“The food was delicious, portions can be a little bigger compared to other Vietnamese restaurants I have been to for the same price. I got the shaken beef with broken rice and a steak bahn mi sandwich. Their chili oil that's placed complimentary on the table had the perfect amount of heat and was great! The service can improve. The waiters didn't check in to see if we needed anything. They walked by our table a few times, but never glanced in our direction. Other than that they were friendly. The place is casual. You can dress up a little or go in sweats. There's a decent amount of parking in the back of the restaurant, but you can easily get stuck trying to get out with other cars trying to exit or park. All in all I'd definitely recommend this place.“
“Omg they have been around for a while now in Saugus, and I have passed by many times thinking that they won't have anything for vegetarian people since it's a sushi spot. Boy, was I wrong! I was alittle under the weather and wanted Pho, and once I got there I placed my order and noticed the sushi menu. Saw a baked veggie roll, she suggested it was worth the try and you wont be disappointed! I'm so glad I finally tried and found my new favorite spot.Vegetarian options: Baked vegetarian rollsVegetarian Pho“
“Takeout experience only since I'm a lazy lady. The vegan pho was phenomenal! Like better than any other Asian veggie soup I've had in AGES! Nice amount of veggies, flavorful broth, good portion, and it travels well. The stir-fried spicy lemongrass imitation beef is really good and has the best texture. I think it's a little too much lemongrass for me but we still get a portion every time we order. The mixed tempura is battered nicely! Always a hit. The stir-fried tofu and mushroom plate is so tasty but so small. I wish the portion size was a little bigger since neither of these ingredients is that expensive, ya know? I need to try a few other things on the menu. I've tried the vegetarian stir fried flat noodles, the vegetarian udon, the catfish stewed with green onion... these weren't bad, but they won't be my repeat order. Overall, I really enjoy their pho and this will be part of our regular rotation!“
“Absolutely incredible food! Their shrimp pho is both cheap, delicious, and is offered in huge portions! Their shrimp spring rolls are amazing too! The fried pork rolls are good as well, not too deep fried at all.Additionally, the service & atmosphere were both amazing as well!! We always receive our food less than 10 minutes after we sit down, and the restaurant is decorated beautifully!“
“No it's definitely not fancy or a date venue but pho is good, service is usually pretty fast and it's the only pho place I know of that also has a sister Korean restaurant right next door that allows you to order from both menus (warning - Korean food is about 1.5x to 2.5x more expensive per person and service isn't as great but food is quite good for what it is).“
“Best pho I know of in the SFV! My wife has been coming here since her CSUN days and the quality is still as good as she remembers. House special pho and spring rolls are great! Well worth driving a few more minutes from Porter Ranch for the better taste and quality.My one year old even ate a few bits of cucumber and shrimp from the spring rolls and enjoyed them a lot ?“
“They're my go to for pho and banh mi. Everyone is always so nice and helpful. They get really busy at dinner time. Any food we've gotten here were great. One great feature now is you can order online and pick up your food without any hassle.“