“1st off, we will be back. My wife and I stopped in early (about 4:45pm), so we did not want a full dinner. We ordered the Spicy Ahi Tartar (5 stars) the Steak bites (5 stars) and Garlic Brussels Sprouts (3 stars--under cooked but good the next day). Service was polite enough, but not very attentive (3 stars). We were seated inside in a nice quite booth. It appeared that most of their customers were outside on their patio or at the bar (those are the only two places the Happy Hour menu & prices apply). Next time, we'll come a bit later and do a full dinner--stay tuned...“
“This place hits every single time. No matter what time I go, what I order, or how many people we have in our party we have never had an experience short of excellent. Everything about this place will leave you feeling full and taken care of. The Horchata is the best around and I love to try every place I go. The nachos, enchiladas, tamales, and fajitas all recommend. One time I went there for one of my kids birthdays and they made it So special. 10/10 recommend. Our favorite sit down Mexican in Newbury ParkZ.“
“My favorite place to go in the area. I always take people here and Phil and the team always make us feel like the most important people in the room. The food is fantastic. We tried the dessert special this week (cinnamon bun dessert). It was incredible. Highly recommended!“
“I have been wanting to eat here for a long time. When my family asked me where I wanted to go for my birthday tonight, I said "Pearl District!" WOW! It was everything I imagined! There were five of us and some of the items aren't pictured below. We ordered a lot of food and shared it. The appetizer section is my favorite. We got the Braised Short Ribs, Salt and Pepper Shrimp, Lobster Tempura, Crispy Brussels Sprouts, Fried Chicken, Six Hour Braised Beef, and Spring Black Pepper Gnudi. Everything was magical. Our server was amazing, the food was amazing, and wow! The bread and rosemary butter was to die for! For dessert, we shared the Wonder Bar, Cobbler, and Salted Creme Caramel. The entire experience was simply wonderful. I will definitely be back! I would recommend getting a bunch of items and sharing so that you can experience a lot of the menu! Thank you for the fabulous food and top tier customer service! It's hard to receive both these days!“
“My wife and I visited the Lure Fish House in Westlake Village on April 6th. The restaurant has a great design and was very busy but service was still quick. We had the sea bass, seared scallops, and a couple of drinks. Both entrees were delicious and the drinks hit the spot. A couple days after we left I realized that I had left my credit card. I called the restaurant and talked with the general manger and he found the card. Unfortunately I live about 140 miles away but the GM offered to send my the card which I received shortly later. I just want to say the restaurant not only has great food, service, but they are also very honest and we will definitely return. Thank you, David and Lucia“
“We always enjoy sitting on either patio and the heater lamps made it very comfortable. Our server was very pleasant and provided excellent service. The bus staff is always courteous and professional. The charcuterie board is a favorite of ours and is beautifully presented and delicious, especially the honey, a nice touch. My son always orders the steak, which is consistently cooked to perfection. A wonderful dining experience except for the table next to us which was conducting a loud FaceTime call , rude and lacking in consideration for others around them. Didn't stop us from enjoying our wonderful meal and great service.“
“What a great craft cocktail bar. Amazing drinks made by true bartenders. Atmosphere is great. There is no food, but you can go to Bad Ass Tacos next door and bring it over. Small place so plan your arrival time accordingly if you want a table.“
“Cork dork is one of the most incredible restaurants, the ingredients are all locally sourced and it shows in the taste + quality of the food!! Chefs Danny, Dom and Alejandro are beyond talented, everything they create is exceptional. Every dish is made with such creativity and the values Danny has given the restaurant is reflected in the incredible guest service and overall experience. I was eating foods I typically don't like and enjoying it....the Chefs really can do it all. Great service, setting, and even better food, highly recommend this place to everyone, especially foodies!! (Attached some of our favorites but you rlly can't go wrong with anything on the menu)“
“Sitting outside is nice. Drinks are good. Beer is good. The food is good but not great. The portion size has decreased especially on the happy hour menu which is usually shared. When its slow service is good. When its busier service is very slow and hard to get the servers attention because they do not have enough servers on. They think they are saving money this way, but people end up leaving or not coming back because of the slow service.“
