicken was fresh from the frier as one was bubbling on the table. Teared up one of the breast and juice immediately drip onto the plate. I wore eating clothes every time I go to GUS to refrain from having ruined clothes to regret later. They gave me forks every time but I had never used them. Go wash hands and get dirty!“
“Very tasty and flavorful. Pretty heavy though. Fries are good for the first few bites. Afterwards, need some sort of sauce. All burgers and sandwiches are generally good. The smash burger is affordable, and the patty is decent quality, but mine was a little bland and started breaking apart. Their briskets are decent -- tender and flavorful. Will definitely return.“
“The owner was amazing , great atmosphere love the music he was playing , The cook looks happy made the food very good there fries are delicious ? every bite the sandwich is Soo exquisite ?? I highly recommend this place and this has been approved by me Deysi Henriquez ..“
“I can't believe I haven't reviewed this place before...but it is one of my favorite fried chicken places in LA. The fried chicken is absolutely in my top 5. The chicken is the star here--forget about everything else except maybe the gizzards--the chicken is why you come to Dinah's. Having said that prices have really increased here like a lot of other places these days. In four short years, the two piece lunch has gone from $7.65 to $13.60. I don't know about you but that seems a lot higher than the current inflation rate. Not picking on Dinah's, but just making a point.“
“It's definitely good. The only problem is that our drinks have been wrong both times we've ordered from Postmates. I love the mini cornbread! The Mac n cheese is felt needed a bit more sharp cheddar for that extra kick, like Roscoe's. Everything else was delicious.“
“This was hands down my FAVORITE place that I visited during my trip to LA!! The food was fresh, delicious, and full of flavor. Our server was NEXT LEVEL!! She was very attentive, gave us everything we needed, had great recommendations, and went above and beyond!! The restaurant itself was decorated beautifully and they had the best music playing! We tried a few dishes and each did not disappoint!! From the pork chops, shrimp and grits, catfish, macaroni, to the cabbage......chef's kiss!!! And the dessert.....AMAZING!! I had the cheesecake, and I'm not a dessert guy. It was drizzled with pralines caramel....OMG!!! Check this place out of you're ever in LA!!“
“Service was great. Food was delicious!Juan, the manager has great people skills and makes you feel at home. Charles, our waiter, gave us top serve. He was always on cue with our food and drinks. He was friendly and so prompt that we never at any point lacked serve. Great job, Juan and Charles. we will be back for the potatoe skins,Models california crunchy rolls and OMG, the chicken pot stickers yummy! My husband loved his bacon cheeseburgers he said it was delicious! Excellent, to be exact, and the fries has a seasoning to die for.“
“I like the food here, but the attitude of the main guy behind the counter? I don’t understand- Bruh…you are running a restaurant, and while food is important there is a reason why every food review platform in the universe has a rating category entitled service. If you can’t be the least bit courteous than take park your grumpy self in the back where customers don’t have to worry about offending you by placing an order and providing you with their credit card.“