14 Best Vegetarian Restaurants near Stanford

“These folks can actually make stuff spicy enough for me to appreciate! That's high praise for a food court restaurant. They typically shoot for the broadest acceptance, but brave palates such as mine seek out bolder flavors, and Curry Up Now is here to accommodate!“

“The food is consistent and incredible. The staff is all friendly and helpful. You can almost always be seated immediately. Very delicious lunch specials. I love meat usually but the vegetarian options are fantastic. This is my favorite Indian restaurant in RWC.“

“My skepticism about vegan food and that it may have only limited choices was shattered at this place. Menu is pretty elaborate and can very well satiate quite a few people with different tastes. Drink options are nice too. Definitely recommending this place, and going back some time soon.“

“I tried The Good Salad for the first time and OMG it was absolutely delicious! I tried the Pesto Ceezar and the dressing on it is insanely good. They also give a decent amount of food. The food is really good quality and I'm so happy I found my new salad spot!!!“

“I've noticed more salad places popping up in the area and decided to check out this spot to switch up our usual trip to Mendocino Farms. Note that this is a to-go place for pick up only. No indoor seating. We ordered the samurai steak salad and subbed out the cucumbers for the croutons. The girl working was patient with us, and also threw in the sweet heat dressing for us to try! Customer service was amazing, if not the best I've received in a while (sadly). I loved how many options there were, and the salad was good, but I doubt I'll be going out of my way to come here again.“

“Bang for your buck experience here at Veggie Garden.?Food is awesome,?Serving is HUMONGOUS,?Prices are reasonable?Servers are quick and attentiveDefinitely all ✔️✔️✔️I had the Mapo Tofu lunch special, it comes with noodles and rice. I could not resist the Thai Iced Tea. Will definitely come back for more.“

“Vegetarian / vegan wrap perfect for Good Friday. The Turkish double espresso was delicious and not gross like the bitter American roasters. I got fries, but did not realize lentil soup is on the menu. Next time. Operated by family, doesn’t get better than that.Dietary restrictions: Halal“

“Upon entering, the setting was cozy, dimly lit, and there were modest decorations. The waiter bowed and greeted us with a friendly smile. Though they were the only one serving, so it was slightly slow; understandable though. They were still very polite and helpful. Food was light, healthy, and tasty. Samosas were probably the healthiest samosas I've ever had. We also ordered the Pad See Ew (vegetable) as well as brown rice with sweet and sour veggie chicken, which were both sooo delicious. It was fairly busy on a Saturday at 7pm...almost a full house. Overall, great experience. The food tasted and felt like exactly what a body needs! So tasty and healthy. Prices were also fair. I would definitely recommend this place.“

“Title: "Rainbow After Rain: Saffron's Culinary Odyssey"Three Words: Exquisite, Enchanting, MemorableAt Saffron, amidst the gentle patter of rain in San Carlos, every dish is a masterpiece. The Traditional Lamb Curry and Old Deli Style Butter Chicken are not merely served; they are presented with an elegance that mirrors the artistry behind their creation. Each bite is a revelation of flavors, deeply rooted in Indian culinary tradition, yet elevated by a contemporary touch. The Basmati Rice, fluffy and aromatic, serves as the perfect canvas for these vibrant dishes. Crisp Papad and a bold Spicy Chili Chutney complement the entrees, adding layers of texture and heat that tantalize the palate.The ambiance, enriched by the subtle accent of a rainbow framing the early spring evening, envelops diners in a cocoon of warmth and sophistication. The meticulous attention to detail in the presentation of the food—each plate a tableau of color and creativity—echoes the restaurant's commitment to excellence.Service at Saffron is nothing short of impeccable. The staff, attired in outfits that pay homage to their rich cultural heritage, move with a grace and efficiency that enhances the dining experience. Their knowledge and passion for the cuisine shine through in every interaction, making guests feel valued and well-cared for.As the meal unfolds, the rainy backdrop and the promise of a rainbow add a poetic dimension to the evening, reminding us that food is not just sustenance; it is an experience, a journey that can transport us to distant lands and times. Saffron, with its exquisite blend of food, service, and ambiance, invites us on this journey, offering a taste of India that is as memorable as it is delicious. In this haven, where culinary excellence meets heartfelt hospitality, every visit is an occasion, every dish a celebration of the rich tapestry of Indian cuisine.“

“Updating my older review: I've been coming here for years, since it's a reliable place with fair prices and quality food. (Sometimes I eat here once a week when I'm in town for work). In recent months, though, I've noticed a subtle change. The tomatillo soup (a longtime favorite) is now thinner, with less flavor. I've still been ordering it, but it's not what it was. And now, tonight, the bowl had substantially less soup- about 3/4 of what it usually is. And I also noticed the burrito was a little bit smaller. I'm always satisfied and don't get hungry for the rest of the night after eating here, but not this time. Shrinkflation? Hmmm. I give 4 stars, but I hope they continue the great quality and portions that I've grown to rely on at Aqui. If so, I'll gladly give them 5 stars again.Kid-friendliness: Plenty of families with kids here.“

“Fantastic sushi place! We've been here before and we keep coming back. The salmon toro is the gem on the menu worth trying. All the sushi sashimi and rolls are top notch. They also have an entire section for vegetarian friendly sushi. This place has something for everyone.“

“Shahi Chaat food truck in San Francisco exceeded expectations, especially with its must-try masala chai – the best I've had in the city. The flavors were rich and authentic, making it a standout beverage. The food truck experience added to the charm, giving a convenient yet delightful setting.“

“Authentic taste with great experience.We ordered Mysore masala dosa , podi idli and Madras dosa. Crispy tasty and real podi chutney.Although sambhar is not spicy at all and it has more sweet taste. Sambhar didn't had drumsticks and masala as it is supposed to be authentically.Chutneys are definitely tasty.Also like their buttermilk specially the fresh fragrance and taste of curry leaves.We had take out yesterday and uttapam is great too.Even samosa were crunchy and imli chutney is damn tasty.“

“Good food. Chaotic environment.. folks standing in line at entrance, employees constantly callings names on speaker (reminds of railway station announcements- not in a good way), little conjusted place in weekends. Bhature was not good.. pure mehda based.. order Puri instead. All chaats are good. Wish they can improve there ordering and table service.“