“The Conejo Valley is limited when it comes to fine dining. If you've been looking for a higher end dining experience, a place to celebrate a special occasion, or a romantic date spot, this restaurant won't disappoint. I don't want to give away spoilers, but this place is an experience where details and quality are exceptional.“
“B I G shoutout to Melissa L. for putting The Local on my radar. This bar is tucked away in an unassuming shopping plaza in a quiet neighborhood, but once you walk in, you know you're in for a good time. I've always been a fan of dive bars and have been to quite a few, but this bar stands out in so many great ways. Right after walking in, you can see that The Local has so many locals -- everyone knows everyone and is having a great time. The atmosphere is lively, fun, and welcoming to anyone new. Not only does The Local have great beer on tap, they also specialize in craft cocktails! There's a variety to choose from, they all look beautiful, and I'd say they'd rival high-end bars. I've tried a few, and as a non Whiskey drinker, I was surprised to say Honey 4 my Honey is my favorite so far. All of the bartenders I've met so far are awesome, especially Victor and Jen. They are great at what they do and they have fun banter with the locals. Even the owner, Mikey, takes time to chat and is so passionate about his bar. The last thing that makes The Local my go-to bar now is that it is c l e a n! I love that I can walk around without having my shoes stick to the floor and that I can actually use the restroom when I need to. If you've ever been to even one dive bar, you'd know what I mean. Besides the above, they have a must-have pool table and a few other table games. While the actual bar isn't too big, I can see it getting packed, so if you're planning a visit with a larger group, plan ahead to snag a table and I'll see ya there! *Hot tip: while there isn't food served here, you can order food delivered to The Local and enjoy it there!“
“I never mind paying for good food at a restaurant .. as long as the service is good too. Slate is a bit pricey to be honest, however the service makes it all worth it. I come here every other month, and always leave happy. Met the owner last time I was there .. this guy LOVES his business .. and it shows.“
New American • $$
“We had excellent service. The chicken & waffle sliders (3) are so flavorful and tender. I would definitely get them again after initially feeling that they wouldn't be my favorite appetizer. We always get bacon deviled eggs (5) for their simple goodness. Slider cheeseburgers (3) are another solid appetizer. We would have gotten the buffalo cauliflower except we had someone with us who doesn't like blue cheese. I was disappointed with the carnitas nachos thinking that was going to be my favorite appetizer, but they were just okay. The loaded tots were in a similar bucket where we all wanted to love them based on the description, but in the end, probably wouldn't get them again. They have such an extensive food menu that we will be trying even more next time. My biggest complaint about the atmosphere is the cramped layout and only having 1 bathroom for each gender where the sinks are located inside the restroom creating a backlog. I hope they can expand one day!“
“This is a cool place to eat. They had love music, more than one bar area. We sat at the "outside" area and since it was cooler, they had plastic down on the sides and infrared heaters going, so it was nice. Had the burger special of the month that was amazing. Great service and drinks too! I highly recommend trying this place out.Parking: Parking can get challenging during peak hours.“
“Prosperous Penny is only open on Friday and Saturday nights in the Four Seasons in Westlake Village. The vibe is chic but dim. There's seating at the bar, but there are a few other couches to sit on. It feels very cozy, mellow but an elevated experience. I have never tried to order food here, and I don't know if they serve any. I've popped in after I've eaten at Coin & Candor for drinks. The drinks are great, as are the bartenders.“
American • $$
“Wait staff is great, got us seated in under 5 mins & got all our orders in very quick. We ordered the mussles & were surprised by just how much we were given. The pork sliders were also great. Definitely a spot worth coming back to?“
“Top shelf restaurant! Wonderful food and reasonably priced for a restaurant at The Four Seasons hotel in Westlake. You won’t be disappointed if you give it a go!Vegetarian options: Just ask and they will accommodate.Dietary restrictions: They will accommodate anything to the best of their ability. My wife is gluten and dairy free.Parking: Parking is validated and free if you bring the parking sticker with you and ask for it to validated.“
“Came in for the first time yesterday. Our server Craig gave excellent service, was very attentive and answered all the questions I had regarding the menu. I had the 6oz Filet and my grandparents had the French dip sandwich. We all enjoyed our food. Everything was very delicious. We will definitely be back again soon.“
