“Hidden gem 14-course omakase for $100 ($65 for 10-course)! My wife and I were blown away over how fresh and delicious everything was. Chef David and another chef (sorry we didn’t get his name) meticulously handcrafts each delicious bite of heaven that will deliver a rush of endorphins to your brain. They are warm, friendly, attentive and explain the place of origin for each piece of sushi. Only opened a year and a half ago, Norigami has received a coveted Bib Gourmand award from the Michelin Guide. There are only 8-seats in this sushi bar only restaurant in the Plant Street Market, so be sure to make reservations well in advance of your planned date. They do not have a liquor license (yet), which means you can BYOB. It takes a lot of work, expertise and love to deliver such an enjoyable meal. We will be coming back every time we visit Orlando! Thank you Chef David!Parking: Plan for extra time to locate parking if there are events going on. We were there during St. Patrick’s Day festivities. Chef David was so kind and attentive to call me they day before our reservation to forewarn us.“
“Our server Naomi was awesome! Very attentive and always making sure we were ok and if we needed anything's. Very friendly and welcoming. Been coming here for years our first time with her. Give her tons of prop cause she is doing a good job..“
“The food has been consistently good (specifically the rice, beans and salmon and guava and cheese) and if you sit in the restaurant the music is always good and the staff is nice, especially Marilyn! We’ve gotten her a few times and she’s the best! Thank you!!“
“Afternoon an afternoon of hiking everyone in my group was very hungry. We all agreed on BBQ and arrived at exactly 3:00pm and the host informed us brunch had just finished. We agreed to proceed to back area known as the beer garden.The food menu is very limited which was disappointing to our very hungry group but the food itself was outstanding. Most of our group ordered the smash burger and it was very delicious and juicy. The French fries were well seasoned and cooked. I personally did not have a craft beer but everyone said they were all good.Disappointing to limit lunch menu so early but judging by the quality and flavor of the burgers, we will definitely be back to sample the rest when we are back in town. Outdoor atmosphere is great and relaxing.“
“Such a unique atmosphere and very pleasant wait staff! The food was very savory, and well prepared. All of those in my party ordered the filet, one ordered the filet with shrimp Oscar. We also ordered scalloped potatoes, the mashed potatoes and bacon, shrimp Mac N Cheese. I also ordered a side of pork belly with my filet. The filers were aged and had a very moist center. For drinks we ordered the Sage Cosmo and the Stinger. For dessert the creme brulee.“
“This was a last-minute decision, and it did an amazing job of not dishing out any key downs. Our server was a very charming person named Scott. He helped me journey into wine with a suggestion that ended up being a bullseye for me.The food was delicious, well presented, and flavorful.“
“Sooooooo good!We are visiting from Miami and eat a lot of Peruvian food.Was taking our family out from Jamaica for dinner and we asked them had they tried Peruvian food. No was the answer.So was getting late, my daughter googled here,Was so happy with food. We All had different dishes, and everyone enjoyed their own, but I’m a lomo fan and wasn’t disappointed!And we love pilsen (Peruvian beer)Also happy to see lots of Peruvian families enjoying the food.Excellent value for money.Staff super friendly.Very enjoyable evening“
“Girls night out with one of my favorite bff's. This place is a vibe, rustic with a comfortable laid back type atmosphere. Decore is tasteful and the soft lighting is a win. The oysters are very clean and fresh tasting. The drinks are well crafted and quite enjoyable. The bar is welcoming and the environment feels refreshing. Not a cheap date, but you definitely get what you pay for. Overall fire.Perfect for date night/s -n- Meet up with friends.I hear they have an happy hour ! - I'll update when I have the time to catch it : )Must try: Oysters. Muscles. Fried CauliflowerEnjoy !“
“One word describes our evening at Nonno's, magnificent. My friend and I were looking for an Orlando gem and we found the perfect place. The food was deliciously made with love and care. Every bite was so flavorful. We both sat there savoring our food. We began with the bread and pesto. The pesto was so good we even dipped our calamari in it. Our entrees were Fettuccine Alfredo with shrimp and Lasagna. The flavors were soooo good. You could tell that fresh ingredients were used in the dishes. I cannot say enough how much we loved our food. The owner came to our table several times. He was so warm and welcoming. A perfect compliment to our meal. Definitely put Nonno's on your list.“
“My boyfriend and I dined last night and had Alexia. The service was absolutely amazing. The food was great, and the manager even stopped by to say hello. The scallops, the sole, and the butterfish special are must haves! Absolutely amazing experience.“
“My wife and I tried this place for the first time it was so delicious! We ordered the dim sum (black truffle siu mai, steamed pork ribs, abalone shrimp and pork, soup Dumpling, and the seafood soup) and oolong tea. also Erni was our server and he was great, friendly, and attentive to our request for condiments and ect. We recommend this place to everyone.“
