“Food is always very good. The wings are the best around. The only problem I have had their and it has happened twice now I am paying to play jukebox and the waitress knows it's me playing juke box doesn't say anything cuts my song mid way through and puts something on the TV. This would be fine if you would simply say to me someone is requesting something be put on TV so don't play anymore songs. They need to remember I am a paying customer.“
“I wish i got her name, but the hostess was awesome, if I had a resturant, I woukd steal her away from you. I dined in Easter Subday approx. 12 noon. You will know who she is,Very professionial and very attractive as well. I even gave her an Easter present.Thon NefosWheelchair accessibility: You could use autimatic entry doors, im handicapped use a walker. Its hard to open a standard door. Yor employees did help mevopen the doors.“
“We usually had only gone to this location previously when we shopped at the pet store next door. We only had gotten a couple of slices. However, it's been a good yearsince we were there last, and it was apparent that theshop was either under new ownership or under newmanagement. The sign outside said, "Take Out Only - NoDine-in," which was fine with us. I figured the less cost ofnot running a full service restaurant meant less costs forus. I was right. The prices for individual pizzas and fullpies were more reasonable than the pizza shop we wentto last week across town. As I was getting ready to paywith my phone app, he said, "You don't need to leave mea tip" and bypassed the tip screen that automaticallycomes up (thank you!)We were going to get the 9", but instead ordered the 14"to have leftovers for tomorrow's dinner. We both orderedthe Neapolitan pizza, which was labeled as "New York"pizza. Originating from NY, I had to ask if it really tastedlike NY pizza. He said yes, but no. However, although it wasn't NY pizza, it tasted good nevertheless.l was very tempted by the calzone and will likely get it next time (yes, there will be a next time) we're in the area.“
“Food was good and fresh ,but crab legs are a bit skinny. I got a freed bday dessert! So nice of them! Crab cakes and fried pickles were good. Great atmosphere if u like chill vibes beachy type. Usually takes a while to get greeted, but after that service is good. I will be back.“
“I really wanted to love this place as the owners seem really nice. It was empty when we walked in so that was a little scary. The food was good but not great. Extra star for the awesome little grill that comes with the Pu Pu Platter. Our server Jenni, was nice and took good care of us. Not impressed with the cheap dish soap I had to wash my hands with in the bathroom! I might return.“
“We came he for my boyfriend’s birthday dinner and had the most wonderful entertaining young lady named Isabel. She made our meal evening great. Made sure our food was as we ordered and continued to make sure we our evening went well until we left. I really wish I ran into more people like her. Miami lost a good one. Keep her and we’ll come back. Thank you. Isabel. Kathy Brady and Gary Browe.“
“Not huge Red Lobster fans, but we go for endless shrimp on occasion. Shrimp. Is always good, but sometimes the server is slow to bring more shrimp. Not Jeff! He was on top of it tonight. Asking for the next order every time he brought the previous order to the table. Now that guy knows how to run an all-you-can-eat order!“
“We love spending time with our family after church having a great meal at Harold Seltzers. We're able to hear each other in a great relaxing atmosphere. We have always had wonderful service from the waitresses. The food and the portions are excellent. I usually have to take some food home because I can't finish it all.“
“I will say, the wait was quite long but they had such an awesome outside waiting area with picnic tables and you could buy drinks, that we didn't even mind the wait. The food was delicious (there is magic in the hush puppies... they are addictive) and the drinks were good as well! Danny was our server and he was incredibly pleasant and helpful! He is certainly a stand out server! It was a wonderful family outing for lunch!“
“Lovely and welcoming place. Friendly hostI ordered the banana split crepes.They were burnt on one the bottom so kind of chewy. And, although tasty, the crepes were drowning in chocolate sauce. I'll go back as I have had many tasty dishes here in the past - just won't do this dish again.“