“My salad was perfect with a little crunch to sweetness! I paired it with a sweet cocktail and I didn't write down the name of them. Thank you to JR and Rebecca who made my visit a memorable one. I sat close to the window so I could enjoy the natural light outside. With the help of my waitress, she made a perfect pick! Looking forward to bringing my husband so he can enjoy the experience as I did.“
“I work in the service industry, and I know what it means to do a good job also to be the kind of person that it takes to handle it but, I will say is that Kristie really impressed me with the way she was able to provide such quick and great service to my friends and I. I would definitely recommend Take 5 to anyone I know and their pool tables are also a plus. Thanks so much! Will be coming back soon!“
“I love Atost’s aperitifs and I love their customer service. Every holiday season I buy some bottles for coworkers and friends. They are always a hit. This season I purchased 5 bottles but unfortunately FedEx messed up my delivery. Emily, Atost’s event manager, and Kyle, Atost’s founder, were so quick to respond to my email and resolve the shipping/delivery issue. The company goes above and beyond with both their products and their service. I will continue to be a regular Atost customer.“
“My recent visit to Ruby's in Camarillo was an absolute delight! From the moment I stepped in, I was greeted with warm hospitality and genuine smiles. The service was impeccable; the staff was attentive and went above and beyond to ensure a memorable dining experience. As for the food, it was nothing short of spectacular. Each dish boasted authentic Mexican flavors and was impeccably presented. From the savory tacos to the mouthwatering enchiladas, every bite was a culinary delight. I left Ruby's with a full belly and a smile on my face, already planning my next visit. If you're in Camarillo and craving delicious Mexican cuisine paired with exceptional service, look no further than Ruby's. Highly recommended!“
“I've been to the Bamboo Room twice within the last six months. The staff is extremely friendly. Romy is very accommodating and Tom makes you feel right at home. I highly recommend the burger sliders!! We had two of our events here and we plan on coming back, so whether you looking for a lounge with a beautiful ambience, or an outdoor hang out while drinking some fine wine I recommend stopping by.“
“Me and wife were here in Simi Valley and came across the restaurant on 4/17/2024 .We decided to go in for lunch and give it a try and I'm glad we did .We got seated right away and had the best waitress by the name of Chelsea who gave me options on what to order great personality. I ordered Ceviche which was delicious and also a Carnitasada Mojado style burrito with a Modelo Michealda delicious. My wife ordered the lunch special 2 tacos ? we loved this place .I asked to speak to the Manager to leave a good feedback on out Waitress we were lucky to get greeted by the owner himself Jose who happened to be a great person himself .We will definitely be back .Vegetarian options: Plenty optionsParking: Huge shopping center so tons of parking.Kid-friendliness: I'm sure it is we didn't have our kids when we were there .Wheelchair accessibility: Tons of room“
“I've been coming here since I was a kid, so close to 25 years and the food has always been delicious. That bean dip has been a they serve with chips is second to none. Pro Tip: if calling in a take out order, if a lady answers the phone and puts you on hold, just hang up and call back in a few minutes, or you'll forever be on hold every time. Just this person though.“
“This maximalist Indian bar and grill offers stimulation with a capital S. There is a giant flatscreen TV on a wall showing 90s Bollywood hit songs and a playful interior dotted with a straight-from-Punjab tumbi and Jago chhajj that reminds me of a traditional Indian pub in Southall. Plus, the food is just fun. Channa bhatura, pani puri, and bhel puri are street food options in India, but this is the first north-of-the-valley joint that actually serves them up in traditional Punjabi style. Expect all the usual favourites like dal makhani, curries, and doughy, butter-brushed naan cooked exceedingly well. A myriad of lamb options for the finicky carnivores. And loads of standout, traditionally seasoned vegan options for dedicated Angelenos. Tandoori paneer are beautifully layered with a light tandoori masala vs. a typically heavier yoghurt marinade, making it a light snack to enjoy before dinner. And our favorite is a bountiful veg biriyani--colourful veggies, brimming with saffron, fluffy rice, and a touch of herbaceous spices. Definitely add on an order of the homemade gulab jamun, which melts in your mouth with its rich and decadent texture crafted to perfection. Add in impeccable service, fair prices, and inventive dishes from the husband/wife owners and you have an elevated Indian eatery you'll want to go to often as an escape from the mediocrity of those Indian valley options.“