Gluten-Free Restaurants near Southport, CT

“My family and I go every Sunday for breakfast. The managers and servers are friendly and very attentive. The food has been consistently good and we’re rarely given a hard time about it when errors are made. Even at peak, the wait time has never exceeded 10 minutes in the year we’ve been going. I’d definitely recommend it.“

“I have been a loyal Garelick and Herbs customer since Jason opened his first store in 1993. His kitchen consistently creates outstandingly delicious entrees, salads and side dishes.The kitchen crew and counter staff are always friendly and eager to satisfy.Jason recently brought on pastry chef and baker Michael. What a great move! Michael's almond croissant is absolute perfection. This morning I just tried his everything bagel, the best I have ever tasted.Even when I'm not in the mood for food , I always stop in on the way to my office for the best tasting coffee in the area.Nice going, Jason, you deepened my longstanding addiction to your wonderful establishment!“

“Ordered a bunch of vegan and non-vegan options for a party. Everything was fresh and delicious! Highly recommend!Vegetarian options: Fresh and delicious!Dietary restrictions: Great vegetarian and vegan options.Parking: Lot in back of building.“

“We celebrated my daughter’s college graduation with Prix Frixe dinner, as it was also Mother’s day. We were seated right away. Very clean and inviting ambience, Tableservice was very prompt, courteous and welcoming. All the food was incredibly delicious. 100% recommend SGK!“

“I ? Leisha's Bakeria, I go there every chance I can; I ? my fave ? ?? ?? & her famous Bustelo ☕☕☕, best in this ??, & with Jacqueline, my lovely friend who is the best server makes this place worth visiting!!! I highly recommend this wonderful eatery to all our locals & out of towner's to stop by & enjoy Leisha's Bakeria!!!“

“I got the Lychee romantic Crêpe and the jasmine milk tea boba. The lychee romantic I got with strawberry substitute instead of raspberry (allergic) and it was pretty good. I will say the strawberry's were definitely not in season. They were extremely bitter and sour. The jasmine milk tea was okay, the milk is powdered so it did give it an off taste. These pearls are more in the firmer side. I can't really say anything about the service as we went on a day they looked like they were having a health inspection. I'm assuming he was the manager or owner was very distracted and after we got our food a few other people walked in.“

“During a five-night stay in the area, I ate here three times. It was delicious. I loved the bang-bang shrimp bowl and the shrimp and clam scampi. So good! I also enjoyed the salmon wrap with sweet potato fries, though it wasn't as great as the other dishes. While the food arrived quickly, the wait staff did seem overwhelmed, especially the bar. It took quit awhile to get a cocktail. If I'm in Southport again, I'll definitely eat here again.“

“Best way to celebrate Easter! My family had amazing time eating delicious food, chatting and connecting. Our hostess, Monique, made the evening even more enjoyable by being attentive, accurate and just so sweet and welcoming. Thank you, Monique, for being such a wonderful addition to our dinner at Outback Steakhouse in Wilton! I really hope you will be serving us on our next visit.“

“The Taco Loco truck was an amazing addition to my daughter’s engagement picnic this weekend! Food was outstanding, with 7 different taco varieties, salad, rice & beans, chips & churros! Maddy & Jimmy were fantastic! Arrived early, went straight to work, & were extremely friendly & courteous to all of our guests. Highly recommend them!!“

“For years I eat a Primo Pizza. They do a great job and have great quality in the food. Always on time, and for almost 3 years, they do my amazing calzone . I give them not only 5 stars I give them 100 stars !!. Also the owner and the employee are amazing . I recommend to everyone !!. GOD Bless you all and your beautiful family.?“

“My wife and I are foodies. For the past five years, this is our favorite restaurant in Connecticut, worth every penny. The tables may be small and crowded and the wine selection is very limited, but flavors are amazing, as is the variety of unexpected choices. We're hooked on some dishes, but I encourage you to explore the entire menu. You won't be disappointed.“

“A delightful stop for delicious tea and snacks in the woods of Easton CT. Beautiful cozy places to sit and work in quiet or visit with friends. I had a meeting, met with a friend and discovered an old friend all in one visit. I will definitely return.“

“They plainly spell out what is gluten free on their online and in person menu, which makes dining out as a person with celiac disease much, much easier. The food was delicious. My only complaint is that the French fry portions could be a bit bigger.Dietary restrictions: Thank you for offering many gluten free choices, especially in apps and desserts.“

“I heard amazing things about this place so I had to stop by. Let me say that the staff and food is amazing. I got 2 chocolate croissants, some macarons, and a blt sandwich and can I just say mmmm ?. This is definitely one of my new favorite spots!“

