“If you are craving great sushi and great service you have to come here!!!! I got the firecracker roll and the seaweed salad and it was soo good and very fresh!! Jc was my server and he was the best server I’ve had hands down!!! 100000/10.“
“Bottom line up front, Cranes is a MUST for DC’s Winter Restaurant Week! From the hostess's accommodation of our late arrival, friendly greeting, and front door coat check to our waiter’s, Elmer, and wait staff’s attentive service throughout our visit, Cranes was superb! The Faux-jito, Squash Hummus, Ramen, and Iberico Pork Fried Rice were fantastic! When there was a problem with our bill, it was quickly resolved. ⭐️⭐️⭐️⭐️⭐️ Highly recommend!!!“
“We did the tatami chef tasting menu. It was waaay too much food for 2 people. We had to take home the last few plates because we definitely couldn’t eat any more. It includes 2 desserts, I don’t have pictures of the “ponderaciones de kiwicha”.“
“The Best Ramen House In the World ?. The Ramen was Outstanding with flavor and levels of Hotness... Huge College Spot for The Youth.. but the Ramen was Beautiful and very Tasty...Vegetarian options: Yes they Have Vegetable Ramen it's Miso“
“Wow everything we tried looked beautiful and tasted amazing. Pork and kimchi potstickers, veggie dumplings, green beans, and smashed salmon are what we tried. I don’t think you can go wrong. Love that you can order everything through toast tab too. Makes it simple.“
“I ordered beef moh moh with the sesame tomate sauce and it was delicious. The delivery was on time and the presentation was nice. I also had the Tamarind lemonade. It was a bit sweet for my tastebuds but the flavor was definitely there. I would order both again and plan to stop by in person during the warmer months.“
“It's been so exciting to see an entirely plant-based concept be so successful and expanding so rapidly and now that I have visited I absolutely see why. This was one of the best meals I've had in a while. My friend and I had been dying to try their plant-based sushi and not only did it blow us away but the other dishes we tried were equally as incredible. Here's what we got for two people. We were quite full and took some leftovers: - ahi watermelon nigiri (2 pieces) x 2: If you didnt know this was made of watermelon you could absolutely mistake it for the real thing. The texture is mind blowing and the flavor is on point. Amazing way to start the meal (and end it because we ended up ordering another round to finish our meal) - unagi eggplant nigiri (2 pieces) x 2: So delicious. Definitely must order. The eggplant is super tender, just like eel. - spicy tuna roll: we ordered the hand roll but I think the server misheard so we ended up with the maki but it wasn't a big deal and i wasn't upset to get to try their take on maki rolls. I think their rice could use some work but this was still tasty! - Dan Dan noodles: incredible. Our server advised us to get the Dan Dan noodles over the Singapore noodles entirely because of the saucy-ness of this dish and he did not steer us wrong. These noodles are drowning in sauce (in the best way) Even though it's a peanut sauce it was perfectly balanced and creamy. The noodles themselves had a great chew and the use of kamut (a grain) in the dish as a substitute for the traditional ground pork was inspired. - bang bang broccoli: broccoli has never tasted this good. I mean it, not only is the broccoli is shockingly crispy while being perfectly cooked through the center, but the broccoli itself tasted so creamy and delicious unlike any broccoli I have had before. And the bang bang sauce is bangin too. All this being said, if you are trying to be choosy and try the most unique dishes, I would probably skip this dish in favor of more sushi. Overall, this was an incredible, unique, and innovative meal and I can't wait to go back to try more of the menu. This is how vegetables could and should taste, if only we put as much love into them as we do with meat. At least the chefs at Planta are listening.“
“Today I was in this place, and my first impression when I saw the beef soup I ordered was that it was very good, abundant and light, we also ordered some wings with the sauces on the side, and the frying of the wings was on point, crispy and juicy inside, it has been a very good experience, pleasant music and very good service. We hope to return soon.“
“I had the fried chicken fried rice and my friend had the drunken noodles. Both were generous portions and a good value. The food came out quickly and services were excellent the entire time, that glass of water was never left empty for long! I highly recommend this place!“
“Small, quaint hidden gem. Food is AMAZING!!! Reasonably priced. Everything is cooked super fast and brought out to your table. Indoor and outdoor seating is available. Mixed croud- young adults and families. Fun pop culture decor all throughout.“
“Great spot for tea and healthy food, lovely presentation bento box. I had the lightly spicy vegan bean cakes today--Delicious and filling. Incredible selection of teas and tea accessories. Plesant staff. Will take friends there! Great location, tasteful casual decor, lots of windows.“
“Spices is always delicious. It’s one of our go-tos in the neighborhood and has literally never been a disappointment. When you have a spot like this, it’s not easy to remember to give them a review. It’s just such a part of our routine you forget how important online reviews are for restaurants.My personal favorites are their lychee martinis and crab wontons. The sushi is always fresh and delicious and the staff are always very kind.“
