“Delicious food! The best Karen restaurant I highly recommend! I like their side dishes, and they are very tasty! And you can ask for more without additional fees. The waitress kept forgetting our requests for more side dishes, but overall the services are good here. I ordered Bibimbap but it’s cold! You need to order the one with the stone bowl if you prefer hot foods.“
“Best Korean BBQ Experience In Nor-Cal. The staff here was down to earth and really friendly. The waiters are also cooking your meats for you while you sit back and watch while having a lovely drink. Huge fan of the corn with cheese. Ambiance was upbeat and fun for groups!“
“Hidden gem in Santa Clara. One of my favorite Korean BBQ places in the South Bay. Fast and efficient service, coupled with good quality meats (beef, pork, chicken, seafood) makes it a great experience every time. Can get smokey, though, so don’t wear your favorite outfit if you don’t want the smokey smell. Parking lot can get full, but there’s free street parking as well.“
“Kind staff, great food!Ssamjang and ssam(vegies) come as a default whereas you have to ask for them at some other korean bbq restaurants.It’s a bit pricey but the meat was tasty! Hansung galbi was very tender and delicious but ssaeng-galbi was a bit chewy.Cheese tteokbokki has a healthy taste(?) , no strong MSG style. And the cheese was sooo good!Staffs are so friendly but the pace of grilling was so fast that I had to eat in a rush somehow.Overall I ll def recommend Hansung BBQ to my friends!“
“We visited Beque Korean Grill in Korea Town, Santa Clara. It's an all-you-can-eat BBQ place we really enjoy. The food was alright. The meat quality was good, and it came with the usual Korean side dishes, all at a reasonable price. The atmosphere was very traditional.“
“Higher-end, likely one of the best Korean BBQ places in Silicon Valley! Stylish decoration and ambiance are appropriate for the cuisine and culture. Good service with refills on side dishes. Beyond the barbecue, a-la-carte items are good also with no skipping on the ingredients!“
“I came here with my girlfriend for soondubu and dolsot bibimbap. It was pretty good, and there's a generous variety of side dishes. However, they give you plain white rice with your soondubu rather than the preferred purple rice. Also, they won't voluntarily refill your side dishes.“
“I came here with a group of 7 people with a reservation. We didn't have to wait for the table at all, and the service was excellent. A couple dishes we ordered didn't show up, but it was all you can eat and we ordered a lot, so it's understandable. It came out to $70 per person (inc. $80 tip) with the all you can eat BBQ, hot pot, some premium meat, and 2 carafes of soju.“
“This place is really nice. It's not perfect, but it's good for the price; the food is good, and the service is nice. You can get your own banchan (sides) but it's not always the same banchan available (and again, ymmv when it comes to quality depending on your taste).My favorite cuts are the pork belly (we really like the Hawaiian Pork Belly and the Garlic Pork Belly), pork jowl (cheek), and beef bulgolgi (again, the Hawaiian one is great). Also good are the shrimp and the baby octopus, we had both the regular and the spicy for both seafood.“
“Throughly enjoyed our meal here. The seating is more of communal style so expect to share your table with others. We didn’t mind. But just something to note. Although unlimited the portion sizes are rather small so I would suggest you order a lot at once if you’re n a big group or you’ll keep running out of food like we did. Also I felt like there was limited appetizer options as opposed to other Gen Z spots I’ve been to but the few we did try (Korean fried chicken) were pretty good.“
“It’s a great AYCE Korean BBQ in the bay. We have had a terrific experience with our friends. Amazing food, wonderful BBQ atmosphere where you can be as loud as tourists can and nobody cares and great service from the staff. My personal favorite of the meat selection would be their marinated beef bulgogi. Very well seasoned!At the end the meal, we got complimentary ice cream cup free for everyone. I didn’t expect that. Just a small ice cream cup but it sure blissed my night.Parking: It’s quite difficult to find the parking lot in front of the restaurant because they’re limited. Better to go around the back.Kid-friendliness: There’s dishes that kids can enjoy“
“Happened upon the restaurant when we were on the hunt for good Korean BBQ. The atmosphere is understated, but food and service was amazing. Truly! The beef was so tender and the banchan was A+. There were 3 very kind employees (owners?) who were so attentive and made it a very enjoyable experience.“