“On my way to Big Bear, we stopped by this restaurant. It's my first time having Korean BBQ and all I can say is that I am blown away!They give you side dishes that are delish, I really enjoyed this place and wish I lived closer to here!The service was outstanding even on a very busy night.“
“It's been 6 months since I came to America...I really wanted to eat soy sauce..Although it was recommended by many Koreans, I had never eaten it in Korea.It's on my tongue! I couldn't find the cold soybean paste.In the United States, you can't eat freshly made soy sauce.After becoming a fait accompliYongmunru arrived at the end of Susomun Gate without any expectations...Even though I visited at 1pm, it was crowded with people.It's just famous and the taste is so-so...?Half worried...half excitedOrdered [Ganjajang, Samseon Jjajang, Jjambbong, Kkanpung Shrimp, Green Onion Beef].As soon as I saw the amount of sauce and meat mixed into the soybean paste, my mouth watered!As I am from Gangsangdo, I was very disappointed that there were no eggs in the soy sauce.Other than that, it was a Chinese restaurant with a fantastic combination of sauce, vegetables, and meat.From now on, that damn thing from Ganjjajang!If you miss the taste of cold sauce and noodlesI definitely plan to go and eat there...If there was just one thing that was disappointing...If the noodle is a little thinnerWouldn't it have been a bit awkward? Yongmunru, which I thought was...It would be difficult to find this quality soybean paste in LA.Thank you for existing at Yongmunru.The combination of fried shrimp and sauce is so bad.In the other world, Reveru...You can't find it often in KoreaGreen onion beef is a must-have menu item at Chinese restaurants in the United States...Did the incense of the fire really bring hellfire?Crazy green onion beef that won't stop you from chopping with chopsticksYongmunru is not only good at Jjajang.It's a restaurant with amazing sides.I appoint you as the Gatmunru of the LA Ganjjajang world.This concludes Jjajang Diary.“
“Great coming back to our new fave KBBQ spot. Prefer it much more than Gen. Love the “butcher style” vibes and how they cook for you. Great cuts of meat!!! Gio, Calvin, Devin were great hosts. Super consistent across diff locations. Highly recommend this place.“
“Finally came on the recommendation of a K-Town Cowboy Buddy and happy I made it out! Solid Kbbq non-AYCE option in Rowland/Eastern SGV. Went with a college buddy and family and ordered the premium combo with mega galbi! More than enough meat for a party of 4 adults and 4 young kids! Solid value and great quality.“
“Came down to Walnut to visit my family...and we were wondering what to eat .. In n out ? Happy wok? Casa Alvarez? McDonald's ? No more Colima Burger :( So I looked on yelp and scrolled down till I came upon Country Chicken & Taco Frank was nice and explained the menu... I would say pre order is best because it takes about 15-20 minutes ... they're delicious , we got the buffalo , garlic sauce, tacos , mozzarella sticks , Fries .. my family loved it all. Fed 5-6 people. Would go again.“
“Actually really surprised at the quality of the food and how pleasant the service is. Definitely doesn't feel like a bar outside of the look and the music. Oddly enough, my kids love the whole Korean fried chicken and asked to eat it again lol. The bulgogi fries are fr fire though. We've also ordered the squid legs (which my kids love as well) and the seafood pasta which is a generous portion and pretty darn good.“
“Food was amazing, it was quiet and mostly empty when I went. There was a moment nearing the end of my meal when a Karen came in and sat herself, and started to hassle the server over mistranslation of words (from Japanese to English) so she yelled at them and stormed out. Either way, dinner and a show. And a complimentary miso soup would go back again for sure. Service 10/10“
“We have gone here a couple of times for their bossam which is on top of our list amongst the other bossam places within 10 miles around the area but we recently tried their marinated crab and I'll tell you now, it is top notch!! I would actually say it is the best we have had so far compared to the famous ones around the LA area. The only difference is you have to call in advance to order their marinated crab, usually 2 weeks, I believe, after the beginning of the month, making it extra special. This is a family owned business that says a lot about the place how each food they serve is from the heart. Give it a try. You'll probably come back over and over like us. Oh, and their side dishes are to die for!“
“BBQ Chicken in Rowland Heights is the best Korean fried chicken spot of all the franchises in the area! Their wings are so big, so juicy, and always served fresh out of the kitchen! I tried out this other chicken spot off Instagram that left me disappointed so I had to come here to properly fix my cravings. The cheesling fries are to die for! I also like how bb.q chicken has interesting flavors that other places don't offer such as their Gangnam style, Galbi, or secret sauce. Yes, their prices are a little higher than competitors but it's well worth it in my opinion. Come to bb.q Chicken Rowland Heights if you love chicken!20/25“
