“I love Nation's! I went to pick up breakfast. I had put in a phone order, but they weren't that busy with customers, but I still had a bit of a wait getting my food. My food was ready when I got there. I just had to wait to see who was going to check me out.“
“I love McDonald’s fish burger French fries and cold drinkAlso they have yummy hot chocolate Hot Fudge Sundae yummyStaff is rude in this branchAnd service is slowBut taste is so yummyAnd in drive through taking so longBut still I love the taste“
“Everything was okay but not the fries. While I understand that the nature of online food delivery can present challenges in maintaining the freshness of certain items, it is essential for restaurants to take extra care in ensuring that all components of the meal, including the fries, meet the expected standards.“
“Good attention from the girl who helped meBeing 8 minutes past 5 in the morning, according to the manager, she proceeded to close the emergency door. It is something strange since it is prohibited by law and being in a place where anything can happen, it would happen that children were there and the unexpected would happen.Today December 24, 2023I don't know what she thinks, she's in charge of the place.“
“Ordered the Bacon ultimate cheese burger meal and two tacos. The burger was small that was disappointing cost more and everything is getting smaller. Also the young man at the drive thru window handed me my bag and said that's it as I looked in the bag he forgot to put my tacos in the bag so he grab them a just handed them to me while breaking one of the taco shell.“
“Came across this spot on DoorDash and was not dissapointed. I ordered the spicy chicken sandwich and truffle fries and a side of loaded mac n cheese. First of all let me say the portions are HUGE! Secondly, everything was packed with FLAVOR. Definitely will be paying this spot a visit in person.“
“The food is creative and delicious! Dad and mom work the front of the restaurant and they are absolute gems: attentive, friendly and they make the dining experience special and fun. The food options were tantalizing and reasonably priced. We will definitely be back!The experience would be even better if the interior looked more like earlier photos (less cluttered and more stylish).Vegetarian options: There are some options available.Parking: No dedicated parking, street parking only.“
“I’m a big fan of low key spaces that dial it in. Chef Chew as well known as he is, is highly underrated.What he does with tofu is humbly masterful. While other places will rely on fake meats,he transforms a slab of tofu into a layers and pockets of flavor that get turned into one of the best vegan fried chickuns in the area and a vegan philly protein that is natural gluten free bc it’s basically just tofu and spices.The collards melt in your mouth but somehow don’t taste overcooked. And I think he changed his cheese sauce slightly bc it tastes even better since his reopening. Offering a vegan fried chickun and steak that isn’t made of processed ingredients is a subtle triumph that I don’t feel gets enough recognition. Vegan soul food done right. Much respect.“
“Great place right off hwy 80 to grab some food to go (no indoor seating. ) I got the stir fry chicken akdah (similar to karahi chicken) with bell peppers and onions. Be sure to ask for the green chutney. I thought it was lacking in flavor. I added some Indian pickle to liven it up when i got home. It came with 3 large pitas. I'll be back to try the beef Sharma plate.“
“Bacon cheese burger is always my go to since coming here for 30 years. The only issue is the price increase. $12 for a burger makes me cook at home more often so it's also a positive. This location is a staple for the community so I support when I can.“