“We love this place! Every Friday night it’s our “go to” for take out pizza. Alyssa is always multi-tasking like crazy, but so efficient and friendly! All the food they serve looks great, happy diners! What a pleasure to have this gem in our neighborhood!“
“Todd is the best waiter and his brother (Doug) is the chef. The food is fabulous. I have been here numerous times and always start out with the gumbo. The entree's change periodically so you never know what new dish they will offer. The bread pudding is a huge favorite. I have never been disappointed. The music adds to the ambience. In my opinion it is the best restaurant in Pinellas County.“
“My boyfriend and I had dinner at Big Mike's. The food was delicious! I had the liver and onions, which was a generous portion served with two sides. My boyfriend had the chicken wing special, which we also very good. The French fries served there are outstanding. I watched two customers order extra sides for take home in the short time we were there. Also, the owner, Mike, was so personable and friendly. All the dinners were under $10. Mike's also had a good breakfast menu on the back of the dinner menu.“
“So the fish dinner take out was not as good as I expected. This place is always slammed during lent, but to be honest, the haddock dinners were more like fancy fish sticks than a slab of fish I expected.The real draw here is the Clam Chowder!Especially Manhattan Clam chowder (which you can't normally find elsewhere) the owner is a very personable and friendly gent, who always has a story to tell. The restaurant is a down home little place reminiscent of a cozy old fish house on the river. It's a great place, but as far as regular fish dinners... Go for the stone crab, shrimp, chowders, pass on haddock (maybe ours were less than expected because I couldn't get them till end of the day), We'll give it another shot and adjust review if needed.All in all, a great restaurant!“
“My new goto for fine dining. Adam and his wait staff were on spot. Food was exemplary without the trappings of an elitist Michelin stared restaurant. Osso bucoli, filet mignon, escargot and a delish asparagus soup du jour. Small but thoughtful wine selection.“
“Took my wife out on a date here and its a cute place and amazing food! She got the fish sandwich with frenchfries and i got the lobstah roll with coleslaw with a cup of clam chowder to share, every was really really good! The chowder is just like back home in NH, amazing! The fish sandwhich was really big and delicious! The lobstah roll is HUGE you get it on a big subroll with plenty of lobster and celery, it wasnt overly dressed it was actually perfect, lightly dressed with celery and not alot of seasoning so you can still taste the lobster! When we went lastnight it was busy but Patty made sure everything was good, thank you!Jessie & Kayla“
“Great food had a great price these folks went out of their way to keep the kitchen open until I got there to place an order they allowed us anything off the menu had a steak and chicken parm dinner. It was great! Thanks everyone we will return and bring friends. Good job ?“
“I was part of a large group who had lunch at the Inn on the Gulf restaurant, and couldn’t have been more pleased with the excellent service and the delicious food. Our waitresses were pleasant and efficient and our food was served quickly. The salmon salad was huge and highly recommended. Thank you for a wonderful luncheon.“
“Hi! After hearing so many great reviews, my husband and I decided to give Taso a try. So glad we did! We ordered the fried mozzarella as an app and got chicken francese as our main entree with a small cheese pizza too (because, why not? lol). DEEEEEEELICIOUS! All of it! We gave our server our order all at once but everything was delivered in a perfect time frame. First garlic knots, side salads, appetizer… etc. Never once did we feel rushed or overlooked. Everything was fresh and hot. My favorite part (besides the delicious food of course) was our server, Dom. She was absolutely FANTASTIC from start to finish! Being in hospitality myself for many years, I understand and appreciate the importance of great service and she nailed it, hands down!!!! Loved to see the other servers working together to pre-bus and run each others food and check in with the tables. Very attentive. What a breath of fresh air. So rare these days! Service can make or break your entire dining experience and she made it the best one. We need more Dom’s everywhere! We will definitely be taking the rest of the family to Taso’s again and again after tonight’s experience! Fabulous!“
