Vegan Restaurants near Laguna Woods

“I stopped eating meat But I cheated!! The food is delicious! I had the a blue cheese wedge salad with pieces of medium rare steak. Yummy!! I am watching calories. I eat here and lost ( 28 lbs) Girls just tell the cook you are watching calories and express your likes and OMG!!!!! Service is Awesome! Ambiance is like a family setting.“

“I live very close to this restaurant and occasionally I get a hankering for some good sushi. I do like how fresh their sushi is and it tastes pretty clean to me. I usually do takeout and it's ready in 10 or 15 minutes. I think this restaurant does a good business, especially on the takeout and while the Atmosphere is a little cold, I've even eaten here before but it is small. They do, however, have s sushi bar.“

“Sabrosada Mexican Restaurant delivers an authentic culinary experience that tantalizes the taste buds and transports diners straight to the vibrant streets of Mexico. My recent visit to Sabrosada was nothing short of delightful, as I savored every bite of their scrumptious combination plate.Upon entering the restaurant, i noticed they take care in keeping the inside seating and table area clean. I ordered a combination plate. The star of the show was undeniably the soft shell tacos filled with tender shredded chicken, generously topped with creamy guacamole and zesty pico de gallo. Each bite was a symphony of flavors, perfectly balanced and bursting with freshness. The chicken was succulent, the guacamole velvety smooth, and the pico de gallo added a refreshing kick that elevated the dish to new heights.Accompanying the tacos were sides of fragrant rice and velvety refried beans, which served as the ideal complement to the main course. The rice was fluffy and infused with subtle spices, while the refried beans were rich and comforting, adding a comforting touch to the meal.What truly sets Sabrosada apart is their commitment to authenticity and quality. Every ingredient tasted fresh and meticulously prepared, reflecting the passion and dedication of the talented chefs behind the scenes. The portion sizes were generous, ensuring that every craving was satisfied.To top it all off, the service at Sabrosada was exemplary. The staff were attentive and welcoming, ensuring that my dining experience was easy, comfortable & fit my tastes to their menu. . Sabrosada Mexican Restaurant is a culinary gem that captures the essence of Mexico with its tantalizing flavors and warm hospitality. Whether you're craving a quick bite or a leisurely meal, Sabrosada is the perfect destination for an unforgettable dining experience. I can't wait to return and explore more of their mouthwatering offerings. ¡Viva Sabrosada!Parking: Laguna Woods off El Toro Rd“

“Unfortunately this location is pretty dirty. The 1 employee was sitting and watching something on his phone when i walked in instead of cleaning up the restaurant. As a franchise owner of another food restaurant, this location has definitely dropped in terms of maintenance. 4 stars for decent service.“

“I like my reviews to be as comprehensive as possible, so let me begin with food. I had the New York and the wife had the Wagu flat iron. We got a potato and the mac&cheese as sides. We also started with a Caesar salad and a cocktail. The steaks were phenomenal. So tender and succulent. Cooked to our I dividual temps perfectly. They were not heavily seasoned, so the steak flavor was light, but the truffle butter, mushroom and onion that accompanied were enough to satisfy flavor components. The potato was salted on the outside and baked then topped with bacon and creme fraiche foam. Very good, but the potato was a potato and only so much can be done. The mac&cheese, however is now in my top 2 mac&cheese ever. I am not joking. I love this so much I would come in just for it. And this place is not easy to park at. We had 2 desserts because it was our anniversary and the chef gave us a cheesecake with raspberry jam that was, okay. It was very sweet. Nothing special other than it was a gift. And we appreciate that! The other was the blueberry soufflé. Oh my. It was served with a coconut gelato on top and all I have to say is that I was so stuffed from the dinner but we managed to eat that whole soufflé. It. Was. Ridiculous. Hats off to the chef! The waiter, Dimitri, was fantastic. He earned every bit of the gratuity we left for him. He was attentive. He listened. He joked around with us. He was very charming and pleasant which is what we like in a server. He did not bug us too many times during dinner but let us enjoy ourselves. He did not push anything on us, but, like I said, listened to what we wanted and did it with a smile. Finally, the ambience. It's a steakhouse, sure, but it's a NICE steakhouse, which is why we were a little disappointed that we were sat outside. It was enclosed and the street traffic wasn't too bad, but we would have preferred inside. All in all, we highly recommend this place. It is pricey, but in my mind, very much worth it.“

“Love the food. I asked for a double portion of the petite salad. My double portion was not double my Girlfriends single portion... But I was charged double the price plus 4 more dollars... And the avocado being added was expensive... the price for avocado should be labeled on the menu since it is more than a couple of dollars. But the food always tastes wonderful, and I loved our server Tony. “

“Been here a lot and service is usually good, but today Yono went above and beyond to make our haidilao experience amazing. He was so attentive and immediately picked up any empty dishes and always topped off our water and soup base. He was really friendly, polite, and took time to get to know us throughout the meal. I think it's some of the best service I've ever received in my life. I highly recommend him as a server. Food was excellent quality as usual. Thanks Yono for everything and we look forward to dining with Yono again!“

“Very quick service. Sandy was super helpful since I’ve never been here to this location and only had their food one other time. The salmon was a bit bland but cooked well (I must have got a different one last time I came) the mashed potatoes and asparagus were delicious“

“The food is amazing. Very authentic pizza and the homemade pastas are unique and flavorful. The only downside on the menu is dessert. There is a hazelnut chocolate torte that tastes waxy, the panna cotta is good but not great and they add a lot of unnecessary toppings like black sesame seeds, and finally the gelato was icy, not creamy. I won't stop coming here because of the dessert but just be forewarned. If it's your birthday just hope they have tiramisu which is often the dessert of the day and quite good. Also, I don't understand the need for club music. It takes away from the ambiance. We always opt to sit outside where we can hear one another and they are more than accommodating.“

“Our favorite new Italian restaurant locally in San Juan Capistrano. Holy meatballs in spaghetti sauce.....we tried the new Limoncello Ristorante and will be back for superb Italian dining. I felt as though we were being hosted at someone's home for dinner. From the moment we arrived i felt pampered. The atmosphere is so hospitable and friendly, yet refined and elegant. You will find the owners making sure your experience is "over the top". We started with the butternut squash and brown butter ravioli as our appetizer and some incredible foccacia bread with olive tapenade. So very delicious and unique! Our entrees were both divine and we ended our special meal with the Delizia Al Limoncello - Biscotti layered with Limoncello Zabaione Cream and Strawberries. My husband had a chocolate nutella version. I can't wait to bring family and friends to experience excellent authentic Italian cuisine in the most perfect ambiance. Squisito (Exquisite)!!!!! These guys have mastered the art of Italian cuisine.“