“Great food, we ordered 2 starters and 2 entrée and they all were very flavourful. Chicken tikka pizza was good and so was the veg biryani. Biryani items were not present in menus or I wasn’t able to see them but the server helped us with it. We asked for extra hot and they made it well, try extra hot only it you can withstand it else go for mild or medium. And yes, all entrées is served along with white rice.They have few types of Indian beers priced reasonably at $6-$7 range.Overall, the place though is small it has good food and priced well.Vegetarian options: Veg Korma, Paneer tikka masala, lentil soup, veg pakora, veg biryani.“
“This food was really tasty. The free garlic glass noodles were delicious. We had bao buns with pork and it had a great flavor and spice. The impossible bulgogi was impressive and a nice alternative since I don't eat beef. I would definitely come again when I want really tasty food.“
“Pretty easy breezy "Chipotle-style" causal Asian restaurant. I like BIBIBOP in general because customers has multiple options to create their own personalized bowls. Actually, I wonder if someone has calculated the number of possible bowl combination. This location is pretty clean with a decent amount of seating for small parties (2-3 people). Also, thought the workers at this location were EXTREMELY friendly and polite. While I wouldn't go out of my way to eat at a BIBIBOP, I definitely would revisit this location if I'm in the mood for a rice and noodle bowl and in the area (e.g., within 4-8 blocks of this location).“
“First time going there, definitely not my last. Excellent dive restaurant for a quick bite. I love the mis of Mexican and Asian food in a plate. Ordered tacos (Grilled pork, spicy chicken and the steak). Price was excellent and it was definitely filling. Highly recommend!“
“Camouflage! This daytime only, casual looking lunch spot hides great sushi.Decor is utilitarian and reminds me of Tokyo business office worker lunch spots.I've been five times and all the fish has been fresh and expertly prepared.Sushi snob makes going into the office less painful.If fish is not for you, my buddy consistently has the beef Pho and loves it. They have a few other bowls that look great.Let's fill this place up and keep it thriving! Next time, lunch omakase!“
“The food is consistently very good I love the tea service and the very large dining room downstairs. The staff are usually helpful and somewhat friendly. I wouldn't say the food is great value but it's a decent value for current Washington DC prices. The Teaism brew shop next-door, which I never realized was there until 2024 because the signage is so inconspicuous, has some really fantastic selections. Their buyer/curator has excellent taste !“
“Before heading back home yesterday, we in here. We ordered for Dan dan carbonara, Sichuan dumplings, fried rice and fried chicken. It's vegan food but we tried still to find out the taste. Our children did not notice any change of taste for the chicken given that it's plant based/vegan food. We're happy about it since they were able to eat without complaining. Means that the food was great. The only challenge is the dine in area since they have limited space.But overall we loved the food☺️ and the service.“
“So tasty, what a gem!! I ordered the CURRY LAKSA NOODLE Soup, pictured. It can be all plant based - I asked for mushrooms, spinach and broccoli to be added/substituted for the chicken, and with no hesitation they accommodated me! I'm so pleased with this Union Station fast casual option, located on the second level. If you take the stairs opposite the Amtrak ticket counter, you'll find it with big open air seating. This dish also includes tofu, vegetables, rice sticks & egg noodle combination in a coconut curry broth, with bean sprouts, fresh! green beans, and corn. Amazing, and spicy warm. They have non spicy foods, too. I'll upload the current menu.“
“Takorean was given a high endorsement from an associate of mine to try while in Washington DC. They were not wrong.Cleanliness. 4.5 of 5. The restaurant was well maintained and appeared very clean.Service: 3.5 of 5. Staff was professional but not talkative to the customers. A little more interaction would have been nice for a first trial run.Food quantity 5 of 5. I ordered the slaw bowl that had romaine slaw with some kimchi slaw. For the meat I had chicken. Additions were tomatoes, pickled daikon radish, and cilantro. A lot of food, left the restaurant full.Food quality 5 of 5. Every bite was full of flavor and pleasant. The aroma of the food matched the taste. Though late in the day when I solicited the restaurant, the food was still fresh, delicious, and delightful.Price: $$ 15-20 per person would be reasonable, I didn’t chose a lot of options that could increase one’s bill.Overall I would give this restaurant a 4.5 of 5“
“New to the area, and was eager to find a local Thai spot. Had the pad se ew and crab fried rice delivered, and boy was it delicious. Not too fishy on the crab, which I certainly appreciated. Will easily be ordering from this place again. Thank you!“
“Fresh sushi & fantastic lunch specials! Everyone from presidents, to congressmen, to celebrities have dined here & loved the food & service as evident by the numerous signed pictures on the wall. This restaurant is also a quick walk away from the National Mall & is a perfect quick lunch while out “
“Came here on a Saturday night, food was excellent but pricey for what it was. Maybe it's because I've been to many mom and pop spots in Queens NY with just as delicious food for half the price nevertheless its a great spot. Highlights include the soup, dumplings, and any of the hand pulled noodle dishes.“