“We did the bottomless brunch and it was AMAZING! They had a live performer/violinist there and also an artist live painting. So entertaining and we definitely got our money’s worth. The food and drinks were top notch as always. We always go for dinner, and this was our first experience with the brunch. We will definitely be back!!!We brought our toddler and she did well in the atmosphere so it’s certainly family friendly.Vegetarian options: There are dishes available and they mark themDietary restrictions: If you’re vegetarian or vegan you can definitely eat hereParking: It was hard to get parking for brunch. It can be hard for dinner too. I suggest you arrive 30 min prior to reservations just in case.Kid-friendliness: Definitely kid friendly“
“Papa Llama, 2840 Curry Ford Road, Orlando- 4-Stars Michelin Recommended- Bib Gourmand! Peruvian immigrants, Kevin and Maria Ruiz, say they founded Papa Llama in 2016 as an experimental pop up and opened the doors of this location in August 2020. In 2022, they earned the Michelin Guide's coveted "Bib Gourmand" award for establishments that serve good food at reasonable prices so naturally, I got excited. Paulina, my server, was well prepared and knowledgeable, making for an auspicious beginning in a gorgeous environment featuring good prices for dishes that could be made to satisfy both carnivores and herbivores alike. I ordered the entire family style menu which was, according to Papa Llama, "designed to be tasted together, shared, and fought over." So much food for just over a hundred dollars. The prices may have been cheap but the taste and quality of (most) victuals valieron un Perú! A hearty Big Boy Thank You (Sulpayki!) to Kevin and Maria and the culinary dactylograms of their ancestors, on this amazing cuisine (Somaq Mihuna!). The first item on the menu was Olives--whole green Castelvetrano olives marinated in house with aji panca--which were so delectable I could eat them all day. Next, the Red + Gold Beets, a minty beet salad with honey ají amarillo vinaigrette, queso fresco, and candied pistachio, which started out smooth and creamy and ended with a pleasantly piquant bite. Papas a la Huancaína followed, a fingerling potato dish with spicy aji amarillo cream, wakatay (black mint) salsa verde, and beef chicharron, topped with a fried egg. The potatoes themselves were not the star, but the combination of flavors in the sauce were amazing, unctuous but smooth. Papa Llama carries a long list of natural wines, more wines than food items, actually. That evening, I chose the Yuzu Sake, and may I say, "Holy smokes!" How refreshing after consuming so many peppers. The rest of the dishes I would give 4.5 to 5-Stars, EXCEPT for the side of frozen Sysco French fries which almost ruined an otherwise stellar meal. There are over 300 kinds of potatoes in Peru. Over 300! Perhaps in the United States we don't have the same abundance as found in El Valle Sagrado (the Sacred Valley) but, por favor, do not stoop to this! The Big Boy says, "Eat here. All the authentic Peruvian flavors at Papa Llama are 5-Star, but skip the fries, which are a corporate conglomerate frozen food disappointment."“
“I have been going to Ocean Prime for many years. The service has always been impeccable, and the food is incredible. Everything is fresh and just enough unique that their menu stands out as one-of-a-kind. The cocktails are the best - so fresh and one of the top 5 in our travels everywhere. Cheers!“
“The ambiance and the service provided are by far the best in all of Orlando! The eggplant dill dip with warm fresh baked bread is one of the highlights always here. Our entrees, lamb osso bucco and chicken Parmesan, were delicious. We will be back again.“
“This was one of the best sushi restaurants in Orlando! The atmosphere, food, and service were all top notch. We ordered the sushi tower and a few extra rolls; and, they were all FANTASTIC. Their selection of rolls were fantastic and all within reason. A must visit in Baldwin Park!!!“
“Good place with gluten free options and generally good food, oriented towards a healthy style or with controlled calories. Pleasant atmosphere, with little light at night. They have a special menu for celiacs, vegetarians and those allergic to lactose. Good and varied gluten-free options, based on meat and vegetables. Correct and friendly attention. Being a celiac, I find it negative that they did not have a gluten-free panera or gluten-free bread for the hamburger, which is an important and simple detail to solve.Dietary restrictions: It has a menu with gluten-free, lactose-free and vegetarian options.“
“Every meal here is delicious. Our waitress was excellent and the restaurant itself is clean, inviting and enjoyable. I found some of the prices to be a little high considering the size of the meal but all in all the meals were very good. The only bottled water they served however was from Tuscany. I asked for the Portuguese brand but they didn't have it. Also, their online menu had items that were not available in the restaurant. Aside from that, we will return for another great meal.“
