“We went to celebrate my sister's birthday last Sunday. I really dont do Italian, but this restaurant was ok. The service was phenomenal. The owner and the staff were very attentive and friendly. The appetizers were okay. The disappointment started with the calamari they just served rings, no tentacles, and they were overcooked and chewy. The crab cake was decent, but they should use a lump crab for the price. The linguine and clams were awesome. I enjoyed the fresh pasta. Everyone else enjoyed their meal as well. The cheesecake cake and the limoncello cake were great. I would definitely go back again. To try other pasta dishes that are on the menu. Go check it out. I think you would enjoy it“
“Paradise Pizza is the best! Most authentic Greek pizza in the area by far. Their bar pies are the things dreams are made of. Great salads, apps and entrees as well. Friendly staff, clean never disappoints. Check out the bar area for a sporting event and you will be pleasantly surprised by the great atmosphere. A true Stratford gem/institution located right on Paradise Green. Check them out!“
“When I visit my family in Connecticut I love to have some good pizza! My sister brought me here and I loved it!! We ordered the pepperoni pie and a sausage and green pepper pie! The crust was light and had a nice crisp and the toppings were delicious and fresh! One of the best pizza’s I’ve had! ?“
“We've been to La Fortuna 2 or 3 times and have always enjoyed our experience. My husband decided that we should take Easter off and go out to dinner. He called to make a reservation for 1pm.When we arrived, the restaurant was bright and festive. We were created by smiling faces and Happy Easter's. As they brought us to our table, the bartender acknowledged us and said happy Easter with a bug smile. The manager was visible throughout the restaurant greeting and checking on patrons as well as providing backup as needed to the waitstaff.Our waiter was Marco. He created us and took our drink order to give us time to look at the menu. The bartender brought our drinks and chatted. I was happy that their regular menu was available and had planned on ordering something from there until we saw the specials. We started with tri color insalata...so fresh and the dressing was so good. We then ordered the stuffed salmon which was stuffed with crabmeat and shrimp and came with spinach and mashed potatoes. Absolutely out of this world. The salmon was cooked perfectly. There's was enough stuffing but not so much it took away from the dish. The sauce was tasty and added depth to the dish. The spinach was also cooked perfectly with some fresh garlic. We really enjoyed our meal. We finished with a piece of cheesecake and a tiramisu and some coffee.Absolutely fantastic meal.The staff works so well together. Everyone is always smiling. They make you feel welcome. You feel like family!Great experience as always.Can't wait for our next date!“
“Thank you to Biagio's Osteria for making mom's 85th birthday celebration simply wonderful. Staff, food and service were 5 stars top notch. The family oriented atmosphere and the white glove treatment made mom feel like a queen. Highly recommend!“
“Delicious food! This review is based on the dishes that I have tried so far.The pork chops were cooked to perfection and soooo good!The rice with gandules took me back to PR-highly recommended! The bacalaito is currently one of my favs. It's simple and reminds me of the ones that my mom made. Que rico! The yuca - my current fav. It' so good. It's topped with garlic. The empanadillas are good. I have only tried the chicken so far. I have notice that they didn't taste the same all the times. One time they were crispier than the other two times. Also, the filling was slightly different each time. (They are filled with chicken and cheese) If you're looking for tasty Puerto Rican food options-stop in-the menu does not disappoint.I will be trying a few more dishes and updating the review as I try new dishes.The service has always been friendly. Additionally, the food ordered is always hot and the portions are great for sharing. The only dish that I tried twice and both times disappointed a bit-was the Jibarito (chicken sandwich on plantains) This sandwich would be better without the lettuce and tomatoes-they were soggy both times. They should add mozzarella to this and it would be perfect.Try it-you won't be disappointed!“
“Since we arrived we had high expectations, the smells was very good. We ordered a large pizza Favorita to share, good size. Presentation was amazing, full of ingredients, crunchy and soft, but taste wise I am very disappointed, for the first time in my life I had to add salt to a pizza, both the dough and red marinara sauce were missing salt. Maybe it was a today problem? I’m not sure, they have good reviews and it seemed like a lot of pizza was picked up for takeout.“
“Had such a nice lunch with a dear friend today. we sat at the bar- the bartender/waiter could not have been nicer and more hospitable! My friend and I both ordered salads. The menu was a nd the offerings vast. I should have gotten the waiters name as he so graciously gave us a taste of the wine ad the salad dressing. I would not hesitate to go back for lunch or dinner BRAVO“
“came in on a whim and asked for whatever they're most proud of. got me a "johnny a" that didn't disappoint! huge grinder I couldn't finish (and I didn't have breakfast!) moist chicken cutlet, prosciutto, fresh mozz and a killer balsamic glaze. As Arnie would say..... I'll be back!“