“We love Cham Sut Gol. The people are so nice!!!!! The quality of the beef was so nice and the bonchon were flavorful and they were always ready to refill it. Our eyes were hungrier than our bellies so we took quite a long time finishing dinner but the people never rushed us out. We will be coming back next time we need a kbbq fix.“
“First is their spicy pork belly with cheese is their best dish. Don’t worry it’s more on the sweeter side than spicy for all my non spice humans. Next is their huge steamed egg. This is the largest pot of steamed eggs iver ever seen and they’re so fluffy and simple but delicious nonetheless. I also tried their Tteokbokki but I felt that the rice cakes were overcooked but I like that they had beef belly on top. Portions are large.“
“Wow, Bonjuk and Bibimbap is awesome! My only regret is not knowing about this place sooner. I can see why it’s one of the most popular chains from Korea. The restaurant was clean and modern looking inside, and the food was phenomenal. It was a healthy, lighter option compared to some other spots in the area. Our server was also super nice.We ordered the mushroom + bulgogi bibimbap and seafood pancake. Both were absolutely delicious, and I look forward to coming back again soon.The chicken ginseng soup was also very healing and tasty! There was some dates, rice and green beans in it which was a nice touch.“
“The food was enjoyable. The service was a bit lacking during 6pm service due to only 3 servers. The restaurant is decorated very nice and clean and modern for small restaurant. It needs more customers but competition in the area is high. I hope the business does well.“
“Yesterday was Good Friday. My family and I had originally planned to go have dinner at Grab Crab, but the wait was outrageously long. I believe that when I checked in, we had 18 people ahead of us. So, instead, we decided to go Sosom Ramen Bar & Bossam. Luckily, when we got here, it was nice and empty. We got seated right away, and the order was taken really quickly. This was our second time coming to this place. The first time we came, I dont remember much, but we decided to come back anyway. This round was much rememberable. The waiter was on top of everything, making sure we had refills on our water and gave us extra sides. He checked up on us multiple times to see if we needed anything else. Honestly, the food was just perfect. Like 10 min into our dinner, the restaurant started to fill up. The vibe with the customer everyone enjoyed their food. If you want to try Bossam, this is going to place. I don't think they will let you down. Meat is super tender, and the sauce is yummy. Just writing this makes my mouth water.“
“I passed by the restaurant around 3 pm on Sunday and bought takeout. I bought 2 flavors, one was original fried chicken and the other was sweet and spicy. I bought half portions of each and waited on site. 20 minutes and take away, total $32.99+tax=$36.12Comes with a small box of sweet and sour pickled radish.The Korean guy was very nice. I ate the fried chicken at home. I thought the original fried chicken was still delicious. A half portion was 7-8 yuan.The sweet and spicy ones were not very tasty, so I threw them away after eating half of them. Such a waste.“
“This is a fantastic place for Korean seafood bbq. There is another place like this in Monterey Park called Clam House and the food and style are exactly the same. But this place has so much more space and they use their AC to keep it cool for patrons. So much better here. Service is hit and miss. Sometimes it's fast but last time we came, food came out very slow. Steamed egg and cheese corn and Korean pancake sides were all delicious. Good amount of food with all the grilled seafood, noodles, and sides.“
“Very delicious and good portions! You NEED to come here for their lunch specials. Incredible!! We arrived at 12:30 PM on a Friday and there was no wait. It's a little hidden away between the golf driving range and Greenland.They are known for their gamja tang and bossam, but I ordered the Grilled Mackerel and Doenjang-jjigae. Both were great quality and $16 for lunch. The mackerel was perfectly cooked! If you like oily and salty fish, this is a good option to try. The portions were big and very filling! I highly recommend.“
“Place has lunch special everyday (weekends and holidays included) from 11:30-3pm. Plus an additional 10% for review per person during spring season. In terms of value for the food, it's good. The service was good in the morning. One of the server saw that our pork belly had too much fat and she was kind enough to remove it and offer another set. For the price and the food selection, I think this is worth it to eat if you wanna save and want decent variety. I wouldn't necessary go out of the way for it but if you're nearby, why not! Overall experience 4/5. Update: in the end, they gave complimentary ice cream lol“