“Capital did not disappoint. Dry aged NY strip was almost as good as last visit, a little fattier. We noticed the portion of tuna a little smaller but still on point. Service was impeccable. Excellent experience very friendly employees!!!“
“I wasn't going to eat there when I saw $50 to $60 on the sandwich board outside for dinner. It was 6:30, and the place was empty. I said i just wanted a to-go menu, and the hostess went over the dinner offerings and explained it very well. I ordered a bowl with crawfish, shrimp and mussels. Mussels are not my favorite, but these were the best I ever had. They were amazing! The shrimp were the size of my hand and cooked perfectly, and the crawfish were good. Two half ears of corn and plenty of potatoes. Anything in that sauce would have been good. Under $30, and it was way more than enough food. Quality, quantity, and good service. I will be going back.“
“Came here twice now! Tuesdays special is worth it! Reduced price for a dinner for two special. The bone-in Tamahawk steak ? is ? perfectly juicy and savory. The staff is on point and very helpful. Let me taste their variety of salts and steak butters. Went on a first-time date with my new boyfriend and again for my birthday, and both times was a spectacle. Jared was fantastic assisting our take and introducing himself immediately. The female manager was very helpful as well she explained a bit of the restaurant and everything they had to offer to enhance our dining experience. Beautiful ambiance, perfect service, highly recommended for that special day!“
“My husband and I went to Luke’s for my birthday dinner and had a wonderful time. I received a complimentary glass of champagne AND dessert to celebrate! The food was delicious and really had the gourmet feel. Highly recommend! One of the best restaurants in Orlando for “
“Been meaning to visit & so happy we finally did for my mom's birthday since she wanted some good fried fish! They did not disappoint! We ordered a little bit of everything & loved it all! Service was amazing along with the cuisine!“
“Everyone that works there is so so nice.And the food is out of this world. I am telling you fried green tomatoes. Shrimp oh my very good ( they are 2 biters). I promise I have not eat one thing there I don't like. It is all the best food around and nicest people around. ?“
“Food tasted great but the staff didn't give us all the stuff we needed up front we had to ask for it. Then at the very end the in house photographer wanted to take pictures of us with empty plates and drinks. Timing should be worked on.“
“My husband and I celebrated our wedding anniversary here last night and had a great experience. It was our first time at Fleming’s and will definitely be back. Multiple staff members wished us a happy anniversary and even had our table decorated upon arrival. Dixon was our server and was super friendly and attentive. Honestly one of the best experiences we’ve had in a while. Thanks for making our night special!“
“I'll get to the good stuff first. My good friend and I went on Friday because we both love Seafood and we heard about the Current. My friend had the fish and chips, which came with fries and an embarrassingly small cup of slaw. It wasn't even a cup. It was one of those very small condiment cups they put by the ketchup pumps at some restaurants, why bother? Having said that the fish and chips were excellent fish was flaky excellently done. The breading was not overwhelming. The flavor was fantastic. The fries were very good. They were hot fresh. He also ordered an order of hush puppies. These were very good but appeared to be a frozen product. I ordered Connecticut lobster roll. And I have to say the bread was very good nicely toasted with a buttery bun. However, the lobster was good except for the claw meat. It appeared to be a little bit overdone and extremely tough. For $29 that lobster roll should get me excited. Unfortunately it did not. The lobster roll also came with fries which were good and fresh all in all the food was very good. As far as the restaurant decor is non existent. I don't understand why restaurants these days insist on using those stupid uncomfortable unwieldy metal chairs. This restaurant would definitely be up a notch or two if it had some nice booths along each of the side walls and some nice tables and chairs in the center there is plenty of room to have decent furniture. But it seems that so many new restaurants now think they have to have high top and low top tables with these very very uncomfortable metal chairs. as far as the outdoor seating, it was nice, but instead of using tables and chairs, they use picnic tables. If I'm going to order a $29 lobster roll, I'd like to set comfortably and eat it. All in all quality of the food at this restaurant was very good, the atmosphere not so much.“
“Always enjoy coming to Carrabba’s but it was our first time at this I-drive location. This will definitely be my new go-to Carrabba’s. Excellent & friendly service by Mo, the food was delicious and came out quickly & the atmosphere was great!“