“Great place to eat excellent food... The Chef is fantastic.Kid-friendliness: We always take our 2 grandkids with us.My grandson calls this place " the good pasta place"....their Kids Menu is very good..and it includes ice cream with their menu selection.“

“Had a wonderful Saturday brunch here. After we ordered and grabbed a table, I noticed the salads on the table next to ours had wheat croutons. When our food came, my boyfriend's brioche was wheat, as was my sourdough toast. It was unexpected but everything was absolutely delicious. The breads we had did not taste like normal wheat to me - they lacked the heavy, earthy mouthfeel that wheat usually has. The portions were generous and everything tasted super fresh. The house made sausage was perfectly greasy with whole peppercorns embedded in the meat. The hash brown was dense and buttery. The char on the asparagus was beautiful. I read their website after brunch, and saw they only use non-commercially milled wheats and heritage grains. That explains why the baked goods were so good. We took home a chocolate croissant and a strawberry rhubarb pie and they were both divine. I was surprised at how good the wheat tasted, especially the croissant which was light and airy. I didn't know wheat could taste so good! Will definitely return to this cute little spot. Parking is limited which is the only downside.“

“Cannot say enough good things about our experience at The Porch at Christie's. The space is beautiful and inviting, with plenty of space to sit and enjoy their endless supply of delicious baked goods, sandwiches, coffee, etc.. After ordering our food we started chatting with Andrea, the owner, who was at a nearby counter prepping cookies and she could not have been kinder!! Such a great experience and we cannot wait to go back!“

“It's like going to grandmas house! I had the chicken parm lunch special and it hit the spot. A full and flavorful bright red sauce two big pieces of chicken and a perfect topping of mozzarella. Friendly service in a pleasant atmosphere. So when you miss grandma head to FrancoGianis“

“The restaurant boasts a warm and inviting atmosphere, with excellent customer service to match. The portions are generous and the food is delicious. Their burgers are a standout - made in-house and packed with fresh veggies, a clear difference from the processed options like Beyond or Impossible burgers. They offer a wide variety of drinks, including smoothies, coffee, and cold beverages. They also have a selection of pre-packaged grab-and-go meals, and their desserts are delightful. I will definitely be back for another visit.“

“I’ve been trying to find an allergy friendly bakery that actually takes cross contamination precautions seriously and the cake box exceeded my expectations. I have a family member that has a wheat egg and peanut allergy. He can eat the vegan cake here no problem. And the cake is delicious!! Thank you so much for being awesome!“

“The juice is freshly made at the juice bar in the back of the store. I recommend the everything juice with beets, carrots, celery, kale, ginger, spinach and lemon.The falafel are amazing! I enjoyed them on a salad with fresh greens and yummy dipping sauce. Hummus ? is creamy with just the right balance of ingredients.It’s a small Mom & Pop shop that offers delicious foods with a smile ?10/10 in my opinion! Parking is convenient and there are also some other small business shops that neighbor in the same plaza.“

“What a pleasant surprise to find authentic and tasty Chinese food on our way back from New York. In addition to the delicious food, we liked the taste of decor and service too. The waitresses were skilled and took the order swiftly, and the dishes were brought up very fast. The restrooms of the restaurant were also very clean. Great restaurant and keep up the good work!“

“Good small Italian restaurant. Very friendly staff though small so I imagine things will get backed up on a busy night. I had the lasagna which was good but had the common problem of being soaked with sauce and cheese and turning into a gooey heap. Dunno maybe some people like that. Came out piping hot though. I would come back but probably try something else.“

“Came here late night and ordered their pizza. The service was friendly and our pizza came out quick despite the full bar! It had a local feel to the restaurant and I will definitely be back for more. One of the best late night food stops in the area. The pizza had a good crust and unique options.“

“Some of the best Szechwan Chinese food is tucked into a small nook on Washington Street in Norwalk. Don’t expect great ambiance or fancy service. What you will get is absolutely fantastic Szechwan Chinese food. I recently dined in for lunch and left incredibly impressed with the food.You have your choice of all the traditional appetizers, but I encourage you to include an order of spring rolls, which are wrapped in a delicate flash fried paper-thin dough. Delish! For main dishes, my guest and I shared the Dan Dan Noodles and Dry Fry Beef. You have the option of including your desired level of heat – and I caution you to be careful. I appreciate a great hot dish, but chose “medium” heat – and it was PLENTY hot (I’m glad I didn’t go hotter). The Dan Dan Noodles were absolutely delicious – I took leftover home, kept thinking about them, and then ate the leftover noodles for dinner – and they were just as delicious. The Dry Fry Beef is flash fried to a perfect crisp and served with sticky rice, a perfect pair. This will be my new Chinese take-out favorite.“