“30 some pcs of fried chicken for 28 bucks? Top it off with 15% off for the daily deal? Score. And it comes with free mu pickled radish.The flavors are spot on. Not too sweet and crispy without tasting greasy. Because of the amount of cuts/pieces, the chicken are tiny and there are a lot of breading vs meat. Except for drum and wings, they're the juiciest pieces. But it's great for you breading lovers.They have pretty good options for the sides; potato wedges, fries, sweet potato fries. We went with fries, it's mcd style. Nothing special, but a nice variety between the bites.The fried chicken is always freshly fried, so expect about 20 min wait. What we did is call ahead so the food is ready by the time we get there.“
“This was a lucky find, as I was in la Habra at a bike shop, and needed food fast afterwards. Stumble don this gem- and was not diappointed. Ordered the kimchi & beef soup and of course stuffed myself on the delicious appetizer/sides too..YUM Reasonable price? Yes! - absolutely-considering how much food I got, and service was friednly and attentive-and it was busy!“
“This is a classic Korean-Chinese restaurant. The menu is not very extensive but they specialize to the nth degree on every single item, most of them comfort food dishes. You can't go wrong with anything you order here. My suggestion, if you are into seafood and are up for something with a decent kick, is to go with their #1 item on the menu, spicy seafood noodle soup, aka Jjamppong. Another two must-try are their classic black bean noodle with diced veggies (#6), aka Jajangmyeon, and their fried pork with sweet and sour sauce (#16), aka Tangsuyuk. These seem deceptively simple dishes, but not many restaurants make them right like this one. They have several table condiments like vinegar, chili powder/sauce, salt, soy sauce, black pepper, etc. to make the dish suitable to your own taste. And every table gets complimentary yellow pickled Korean radish and kimchi, both of which were delicious, as well as hot barley tea upon request. The atmosphere was very cozy, inviting, and super clean, and the service was impeccable to say the least. One of the co-owners even came to check on us. We told her we drove from the Pasadena area because we saw the reviews. What'd she do? Well, she thanked us by giving us a coupon for a free black bean noodle dish! We'll definitely be back. Highly recommend in every way!“
“Great place to hang out with your friends and grab some late night food! Blossom is in the same plaza as Tastea and Banana Bay so it does get busy and parking can be difficult. I came on a Friday night around 8:30 PM and there was no wait. There's a few booths and a larger table in the front. We tried the following items:- Blossom French Fries $15.99Can't go wrong with French fries! It was a good size to share with friends and comes with meat and egg on top. Would definitely order again- Sweet and Spicy Wings and Soy Garlic Wings $15.99 per item and comes with 8 piecesOut of the two flavors, my favorite was the soy garlic; but I usually don't like spicy wings in general. Another great item to share!- Seafood Udon Noodle Stir Fry $17.99Not that much seafood in this dish and was mainly udon and cabbage. There was only a few oyster and squid pieces. It's not bad, but I don't think it was worth the price. Also didn't come with any shrimp. Also ordered an IPA pitcher which was $22.99.Overall, would definitely come back. Customer service was also good and everything came out fairly quickly.“
“I ordered tteokbokki with cheese and ramen added, my husband ordered the tonkatsu miso ramen I believe, food smelled soooo amazing on the car ride home, I couldn’t take pictures when I got to my airbnb, we ate everything and the ramen came with pickled radish, we did add one which isWhy I put $20-$30 but the menu items were under $20. We would love to eat here again the next time as come to this city.“
Korean • $$
“When I visit my father, we always dine in here. Bulgogi is their signature dish! I also order spicy braised black cod fish which is so yummy!!! If servers know you service is great! Always bring out random side dishes and a complementary drink for regulars?( My dad and brother). Love the bold taste and all side dishes are delicious.Make sure to RSVP to avoid waiting.“
“I think I found my new spot to go to for kbbq! My partner and I opted for the $29.99 menu and we ordered the brisket, bulgogi, steak, and soy marinated steak bites. We also got the corn cheese and steamed egg ($3.99 for steamed egg).I've never had meats this good before. I definitely taste the difference compared to other places that are priced lower. The service was amazing and the staff were nice and friendly and always made sure we still wanted meats. I will definitely be back here!“
“All of the meats were excellent. The side dishes were also quite good. The owner/boss was very helpful in taking our order and serving the dishes promptly. The staff performed their jobs like well oiled machinery. Our table of 8 really enjoyed the meal and left very happy.“
“As per....always fuegs...the galbi w/cheese. Muah!!! Can't go wrong. Also had tteok (rice cakish?) , potatoes , carrots, onions and a few other things lol. For 3 ADULTS lol we were full!. Also banchan was fire. Kimchi is on point for us. 2 other ones as well. Some kind of slightly spicy/sweet scallions and I think radish kimchi both were yum as well. We're definitely gonna get it hotter next time. We only got medium?!“