“3/3/24: Came to dine in with my two little foodies. I have to give them five stars rating.1. Superb customer service! My little man fell asleep in my arm the whole time. The server was so sweet. She tried to communicate to me in Chinese but I didn't understand a word she said. ? But she gestured to help me serve the hot food into the bowls and dishes for my daughter and me since my little man was in a deep sleep in my arms.2. I recommend the Beef Chow Fun with extra wide rice flat noodle stir fry with very tender beef. I requested no bean sprout and the kids love it.3. I recommend the há cảo. It has thin skin and well seasoned shrimp filling. Not too salty like some place makes it.4. I love the Eight Treasures clay pot. It has 8 proteins including tender chicken breast, beef, shrimp, scallop, calamari, cubed fried soft tofu, and shittake mushrooms with a brown flavorful sauce.5. I also recommend the Crab and Fishmaw Soup.9/3/22: I came for lunch with a party of 10 (6 adults and 4 kids). My friend from Melbourne wanted to try this restaurant.Pros:1. Friendly superb customer service2. Clean and cozy interior design and layout3. Highly recommend the Stir Fry Water Spinach and Clams with Black Bean SauceWe ordered the following:Dim sum items: Fried shrimp balls - our two families of three generations all thought the fried shrimp balls were on the salty side of the scale. The other items were okay, nothing stands out. Both families prefer Ha Long Bay dim sum over this place. My kids love hac cao but they didn't like this version here. Shrimp paste is on the salty side.Stir fry water spinach - the grownups all enjoyed and recommend this dish.Stir fry flat noodle with beef - It was okay, the sauce didn't stand out, has a strong soy sauce flavor. Noodle was cooked just right for the kids to enjoy.Lobster with ginger scallion sauce - lobster meat was very airy and light. Just not the season for good meaty lobster. Kirin's Court in Plano, TX still makes it a lot better for me.Clams with Black Bean Sauce - Clams tasted fresh and the sauce has a well balance taste of sweetness and saltiness. All the adults love it! I highly recommend this if you like clams. I wanted to take the leftover sauce home but my friend's dad ate it all with steamed rice. Hahaha!Overall, it's a restaurant worth trying.Kid-friendliness: They have the typical kid-friendly dim sum items.“
“I stopped here while in town visiting a friend. I was unsure of what to get, but my incredible serve Sofia walked me through the menu and all of her recommendations were absolutely fantastic. The food and service were top-notch, I look forward to my visit!“
“From the moment upon arriving service was very friendly and hospitable and atmosphere was inviting. The food was AMAZING.....I thought I Drive and Semoran was the only place to go....it was raining and it was worth the detour! Will definitely go again!“
“My mother here for her birthday. We had the best experience. The food was phenomenal. The drinks were spectacular our server Matt was knowledgeable, professional, kind And attentive. We will definitely be back and bringing more friends. Cheers.“
“I wish we had something like this back home. The atmosphere is so chill and laid back. It looks like a locals joint and definitely has that friendly feel about it. The food was really, really good. It was not dry and overcooked as some seafood joints seem to accel at. I will definitely be visiting Fish on Fire again when I am back in Orlando.“
“Delicious! We live in a coastal town and hopes we would find something that was close to home - if you’re looking for the real deal this is it. The portions are very generous, the food came fast and was even better than we expected.I had the garlic noodles with shrimp. The “small plate” was not small. You get your monies worth. The shrimp were a good size - no little skinny shrimp here. If you’re looking for a taste of Cajun food - give it a go!“
“This is a really good Carrabba’s. The service was awesome, and the food came out hot, fast and tasted great. We sat in the bar area and the bartender/server really made the experience a good time. She had a great happy personality and was very attentive! Some of the best service we’ve had in the area.“
“Went here for a company dinner first time service was wonderful, wasn't crazy about the choice of appetizers I don't like lobster or calamari, the fields of green salad was great and the filet mignon was greatThe flour less chocolate cake was not badGreat place to go for a special occasion“
“We had a very good experience! My daughter is allergic to selfish, but we came with a group. We called prior to visiting and were misinformed about accommodations. However, the manager, Steve was EXTREMELY accommodating and went the extra mile to ensure my child’s safety. The service was outstanding and the food was tasty. I highly recommend this restaurant!“
“Found this place a few months ago, and I've been coming every other week.Food is tasty, staff is very friendly and kind especially the curly haired young man!Id recommend this place to anyone looking for a bite that exceeds high quality!!“
“The birria is killer. The pastor burrito is killer. Great variety of margaritas. Suspiciously fast service. If someone asked me to recommend a Mexican restaurant that reminds them of grandma’s cooking, this would be it. Highly recommend 10/10.“
