Qing Dao Bread Food

I bought it after seeing other people saying that the steamed buns burst with juice when you bite into them, but there is nothing that bursts with juice when you bite into them. Personally, I feel that the taste of the steamed buns is very average. It is far worse than the Tianjin steamed buns from Jirong Roast Duck Restaurant, which are still sold. More expensive than them. I just bought it this time and tried it. It is worth mentioning that the boss lady boss has a very good...read full review

Worth the try: any of the dumplings! Tip: the owners / staff don't really speak English but don't let that stop you from trying this place out Bonus tip: Yes they take card now! Boiled Pork Leek Shrimp Dumplings: huge dumplings, comes with 12 and enough to feed 2 people. Super juicy and flavorful! Served with a potent (yet delicious) garlic sauce that leaves you tasting garlic for the rest of the day (but not in a bad way). Pig Lips & Cucumber: cold appetizer, comes with tonssss...read full review

This is a family owned small restaurant. Don’t be fooled by their business name: “bread food”. They don’t bake any bread. They serve house made noodles, dumplings, and a variety of meat filled streamed buns. They also sell frozen dumplings and plain buns (mantau).They close at 8pm, be there before 7:15 pm or the chef will come out and show his attitude. The young waitress is polite.The house made noodles are fresh and dente. Very food. The dumplings come with dip sauce...read full review