“Originally we came for ice cream but when we noticed their turkey sandwich, so we got one to share. It exceeded our expectations. It was toasted and had all the fixings like tomato, lettuce, melted mozzarella cheese, bacon, chipotle Aioli on a sourdough bread. WE DEVOURED IT SO FAST, I'm sorry there isn't a picture to prove it. We also got a banana split and churros locos. A lot, I know but we shared and it was delicious.“
“I was greeted by the friendly staff. Service was fast. They make great micheladas. I had a Salmon Benedict with tomatoes. Shockingly delicious. The salmon wasn't dry and the sauce didn't overpower the flavor. Eggs were cooked perfectly. I ordered a BLTA to go for dinner later.Dietary restrictions: Vegetarian optionsParking: Plenty of parking“
“Overall, it was a decent experience!I arrived on a Saturday afternoon around 12pm. It was busy as expected but I was able to be seated right away at the little mimosa bar.Unfortunately I waited about 20 minutes before a waiter acknowledged me. I only had table water that the hostess gave me. When I finally did get served, the waiter was super nice (from the receipt, I think his name was Jamie).I had the chilaquiles with the tomatillo sauce. They were delicious. I also tried the tres leches latte, which was way too sweet.Overall, this place is okay! Areas of improvement would be in the attentiveness of servers and offering different sweetness levels for their lattes. I definitely want to come back to try some of the other items on the food menu.“
“SOLID place for great food and perfect outdoor patio. One of the best scambled egg Breakfast Sandwiches I've had in a minute. Beautiful flakey croissant that held a grip of fluffy scrambled eggs and crispy smokey bacon! I washed it down with a nice hot americono. The warden ordered yogurt and berries with granola. She also had a vanella latte to drink. She reported everything to be exceptional. The service was excellent. It's a first come, first serve seating, and you order at the counter and then find a seat. Both food runners we encountered were extremely friendly and polite. We are locals, and we will be back!“