“I recently had the pleasure of dining at Bonefish Grill, where I was fortunate to have Link as my server. Link’s attentiveness, friendliness, and professionalism truly stood out throughout the entire dining experience. What impressed me the most was how he came to our rescue when our previous server unexpectedly clocked out without saying goodbye. Link seamlessly took over, ensuring that our meal continued smoothly without any hiccups. His dedication to providing excellent service made our dining experience memorable, and I would highly recommend requesting him as your server during your next visit to Bonefish Grill.“
“Don't let the location of this restaurant make you pass it by because it is an almost hidden gem in a strip mall. It is a small, but quaint restaurant worth visiting.My daughter and I went there in early February. We were not extremely hungry and so we just ordered entrees. They were both very good, so much so that we agreed to share them. However, one of the specials that included braised short ribs and pasta was to die for. It was a very satisfying serving of amazing deliciousness that had amazing flavor, and plenty of meat and pasta to satisfy larger appetites. We asked questions about ingredients because my daughter is determined to make an attempt to recreate it at home.If we lived in Orlando, we might ask them to alert us every time they offer this special dish so that we can go back and eat it again and again!!!The place was not very full but service was a bit slow nonetheless, but that is the only reason for 4* instead of 5* for service.“
“First time visiting and for sure it won't be the last! This restaurant is by far on my Top 5 best Hot Pot locations in Orlando! The food is amazing, the variety is superb and the ambiance is so chill and relax since I didn't have to rush to pick my sauces or ingredients. We had Barbara as our server and she did an amazing job and such a knowledgeable person. We can't wait to be back and ask for her. Overall the food and the value you're getting is worth it!! Thank you for an amazing lunch for me and my family!!“
“I kept driving by this place on my way to and from work. I was craving crawfish so I stopped by to pick up dinner on the way home. The service was quick and everything was still hot when I got home. Their seasonings were delicious! I’ll definitely be coming “
“First time ordering here & just happened to stop in. I went with the Family Combo (2 Lobster tails, 2 Crab legs, 30 Jumbo Shrimps, 1lb Crawfish, corn, sausages, potatoes, & eggs) with garlic butter & asked for extra spice.Let me tell you, the kids loved it! They like spicy food & it was just the right amount where it still has plenty of flavor. Staff was very friendly helping me with the options. They even added extra crawfish, eggs, corn, potatoes & a few clams.I'm definitely coming back to support this local business. They have good prices for the amount of food you receive.“
“I want to start off by saying that I walked into this restaurant 30 minutes before it closed. I know that I was the jerk in this situation. I had a bad day at work and really wanted to try raw oysters for the first time. The staff at Hook & Reel were so accommodating. The staff didn't make it feel like they were closing for one second. The customer service from my server, whose name was Drina (sorry, I dont know the spelling), was out of this world. The guest service that I received was classic Disney quality. The attention and experience we received were exemplary. It is hard to believe that I enjoyed myself this much when I walked in to a return 30 mins before we closed. Even if you don't like sea food, eat here, have fun, and enjoy the experience of what prioritizing customer service looks like.“
“I returned to Peru for a moment!! Ixer treated us wonderfully, she was always attentive to recommending dishes and suggesting options to make the experience wonderful. I went with an Ecuadorian friend who was delighted with the rice with seafood and the choritos a la chalaca! ?“
“Great food but very expensive so be prepared to spend $100+ for a table of 4. The cinnamon french toast was absolutely amazing! In fact, it was the best french toast I’ve ever had and I will continue to dream about it for years to come! We felt rushed by the server to order our food when we were seeing a family member that we don’t see often and were trying to take a moment to catch up and I didn’t get my mimosa for nearly 30 minutes after I ordered it but other than that everything else was really good. I would definitely go back“
“After looking for 10 years, we finally found an Authentic Mexican Restaurant. I had the octopus & shrimp ceviche, it was fresh, tasty & pure perfection. My husband had the combo with a taco & tamales, the tamales reminded me of California. My brother had a huge carnitas burrito, he ate every morsel. Most would’ve eaten half. Next the house Margaritas I had 2! & to top it off we had the churros to end the meal. In short, go there, you will not be disappointed.“
“Ordered through Uber Eats and was delivered very well packaged and in window of time expected.First, I have to say this was my wife's first time having crayfish and she LOVED IT! It was a good sized order and seasoned very well. All of the food was extremely good.Definitely worth going or having delivered.“
“I highly recommend A&T Buffalos for any tourist or resident that stay in pine hills area! I give A&T Buffaloes a 10/10? great customer service, the workers were very nice and outgoing and the cashier especially was so down to earth? make sure you go and check out A&T Buffaloes Located in Pine Hills Florida!!!“