“Food is pretty good but it is served on Styrofoam plates & bowls w plastic ware. Also for the price you would at least get a metal fork. Atmosphere is very nice and pretty. Guess that is what you are really paying for. It's okay we go on occasion.“
“Anclote Brew - Premium Taphouse in Tarpon Springs, Fl. Located within the Sponge Exchange Shopping Village.Open air seating on covered patio and in open plaza. There is limited seating available inside. They serve beers from other sources. They have started brewing and are in the process of expanding their own brewing capabilities. Currently they brew Anclote Amber.Try their feature; gourmet BBQ Pulled Pork Grilled Cheese in many combinations.Absolutely amazing service, drinks, and atmosphere!“
“New place looks awesome. Much bigger than their last place. Bigger sushi bar and really good sushi. Happy hour prices. $5 rolls and $2 sushi.Rose really took care of us. We had a big party and ordered a lot of stuff and Rose was on point. The service was awesome. Will definitely be going back soon.“
“2nd time here and is a priority to visit when I'm in town. Ordered stone crab, chilled shrimp, boiled peanuts, and the (smoked) fish spread. Everything was excellent, love the low key, casual vibe. I've only been here for lunch, and there were a few other parties; it was pretty quiet. Sat in the garden this time which was beautiful, last year we sat closer to the bar which had more guests.“
“My first visit was short and to the point as I was working as a delivery driver. But the few moments that I was there was around sunset and it struck me as a "heaven on earth" kinda place. Totally my vibe and I will be visiting as a customer with my wife and family ???*Update* Came with the fam and celebrated my wife's birthday with her parents. Great views, good food and the service was pleasant. Will return...“
“Right next door to Rusty Bellies. Went in for stone crab claws and fresh shrimp. Freshest seafood you can find and you are supporting local fishermen. Attentive service, cracked the claws for us so we could get at the meat. Plan to visit again whenever we are in the area.“
“Kaitlyn is an exceptional bartender who consistently delivers top-notch service. Her extensive knowledge of cocktails and willingness to craft custom drinks tailored to individual preferences truly elevates the experience. Whether it's recommending a new favorite or simply providing attentive service, Kait ensures every visit is memorable. Her friendly demeanor and professionalism make her an invaluable asset to the establishment. I highly recommend seeking out her expertise for an unforgettable dining and drinking experience at the Tarpon Turtle. She is the best!“
“7.1 ?, Good Flop Looking for a no-frills pizza experience? Look no further! This pizza was alright decent crust wasnt as crispy as I like it and toppings they do the job. The one thing that stood out was , the cheese, was delicious and had a great pull, sauce was non existent in the flavor department and a little chunky. While it may not be the most memorable pie you've ever had, it certainly gets the job done when you're craving a simple slice. They do have decent prices however. Give it a try for a straightforward pizza fix!For me pizza reviews give me a follow! Zach_Reviews_Pizza“
“On a beautiful evening in Tarpon Springs, Florida, the Jesus Navarrete family decided to spend their evening at Yianni's Seafood & Greek Cuisine. The restaurant, known for its delicious Mediterranean dishes and Greek influence, was the perfect place to enjoy the sunset. As they sat down at their table, they were greeted with warm smiles from the staff and a menu full of mouth-watering options. The weather was perfect, with a gentle breeze and a warm sun setting in the distance. The family enjoyed the fresh seafood and traditional Greek dishes, savoring each bite and taking in the stunning view of the sunset over the water. Yianni's Seafood & Greek Cuisine provided the perfect ambiance for a memorable evening with loved ones.“
“Ordered a to go lunch and why have we not tried them sooner!? Everything was amazing, fresh, and the cream of crab bisque was delicious! Can't wait to go back and try more of their menu! Definitely support them you won't be disappointed!“
“We sat outside on the deck and balcony at the water. 1/2 price appetizers were great.Parking: Lot was full so I had to use valet parking which was free, but tipped of course. They had secondary parking a long way away. Took along time for valet to retrieve my car.Wheelchair accessibility: This is on the second floor level since near water. I did not observe and ramp up to it.“